Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Sterling2 oz Sterling Hops |
|
Pellet |
7.2 |
Boil
|
60 min |
26.05 |
33.3% |
|
2 oz |
Tettnanger2 oz Tettnanger Hops |
|
Leaf/Whole |
3.2 |
Boil
|
20 min |
6.37 |
33.3% |
|
2 oz |
Sterling2 oz Sterling Hops |
|
Pellet |
7.2 |
Boil
|
10 min |
9.45 |
33.3% |
|
6 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Sterling (Pellet) 3.9999999908503 oz Sterling (Pellet) Hops |
|
35.5 |
66.6% |
|
2 oz |
Tettnanger (Leaf/Whole) 1.9999999954251 oz Tettnanger (Leaf/Whole) Hops |
|
6.37 |
33.3% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
140 °F |
20 min |
|
|
|
Infusion |
-- |
152 °F |
30 min |
|
|
|
Infusion |
-- |
158 °F |
10 min |
|
|
|
Temperature |
-- |
168 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Carlotta Kolsch" Kölsch beer recipe by mr.B. All Grain, ABV 5.51%, IBU 41.87, SRM 3.42, Fermentables: (Pilsner, White Wheat, Acidulated Malt, CaraFoam) Hops: (Sterling, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-08 15:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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