Partial-mash Homebrew Beer Recipes

Page 329 of our growing list of 5,000+ partial-mash homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
K.I.S.S. Pale No.1	Blonde Ale	23 Litres	1.042	1.01	4.13	126.44	4.76 °L	321	0
Author: Liberovir Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 3:01 PM Notes:
Double IPA	Double IPA	5 Gallons	1.087	1.015	9.35	112.94	5.5 °L	321	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2023 5:47 PM Notes: Starting water 6.125 gal Target temp 152 (read 148) Strike 155 (read 151) Actual OG 1.086 hydrometer 1.084 refractometer dregs pitched with cellar science Hazy IPA yeast Actual FG 3.28 °P, 1.013 Alcohol By Volume: 9.23%
Marzen	Märzen	5 Gallons	1.06	1.011	6.48	54.08	13.92 °L	321	0
Author: Delta5Actual Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2023 1:47 AM Notes:
Bullshit	Brown Porter	5.5 Gallons	1.066	1.013	6.94	4	43.21 °L	321	0
Author: JPickett Boil Size: 6.04 Gallons Boil Time: 20 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.2 oz Creation Date: 12/6/2022 10:56 AM Notes:
Huslager	Munich Helles	21 Litres	1.047	1.01	4.93	19.21	2.55 °L	321	0
Author: Endre Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2022 5:48 PM Notes:
TropiWestCoast	American IPA	4 Litres	1.055	1.004	6.72	41.73	4.65 °L	321	1
Author: Patricio Gonzalez Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/10/2022 10:12 PM Notes:
NEIPA 2	Specialty IPA: New England IPA	5 Gallons	1.077	1.02	7.45	84.59	5.46 °L	321	0
Author: Boil Size: 3.125 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2022 6:34 PM Notes:
Awesome Recipe	Czech Premium Pale Lager	5.5 Gallons	1.054	1.016	4.94	40.05	2.79 °L	321	0
Author: Boil Size: 2.5 Gallons Boil Time: 45 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: dextrose Priming Amount: 4.6 oz Creation Date: 9/20/2021 4:45 PM Notes:
Xmas Ale	British Strong Ale	25 Litres	1.062	1.015	6.23	13.73	32.27 °L	321	0
Author: jaywaycon Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.137 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: demarara Priming Amount: 103.9 g Creation Date: 11/29/2020 8:17 PM Notes:
Kolsch	No Profile Selected	5.5 Gallons	1.056	1.014	5.54	12.37	3.3 °L	321	0
Author: Boymeetswort Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 6:19 PM Notes:
Honey Lager	International Pale Lager	5 Gallons	1.05	1.007	5.75	21.57	3.06 °L	321	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2020 7:17 PM Notes:
Labor Day 2019	Robust Porter	5.5 Gallons	1.077	1.015	8.11	14.06	25.81 °L	321	0
Author: Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.141 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.4 oz Creation Date: 9/2/2019 7:48 PM Notes:
Elvis Juice 3	American Light Lager	25 Litres	1.053	1.01	5.65	43.44	8.02 °L	321	1
Author: Charlj Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2018 10:32 AM Notes:
Christmas In Ireland	Irish Stout	5.5 Gallons	1.042	1.009	4.28	32.11	34.52 °L	321	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 6:55 PM Notes:
Citrus IPA	American IPA	5 Gallons	1.061	1.01	6.68	88.2	11.59 °L	321	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2018 11:14 PM Notes:
Awesome Recipe	Saison	5 Gallons	1.051	1.005	5.98	32.06	5.06 °L	320	0
Author: Boil Size: 3.88 Gallons Boil Time: 40 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2021 6:17 PM Notes:
BlueBeary Bamboozle	Specialty Fruit Beer	5.5 Gallons	1.063	1.016	6.17	0	5.42 °L	320	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 7/6/2022 2:51 AM Notes: Ferment 5 Days at 68F in Primary Rack into Secondary and cold crash at 34F - 3 days Frozen blueberries added to secondary after 3 day crash Continue to crash for 3 days Transfer to keg
Reginold	Specialty IPA: Rye IPA	8 Gallons	1.059	1.017	5.5	75.37	10.21 °L	320	0
Author: Brew'Bass'n'Q Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 3:24 AM Notes:
Belgian Pale Session Ale	Belgian Pale Ale	12 Litres	1.046	1.006	5.23	19.79	6.06 °L	320	1
Author: Charlj Boil Size: 12 Litres Boil Time: 30 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2018 11:01 AM Notes:
Will's NEIPA	American IPA	5.5 Gallons	1.063	1.012	6.7	129.42	9.98 °L	320	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2023 1:11 AM Notes:
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