Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Low ABV And Hoppy Centennial Blonde	Specialty IPA: Rye IPA	42 Litres	1.035	1.012	3.1	25.75	4.52 °L	413	0
Author: Hughmama Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2022 6:48 AM Notes:
Samara Brewing Co - Wind Driven WC IPA	American IPA	481 Litres	1.062	1.01	6.73	66.03	4.38 °L	413	0
Author: Boil Size: 522.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2025 10:17 PM Notes:
Bitter Punch60	American IPA	570 Litres	1.05	1.012	4.97	56.59	3.54 °L	413	0
Author: beeeerrr Boil Size: 600 Litres Boil Time: 70 Boil Gravity: 1.047 Efficiency: 81 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/31/2024 7:13 AM Notes: 岩塩１g マッシュPH 5.56 一番搾り糖度　19.4 　　　取り切り糖度　　12.0 煮沸タンク受入600L 煮上がり570L　　　　　　　煮上がり糖度1.051 発酵タンク受入510L PH5.29. 糖度1.050
4/8 WCIPA	American IPA	5.5 Gallons	1.06	1.009	6.7	60.85	5.84 °L	413	0
Author: Minimalixt Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/30/2023 1:51 PM Notes:
Slappy's Eastside IPA	American IPA	11 Gallons	1.06	1.015	5.96	50.1	6.68 °L	413	0
Author: FJPifko Boil Size: 14 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 4/3/2023 9:10 PM Notes:
60 Minute IPA (60 Hands) - Foundation	American IPA	130 Litres	1.061	1.015	6.07	74.41	8.9 °L	413	1
Author: Greg Dunning - Beer Stalin Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2023 9:32 PM Notes: Yeast captured from Sierra Nevada Pale Ale. By design, for the IBU, going a little higher because spunding valve seems to suppress hop bitterness. Fermentation 18C First 3 days, with airlock. After that, Spunding valve for carbonation at 10 psi. Primary estimate - 7 days Secondary - 10 days Cold crash - 2 days Shooting for 2.5 psi carbonation.
Secreto En La Montaña	American IPA	60 Litres	1.056	1.012	5.77	47.25	10.65 °L	413	0
Author: Juan Flores Boil Size: 69.47 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 11/27/2022 1:19 AM Notes:
Ipa	American IPA	23 Litres	1.059	1.014	5.88	71.75	5.4 °L	413	0
Author: Boil Size: 29.32 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2022 6:33 AM Notes:
Batch 97 IPA	American IPA	38 Litres	1.062	1.012	6.54	83.4501	4.78 °L	413	0
Author: Poco Steve Boil Size: 50 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/9/2022 5:06 PM Notes:
Pounder? I Hardly Know 'er	American IPA	5 Gallons	1.069	1.021	6.24	59.08	3.78 °L	413	2
Author: Eric Gabel Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2022 7:37 PM Notes:
India Pils Ale	Specialty IPA: White IPA	15.3 Litres	1.06	1.012	6.27	57.13	3.37 °L	413	0
Author: TabiBalu Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 6:28 PM Notes:
PineNipple Milkshake IPA	American IPA	5.75 Gallons	1.06	1.015	5.93	7.49	4.75 °L	413	0
Author: Chuckles Brew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/7/2022 9:39 PM Notes: pineapple is cooked 10 minutes and frozen prior to brew day.
Red Ipa	Specialty IPA: Red IPA	20 Litres	1.064	1.012	6.85	60.63	13.26 °L	413	0
Author: BaiFiLL023 Boil Size: 27.14 Litres Boil Time: 75 Boil Gravity: 1.052 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 122.1 g Creation Date: 12/26/2021 7:32 PM Notes: *el whirpool unos 30/45 minutos a 95 grados despues del hervido *dryhoping en los ultimos 3 dias del final de la fermentacion
Black Juice	Specialty IPA: Black IPA	30 Gallons	16.337	4.259	6.58	0	50 °L	413	0
Author: Boil Size: 34 Gallons Boil Time: 30 Boil Gravity: 15 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2021 12:06 AM Notes:
EtyIPA	American IPA	19 Litres	1.056	1.01	6.02	41.5	5.71 °L	413	1
Author: Boil Size: 27.15 Litres Boil Time: 75 Boil Gravity: 1.048 Efficiency: 67 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2021 5:16 PM Notes:
Power IPA	American IPA	23 Litres	1.061	1.012	6.45	32.39	7.2 °L	413	0
Author: Arnold´s Brewery Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2021 2:06 PM Notes:
SMaSH Into 2021	American IPA	5.5 Gallons	1.052	1.011	5.29	63.41	3.59 °L	413	0
Author: Doug Y Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2021 8:26 PM Notes:
MANGO JUICE IPA	American IPA	6 Gallons	1.079	1.018	8.04	44.34	25.27 °L	413	0
Author: Andy Zke Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 12/22/2020 6:16 PM Notes:
27 - White IPA	Specialty IPA: White IPA	19 Litres	1.056	1.017	5.16	59.13	3.46 °L	413	1
Author: Catbeers Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 79 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2020 6:57 PM Notes:
Intercontinental Tropical Rye IPA	Specialty IPA: Rye IPA	6 Gallons	1.066	1.011	7.12	57.93	6.65 °L	413	0
Author: Therealmccoy3 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/25/2019 5:38 PM Notes:
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