Hoppy Mango Wheat Beer Recipe | Partial Mash No Profile Selected | Brewer's Friend

Hoppy Mango Wheat

169 calories 18.4 g 12 oz
brewer logo
Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 3.5 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 169 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created: Tuesday April 21st 2020
1.051
1.014
4.9%
55.6
5.2
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Briess - DME Pale Ale3 lb DME Pale Ale 45 6 35.3%
1.50 lb US - Pale 2-Row1.5 lb Pale 2-Row 37 1.8 17.6%
0.25 lb Flaked Wheat0.25 lb Flaked Wheat 34 2 2.9%
3.25 lb American - Wheat3.25 lb Wheat 38 1.8 38.2%
0.25 lb Honey Malt0.25 lb Honey Malt 37 25 2.9%
0.25 lb American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt) 33 1.8 2.9%
8.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 60 min 11.49 25%
1 oz Huell Melon1 oz Huell Melon Hops Pellet 7.2 Boil 20 min 14.31 25%
1 oz Azacca1 oz Azacca Hops Pellet 15 Boil 20 min 29.82 25%
1 oz Huell Melon1 oz Huell Melon Hops Pellet 7.2 Boil 0 min 25%
4 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 lb Mango Flavor Secondary 0 min.
 
Yeast
Imperial Yeast - A04 Barbarian
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
62 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Hoppy Mango Wheat" No Profile Selected beer recipe by Boymeetswort. Partial Mash, ABV 4.85%, IBU 55.63, SRM 5.18, Fermentables: (DME Pale Ale, Pale 2-Row, Flaked Wheat, Wheat, Honey Malt, Carapils (Dextrine Malt)) Hops: (Saaz, Huell Melon, Azacca) Other: (Mango)
Recipe Picture
Last Updated and Sharing
 
235
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-31 19:48 UTC
NEW Water Requirements:
Hoppy Mango Wheat
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Hoppy Mango Wheat
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information