Partial-mash Homebrew Beer Recipes

Page 329 of our growing list of 5,000+ partial-mash homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
FAIPA	American IPA	19 Litres	1.048	1.012	4.76	84.42	16.1 °L	386	0
Author: fjbrittain Boil Size: 10.5 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2018 6:18 PM Notes: actual original gravity 1.052
Awesome Recipe	No Profile Selected	5 Gallons	1.027	1	3.52	0	6.74 °L	386	0
Author: JohnKM Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2021 1:28 PM Notes:
Roslindad	American Light Lager	5 Gallons	1.098	1.021	10.11	37.45	5.56 °L	386	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.164 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 8:39 PM Notes:
Kiss From A Rosemary	Saison	5 Gallons	1.06	1.017	5.62	21.5	5.91 °L	386	0
Author: Samdm Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 12:04 AM Notes:
Ddh Iipa	No Profile Selected	23 Litres	15.252	3.022	6.61	31.28	4.75 °L	386	0
Author: donotspamupc Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 36 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2019 10:40 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.197	1.049	19.43	0	9.71 °L	385	0
Author: Tezzie Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.148 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2019 5:32 PM Notes:
Pop's Pilsner Hybrid	No Profile Selected	6.5 Gallons	1.044	1.008	4.7	33.37	9.12 °L	385	0
Author: BeerNube69 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.015 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/15/2025 3:01 AM Notes:
5/8 American IPA	American IPA	4.5 Gallons	1.072	1.016	7.28	70.23	10.29 °L	385	1
Author: BrewBuster Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/2/2021 11:35 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.117	1.029	11.51	0	36.34 °L	385	0
Author: Pricelessbrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 2:18 PM Notes:
Extra Terrestrial Bitter	American Light Lager	3 Gallons	1.061	1.019	5.52	28.44	13.97 °L	385	0
Author: FourEyesBrew Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2017 7:58 PM Notes:
New Zealand Bright Ale	No Profile Selected	21 Litres	1.039	1.007	4.24	26.58	3.85 °L	385	0
Author: mpa.lloyd Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2019 10:56 PM Notes:
Wheat Experiment	Weizenbock	24 Litres	1.052	1.014	4.99	11.1	4.47 °L	385	0
Author: Kabindra Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.157 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2019 5:59 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5 Gallons	1.067	1.014	6.93	102.19	6.15 °L	385	0
Author: Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2019 2:57 AM Notes:
Home Ale 2	International Pale Lager	13.64 Litres	1.03	1	3.86	48.6	7.61 °L	385	0
Author: Boil Size: 13.64 Litres Boil Time: 20 Boil Gravity: 1.03 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2018 3:08 PM Notes:
Belgian Pale Session Ale	Belgian Pale Ale	12 Litres	1.046	1.006	5.23	19.79	6.06 °L	385	1
Author: Charlj Boil Size: 12 Litres Boil Time: 30 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2018 11:01 AM Notes:
Acadia Gold	American Pale Ale	19 Litres	1.067	1.018	6.37	46.85	7.96 °L	385	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.116 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2018 3:52 PM Notes: Brew day: Wednesday, 20 June 2018 1062 Fermentation: Start Thursday evening, 21 June, at 22 C Rigorous fermentation through Saturday, 23 June at 21 C 28 June 2018: 1022 4 July 2018: Second dry hopping 11 July 2018: Removal of second dry hopps: 1018
Summer Ale	American Strong Ale	8 Gallons	1.073	1.012	7.97	126.66	6.83 °L	384	0
Author: Alex Komodore Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: White Cane Sugar Priming Amount: 5.7 oz Creation Date: 6/11/2019 12:03 AM Notes:
Awesome Recipe	Specialty IPA: Rye IPA	1 Gallons	1.067	1.018	6.4	75.02	33.13 °L	384	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.7 oz Creation Date: 5/17/2020 4:24 AM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.054	1.009	5.88	36.66	6.49 °L	384	0
Author: dmcroberts Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2020 7:30 PM Notes:
Mix It Up IPA	American IPA	10 Gallons	1.064	1.016	6.26	87.46	7.97 °L	384	0
Author: wagesgt903 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/18/2020 2:31 PM Notes:
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