Homebrew Beer Recipes

Page 9847 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Treehouse Julius-ish	Specialty IPA: New England IPA	21 Litres	1.054	1.013	5.29	0	6.85 °L	346	1
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2020 12:05 AM Notes:
Vanilla Cream Paradise	Cream Ale	5 Gallons	1.053	1.012	5.28	0	3.19 °L	346	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 74 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 5/16/2024 7:22 PM Notes:
Mandarina Bavaria Beer	Blonde Ale	5.5 Gallons	1.05	1.009	5.26	15.87	4.22 °L	346	0
Author: Trevor Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2024 9:03 PM Notes:
Ky Common	Kentucky Common	5.5 Gallons	1.049	1.009	5.27	23.75	8.44 °L	346	1
Author: BruceS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 25.29 psi Creation Date: 10/30/2023 4:37 PM Notes:
Honey Cream Ale	No Profile Selected	5 Gallons	1.051	1.01	5.31	11.58	6.04 °L	346	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2022 12:10 PM Notes:
American Pale Wheat	American Wheat Beer	1.1 Gallons	1.052	1.011	5.32	24.64	3.9 °L	346	0
Author: DaddyDogg Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1 oz Creation Date: 4/6/2022 5:57 PM Notes:
APA	American Pale Ale	120 Litres	1.049	1.009	5.28	57.28	10.17 °L	346	0
Author: joka5 Boil Size: 145 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2021 6:53 AM Notes:
Belgian Golden Ale	Belgian Pale Ale	15 Litres	1.054	1.014	5.33	0	3.41 °L	346	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2021 4:20 AM Notes:
Turangalîla-Hefeweizen	Weissbier	5.5 Gallons	1.053	1.013	5.32	19.47	5.16 °L	346	0
Author: Dukeoprunz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 8.5 oz Creation Date: 12/27/2020 6:37 PM Notes:
HBVM Pilsner	German Pils	21 Litres	12.005	2.132	5.26	32.17	4.68 °L	346	1
Author: Boil Size: 30.22 Litres Boil Time: 90 Boil Gravity: 8.5 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 9 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/18/2020 11:26 PM Notes:
IPA Red Gardenia	American IPA	21 Litres	1.05	1.01	5.32	50.79	14.39 °L	346	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2018 11:15 AM Notes:
Pale Ale	American IPA	65 Litres	1.054	1.013	5.29	63.21	5.87 °L	346	0
Author: Endre Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2020 8:12 PM Notes:
Surffitukka	American Pale Ale	21 Litres	1.05	1.01	5.32	88.15	3.84 °L	346	1
Author: RMKJ Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2020 6:18 AM Notes:
Bachelor Bitter	Strong Bitter	21 Litres	1.053	1.013	5.28	30.24	13.7 °L	346	2
Author: Midas Nanobrasserie Boil Size: 23.5 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.61 bar Creation Date: 5/30/2020 8:49 PM Notes:
Rusty Nuts Brown Ale	Mild	5.5 Gallons	1.054	1.013	5.28	0	18.63 °L	346	0
Author: Dloaf Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2019 8:37 PM Notes: I added .25 oz of sweet orange peel and the contents of 1 vanilla bean at the end of the boil. At the time of kegging I sterilzied another vanilla bean in .5 oz of vodka and added that right to the keg.
Wombo Combo	American IPA	11.5 Litres	1.05	1.01	5.31	62.36	10.82 °L	346	1
Author: Boil Size: 15.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 63.9 g Creation Date: 4/25/2019 10:31 PM Notes:
NJ Uncomon	American Lager	5 Gallons	1.051	1.011	5.27	52.56	12.18 °L	346	0
Author: Happy Hour Joe Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 12:47 PM Notes:
APA	American Pale Ale	19 Litres	1.049	1.009	5.26	36.84	7.52 °L	346	0
Author: llizze Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 5:44 AM Notes:
California Czech Beer	Czech Premium Pale Lager	17 Litres	1.049	1.009	5.28	49.35	4.29 °L	346	0
Author: deanelectrode@outlook.com Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 53 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2018 7:38 AM Notes:
Belgium GF	Belgian Pale Ale	20 Litres	1.051	1.011	5.28	23.45	11.15 °L	346	0
Author: DanWolst Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 6.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2018 12:39 PM Notes:
« First ‹ Previous 9843 9844 9845 9846 9847 9848 9849 9850 9851 Next › Last »							Page 9847 of 15,934 20 Recipes of 318,662