Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American IPA	5 Gallons	1.052	1.016	4.74	64.97	5.58 °L	360	0
Author: Massa Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2020 9:15 AM Notes:
Bitburger Premium Pils	International Pale Lager	5.5 Gallons	1.046	1.01	4.71	42.37	3.87 °L	360	1
Author: cmhenry Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2024 2:38 AM Notes:
Pseudo Märzen (kölsch Yeast)	Märzen	8 Litres	1.043	1.008	4.67	21.37	6.59 °L	360	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 64 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2024 10:34 PM Notes:
Jengi Lemongrass	No Profile Selected	1876 Litres	1.048	1.012	4.72	0	5.98 °L	360	0
Author: DSDO Boil Size: 1956 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60.4 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2022 12:47 PM Notes:
Witty Redhead	Witbier	5 Gallons	1.05	1.014	4.71	22.12	3.56 °L	360	1
Author: Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2022 2:53 PM Notes:
English IPA	No Profile Selected	26.5 Litres	1.048	1.012	4.74	38.34	9.83 °L	360	0
Author: Boil Size: 32.65 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2022 8:54 AM Notes:
Sento Pale Ale	Standard/Ordinary Bitter	10 Litres	1.05	1.014	4.76	27.96	6.49 °L	360	0
Author: Sento Boil Size: 13 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2022 9:44 PM Notes:
BIoT German Pilsner	German Pilsner (Pils)	21 Litres	1.047	1.011	4.69	29.56	2.99 °L	360	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2021 1:43 AM Notes:
Splendiferous IPA	English IPA	24 Litres	1.046	1.009	4.77	94.2	16.57 °L	360	0
Author: ppwok Boil Size: 30.9 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 41 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2021 2:20 PM Notes: First attempt at this recipe has several nuances, so I have very little idea as to what it would actually taste like if I did it properly! The mash was a disaster as I had changed the design of my home made mash tun and it ran off far too quickly so the efficiency if way down... The wort collected from mashing ended up sitting in the kitchen for 36 hours before I could boil it and the final wort that went into the fermenter tasted slightly sour... who knows, it might work - hoppy IPA flavours with a sour undertone :-)
Olcso Ale	Blonde Ale	28 Litres	1.044	1.008	4.67	33.39	3.37 °L	360	0
Author: petrosssz Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2021 3:04 PM Notes:
SteamPils	German Pils	11 Gallons	1.048	1.012	4.7	38.59	3.24 °L	360	1
Author: nbake Boil Size: 12.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 1:45 AM Notes:
Elderflower IPA 2	Specialty IPA: New England IPA	27 Litres	1.047	1.011	4.69	43.02	13.13 °L	360	1
Author: Dougie Orr Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/10/2020 9:02 PM Notes:
Yellow	No Profile Selected	550 Litres	1.048	1.012	4.72	33.6	4.02 °L	360	0
Author: Julian Pienaar Boil Size: 559.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2020 9:47 AM Notes:
Irish Red Ale	Irish Red Ale	20 Litres	1.048	1.011	4.74	22.44	15.42 °L	360	0
Author: Hugo Lara Boil Size: 26.8 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 6:57 AM Notes:
Munich Helles	Munich Helles	11 Litres	1.047	1.011	4.71	14.72	3.89 °L	360	0
Author: Boil Size: 16 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 12 ° C Priming Method: dextrose Priming Amount: 58.7 g Creation Date: 3/21/2020 10:55 AM Notes:
Brett Saison	No Profile Selected	3 Gallons	1.048	1.012	4.73	23.27	3.31 °L	360	0
Author: FH Steinbart Co. Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 4:45 AM Notes:
Stefan Kuntz	Weissbier	34 Litres	1.048	1.012	4.74	15	3.45 °L	360	1
Author: Snrubrewery Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2019 7:01 AM Notes:
GALO BRANCO -CARIJÓ - 60	Blonde Ale	60 Litres	1.042	1.005	4.74	12.28	7.79 °L	360	0
Author: Cervejaria Galo Branco Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2019 1:22 PM Notes: O.G / Data / Temperatura ________________________/___________________/____________________/___________________/______________________ ________________________/___________________/____________________/___________________/______________________ ________________________/___________________/____________________/___________________/______________________ ________________________/___________________/____________________/___________________/______________________ ________________________/___________________/____________________/___________________/______________________ ________________________/___________________/____________________/___________________/______________________
Tropisk Ipa	American IPA	20 Litres	1.044	1.009	4.68	32.12	5.19 °L	360	0
Author: PredatorYeast Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2019 7:49 PM Notes:
Pale Artwalk	American Pale Ale	5.5 Gallons	1.049	1.013	4.71	15.35	3.91 °L	360	1
Author: skatonic Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 7:17 PM Notes:
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