Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
STOUT	American Stout	35 Gallons	1.066	1.018	6.29	0	41.02 °L	349	0
Author: Boil Size: 39.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2021 2:05 AM Notes:
"Emily's A Little Lad" Berries And Cream Milkshake IPA (1bbl+) WG	No Profile Selected	45 Gallons	1.07	1.025	6.25	26.67	7.23 °L	349	0
Author: Genus Brewing Boil Size: 49.89 Gallons Boil Time: 40 Boil Gravity: 1.068 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2025 2:06 AM Notes:
Saison	Saison	20 Litres	1.053	1.005	6.26	27.76	4.26 °L	349	0
Author: Boil Size: 25.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2024 10:50 PM Notes:
Hibiscus Wheat	Witbier	5.5 Gallons	1.059	1.012	6.19	18.35	7.22 °L	349	1
Author: zigguratmonk Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2024 10:53 PM Notes:
Fukuyoka#3○	American IPA	460 Litres	1.06	1.012	6.28	8.35	3.71 °L	349	0
Author: Beer Again Brewing Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 6:34 AM Notes:
Juicy IPA	Specialty IPA: New England IPA	5.5 Gallons	1.059	1.011	6.28	34.18	4.39 °L	349	1
Author: BruceS Boil Size: 7.78 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2023 9:59 PM Notes:
03- 4 Owls White IPA	Specialty IPA: White IPA	21 Litres	1.063	1.015	6.29	104.63	5.68 °L	349	0
Author: Blades&Brews Boil Size: 26.26 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/23/2022 3:28 PM Notes: mash in. rest at 125f/52c for 20 mins, with circ arm on. mash 145f/63c for 20 mins mash 163f/73c for 20 mash out 172c/78c for 10 min ferment at 66f/19c for two days. raise temp to 74f/23c DRY HOP
Unstable Christmas White IPA	Specialty IPA: White IPA	5.5 Gallons	16.304	4.9	6.23	70.14	5.35 °L	349	0
Author: Gene131 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 13.9 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2022 3:41 PM Notes:
202202 IPA	American IPA	32 Litres	1.058	1.011	6.22	67.19	7.18 °L	349	0
Author: PapaZog Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2022 8:41 PM Notes:
Ölen är Död	American Stout	4 Litres	1.057	1.01	6.19	47.47	34.82 °L	349	0
Author: sidestep Boil Size: 4.5 Litres Boil Time: 30 Boil Gravity: 1.046 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2021 2:36 PM Notes:
AIPA	American IPA	21 Litres	1.058	1.011	6.21	69.69	7.09 °L	349	0
Author: Marcus.g Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2018 11:40 AM Notes:
2021 Fresh Start IPA	American IPA	12.5 Gallons	1.058	1.011	6.28	55.91	7.05 °L	349	0
Author: Drenched Brewing Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2020 6:28 PM Notes:
MANDARINA PALE ALE	American Pale Ale	50 Litres	1.063	1.016	6.21	33.54	8.96 °L	349	0
Author: Boil Size: 55 Litres Boil Time: 70 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2020 9:07 PM Notes:
Pale Ale	No Profile Selected	4.5 Gallons	1.064	1.016	6.3	61.52	7.51 °L	349	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2020 4:41 AM Notes:
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.067	1.019	6.27	22.71	16.91 °L	349	0
Author: Damian Dobbs Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 1/2/2020 2:46 AM Notes:
Rye-sillyence Version 2.0	American Amber Ale	5.25 Gallons	1.058	1.01	6.3	42.48	13.23 °L	349	0
Author: Critter Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2019 8:02 PM Notes:
FiEl - American Poter V01(2019.11)	American Porter	10 Litres	1.059	1.011	6.24	40.69	30.35 °L	349	0
Author: Filipe Pires Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2019 7:23 AM Notes:
American Saison	Saison	3 Gallons	1.06	1.012	6.24	0	4.5 °L	349	4
Author: Boil Size: 3.5 Gallons Boil Time: 75 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: sucrose Priming Amount: 2.6 oz Creation Date: 11/5/2019 8:03 PM Notes:
Brown Ale	Northern English Brown	5.5 Gallons	1.059	1.011	6.28	23.24	22.82 °L	349	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 7 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 2:23 AM Notes:
Oatmeal Stout	Oatmeal Stout	6 Gallons	1.071	1.024	6.22	28.68	33.86 °L	349	1
Author: Brans_2 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2018 2:03 PM Notes:
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