Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.20 oz |
Hallertau Hersbrucker1.2 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
17.54 |
70.6% |
|
0.50 oz |
Hallertau Hersbrucker0.5 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
20 min |
4.43 |
29.4% |
|
1.70 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.70 oz |
Hallertau Hersbrucker (Pellet) 1.6999999961114 oz Hallertau Hersbrucker (Pellet) Hops |
|
21.97 |
100% |
|
1.70 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
Full Volume BIAB |
Temperature |
154 °F |
154 °F |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10.50 g |
Chalk
|
|
Water Agt |
Mash |
1 hr. |
|
9.13 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Munich (Dark Lager)
"Munich Dunkel" Munich Dunkel beer recipe by Backcrack. BIAB, ABV 5.97%, IBU 21.96, SRM 22.64, Fermentables: (Munich - Light 10L, Carafa II) Hops: (Hallertau Hersbrucker) Other: (Chalk, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-10 23:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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