Homebrew Beer Recipes

Page 9845 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American Pale Ale	23 Litres	1.047	1.011	4.72	18.8	4.25 °L	391	0
Author: Tassie Pete Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/10/2020 2:04 AM Notes:
Oktoberfest Marzen Lager	Oktoberfest/Märzen	25 Litres	1.044	1.008	4.69	14.59	6.51 °L	391	0
Author: Gav Anderson Boil Size: 30.84 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 1/18/2025 9:15 AM Notes:
SMaSH Cashmere	American Pale Ale	1.25 Gallons	1.048	1.013	4.63	42.5	5.67 °L	391	1
Author: Michael_biab Boil Size: 1.45 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 11/27/2024 3:37 PM Notes:
Czech Pilz	Czech Premium Pale Lager	470 Gallons	1.048	1.013	4.65	35.46	3.35 °L	391	0
Author: Hedgehog Brewering Boil Size: 542 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/3/2023 3:50 PM Notes:
The Simcoe Sav Pils	Classic American Pilsner	130 Litres	1.047	1.011	4.71	27.4	3.8 °L	391	0
Author: Rob Cook Boil Size: 144.61 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2.76 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/14/2023 5:54 PM Notes:
Winterwuerst	Best Bitter	5.5 Gallons	1.047	1.011	4.65	36.42	17.59 °L	391	0
Author: JohnSil Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2022 7:11 PM Notes:
Tired Hands Clone	Specialty IPA: New England IPA	12 Gallons	1.048	1.013	4.72	46.08	3.45 °L	391	1
Author: RoundKid Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/3/2022 8:58 PM Notes:
Caramel Special	No Profile Selected	12 Litres	1.046	1.01	4.64	32.6	10.22 °L	391	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 37.8 g Creation Date: 9/25/2021 6:24 PM Notes:
Pilsen	American Lager	60 Litres	1.044	1.008	4.73	5.44	3.98 °L	391	0
Author: Boil Size: 49 Litres Boil Time: N/A Boil Gravity: 1.054 Efficiency: 57 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 222.2 g Creation Date: 10/24/2020 4:41 PM Notes:
Zone 7 (Thousand) Best Bitter	Best Bitter	5.5 Gallons	1.047	1.011	4.66	35.7	10.91 °L	391	0
Author: BigPeteB Boil Size: 8.09 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 2.38 psi Creation Date: 9/19/2020 6:05 AM Notes: This started based on a clone of the Orange Brewery's SW2, from the well-known "Clone Beers" book. I tweaked it enough that I decided to just call it my own recipe. For next time: Try using Skagit Valley Malting - Pilot Pale
The Classic	American Pale Ale	56 Litres	1.046	1.01	4.73	22.99	5.43 °L	391	1
Author: marebrygg Boil Size: 64 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2018 10:38 AM Notes:
Pale Lager	International Pale Lager	5.5 Gallons	1.044	1.008	4.73	46.54	6.02 °L	391	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2020 2:57 AM Notes:
Zesty Wheat Extract	Weissbier	20 Litres	1.044	1.008	4.66	23.87	3.7 °L	391	1
Author: fjbrittain Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2020 8:05 PM Notes:
Red Ale Stranda	Irish Red Ale	60 Litres	1.046	1.01	4.75	39.64	9.99 °L	391	0
Author: Boil Size: 64 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 8:11 PM Notes:
Scuba Fantasy Kolsch	Experimental Beer	7 Gallons	1.048	1.013	4.7	16.54	2.9 °L	391	0
Author: brewer walt Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 90 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2020 6:28 PM Notes:
Macrale	Cream Ale	28 Litres	1.044	1.008	4.68	17.63	4.32 °L	391	0
Author: coimbra Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 82 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2020 12:50 PM Notes:
DawgPound Blonde	Cream Ale	5.5 Gallons	1.047	1.011	4.71	21.67	3.91 °L	391	0
Author: KenDawg Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2020 6:11 PM Notes:
Berry Berliner	Berliner Weisse	20 Litres	1.045	1.01	4.68	11.23	4.87 °L	391	0
Author: Brewing Booth Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2019 2:09 PM Notes: This was brewed dubble then split 20L went with a west coast yeast 18.5L was used with the Berliner yeast and blueberry powder
Dry Stout	Dry Stout	4 Gallons	1.047	1.011	4.7	41.01	29.57 °L	391	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2018 3:26 PM Notes:
Session Wheat IPA	Weizen/Weissbier	3.5 Gallons	1.048	1.012	4.66	23.46	6.92 °L	391	0
Author: TheForge Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 3:51 AM Notes:
« First ‹ Previous 9841 9842 9843 9844 9845 9846 9847 9848 9849 Next › Last »							Page 9845 of 16,209 20 Recipes of 324,169