Hefelinsen(gf Brewing Book)
|
Weissbier
|
5.5 Gallons |
1.046 |
1.01 |
4.78 |
12.99 |
6.43 °L
|
48 |
1 |
|
|
Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2025 4:44 AM |
Notes: |
|
Attitude Problem
|
Strong Bitter
|
5.5 Gallons |
1.052 |
1.013 |
5.09 |
37.42 |
12.32 °L
|
48 |
1 |
|
|
Boil
Size: 6.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.2 psi |
Creation
Date: 4/17/2025 9:29 PM |
Notes: |
|
Bitter
|
Ordinary Bitter
|
5 Gallons |
1.038 |
1.012 |
3.54 |
40.39 |
11.11 °L
|
48 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2025 4:04 PM |
Notes: |
|
Double Golden Lager
|
International Pale Lager
|
76 Gallons |
16.457 |
3.64 |
7.3 |
34.56 |
4.52 °L
|
48 |
0 |
|
|
Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 15.7 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2025 2:29 PM |
Notes: 3 scoops of rice hulls per tube
|
|
Fish Sauce
|
Scottish Heavy
|
23 Litres |
1.035 |
1.007 |
3.67 |
14.04 |
18.82 °L
|
48 |
0 |
|
Author:
|
|
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2025 12:35 AM |
Notes: |
|
Straight Outta Ringwood Hefeweizen
|
Weissbier
|
43 Litres |
1.056 |
1.012 |
5.8 |
16.57 |
5.7 °L
|
48 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2025 5:46 AM |
Notes: |
|
Coitobeersario 3
|
British Golden Ale
|
28.5 Litres |
1.038 |
1.008 |
3.89 |
25.58 |
6.57 °L
|
48 |
0 |
|
|
Boil
Size: 33.11 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2025 8:10 PM |
Notes: |
|
Amber Ale 1
|
Märzen
|
20.8 Litres |
1.036 |
1.009 |
3.56 |
15.81 |
10.11 °L
|
48 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 148.8 g |
Creation
Date: 3/10/2025 6:43 PM |
Notes: |
|
Czech Amber - TBD
|
Czech Amber Lager
|
155 Gallons |
1.053 |
1.009 |
5.68 |
23.57 |
11.13 °L
|
48 |
0 |
|
|
Boil
Size: 175.28 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2025 2:51 PM |
Notes: |
|
NaranjitaAle
|
International Pale Lager
|
55 Litres |
1.041 |
1.006 |
4.61 |
18.45 |
2.91 °L
|
48 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2025 4:22 PM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
55 Litres |
1.031 |
1.008 |
3.01 |
0 |
2.56 °L
|
48 |
0 |
|
|
Boil
Size: 60.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2024 11:09 AM |
Notes: |
|
Howling Wolf
|
Blonde Ale
|
28 Litres |
1.043 |
1.009 |
4.49 |
47.82 |
6.53 °L
|
48 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2025 11:15 AM |
Notes: |
|
Williamette Bitters
|
Best Bitter
|
19 Litres |
1.048 |
1.012 |
4.76 |
38.11 |
10.94 °L
|
48 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2025 2:46 AM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
310 Gallons |
1.043 |
1.01 |
4.33 |
14.37 |
3.87 °L
|
48 |
0 |
|
|
Boil
Size: 310 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2025 9:00 PM |
Notes: |
|
Nuevo
|
Munich Helles
|
110 Litres |
1.044 |
1.007 |
4.85 |
22.76 |
3.05 °L
|
48 |
0 |
|
|
Boil
Size: 122.31 Litres |
Boil Time: 120 |
Boil Gravity: 1.04 |
Efficiency: 64 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2025 7:31 PM |
Notes: |
|
Citra/Mosaic Pale Ale
|
Blonde Ale
|
22 Litres |
1.046 |
1.008 |
4.99 |
38.82 |
4.37 °L
|
48 |
0 |
|
|
Boil
Size: 28.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2025 8:36 PM |
Notes: |
|
Wheat Me Out
|
Weissbier
|
50 Litres |
1.046 |
1.009 |
4.75 |
13.09 |
3.38 °L
|
48 |
1 |
|
|
Boil
Size: 54.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/13/2025 10:50 AM |
Notes: Ferment 18 free rise to 20 raise few degrees to finish. |
|
Awesome Recipe
|
Irish Stout
|
2.75 Gallons |
1.039 |
1.01 |
3.86 |
0 |
21.21 °L
|
48 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2025 6:17 AM |
Notes: |
|
Palulener Hasonmas
|
Weissbier
|
21 Litres |
1.053 |
1.011 |
5.55 |
12.49 |
3.51 °L
|
48 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 80 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2025 8:18 PM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
35 Litres |
1.041 |
1.01 |
4.01 |
0 |
4.41 °L
|
48 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2024 2:02 PM |
Notes: |
|
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