Homebrew Beer Recipes

Page 9845 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wai Iti Is This Saison?	No Profile Selected	5.5 Gallons	1.05	1.012	5.05	29.83	6.78 °L	412	0
Author: Lawsminguez Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/25/2020 6:15 PM Notes:
Ale Rice	American Light Lager	10 Litres	1.023	1.003	2.68	18.37	1.63 °L	412	0
Author: Boil Size: 16.2 Litres Boil Time: 65 Boil Gravity: 1.014 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2024 10:16 AM Notes:
Pineapple Lager	No Profile Selected	4.5 Gallons	1.08	1.014	8.59	0	7.02 °L	412	0
Author: mbergins Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2024 1:27 AM Notes:
Mr. Fuggles' English IPA	English IPA	6 Gallons	1.052	1.013	5.08	53.02	6.78 °L	412	0
Author: GrungeBob Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2023 2:12 PM Notes:
Telemark Spruce Tip IPA	American IPA	3.25 Gallons	1.059	1.011	6.26	62.98	9.54 °L	412	1
Author: deAdams Boil Size: 4.78 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2022 12:45 AM Notes:
Cream Ale	Cream Ale	10 Litres	1.044	1.007	4.84	13.63	4.5 °L	412	0
Author: Gabriel Borroni Boil Size: 15.73 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 71.5 g Creation Date: 6/30/2022 5:30 PM Notes:
Spring Break In Belgium	Belgian Golden Strong Ale	5 Gallons	1.109	1.026	10.92	28.02	6.92 °L	412	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.14 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2021 2:45 AM Notes:
Rakaubro Pils	Bohemian Pilsener	5.5 Gallons	1.047	1.007	5.26	39.23	3 °L	412	0
Author: mscbuck Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2021 3:03 PM Notes:
Trump's Tanning Oil	Specialty IPA: New England IPA	3 Gallons	1.061	1.015	6.07	19.16	5.04 °L	412	0
Author: Boil Size: 2 Gallons Boil Time: 30 Boil Gravity: 1.091 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2021 1:32 AM Notes:
Tropical Saison	Saison	5 Gallons	1.051	1.009	5.58	71.71	4.4 °L	412	0
Author: JimV Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/13/2021 7:50 PM Notes:
Mommies Chocolate Milk	Robust Porter	5 Gallons	1.058	1.018	5.28	37.91	32.09 °L	412	1
Author: Bob Grissom Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: Table sugar Priming Amount: 2.5 Creation Date: 5/15/2018 2:55 PM Notes: Dark grains steeped 24 hours. Cocoa nibs soaked in vodka 1 week.
Berliner Weisse	Berliner Weisse	5 Gallons	1.035	1.009	3.45	10.23	2.85 °L	412	0
Author: KirbyDerby Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2020 4:25 AM Notes:
Dry Kolsch	No Profile Selected	9 Litres	1.051	1.01	5.38	26.72	3.48 °L	412	0
Author: Eduarj Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2020 4:33 PM Notes:
Deneme	No Profile Selected	8 Litres	1.062	1.012	6.61	55.07	10.94 °L	412	0
Author: cgnko Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2019 2:25 AM Notes:
Awesome Recipe	Belgian Specialty Ale	30 Litres	1.073	1.017	7.31	25.61	6.24 °L	412	0
Author: JairoDiniz Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: InvertSugar Priming Amount: 246.9 g Creation Date: 8/9/2019 3:55 PM Notes:
Blonde Aux Fraises	Fruit Beer	23 Litres	1.056	1.013	5.67	18.38	5.27 °L	412	1
Author: jordsti Boil Size: 30 Litres Boil Time: 75 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2019 1:43 PM Notes: Strawberry added cutted in half, washed and sanitized after two weeks of fermentation.
Kölsch Of Duty: Blanc Hops	Kölsch	5.5 Gallons	1.048	1.012	4.69	47.95	4.23 °L	412	0
Author: DSMahon Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 5:32 PM Notes:
Coffe Imperial Stout	Russian Imperial Stout	5 Litres	1.096	1.022	9.69	67.22	50 °L	412	0
Author: Shivam Tandon Boil Size: 6.5 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2019 4:06 PM Notes:
TREE's Saison	Saison	9 Litres	1.05	1.004	6.03	19.7	3.91 °L	412	0
Author: Scaranello Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2019 2:45 PM Notes:
Pils SMaSH	German Pilsner (Pils)	12 Litres	1.045	1.007	4.93	40.54	3.01 °L	412	0
Author: Jrsimmonds Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: Table Sugar Priming Amount: 73.2 Creation Date: 10/23/2018 9:23 AM Notes:
« First ‹ Previous 9841 9842 9843 9844 9845 9846 9847 9848 9849 Next › Last »							Page 9845 of 16,298 20 Recipes of 325,956