Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Barghest Consolidated (wind)	American Stout	300 Litres	1.061	1.014	6.11	70.35	36.79 °L	431	0
Author: ElementalBrewing Boil Size: 315 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2019 5:19 PM Notes:
Jivin' German Lager	International Pale Lager	5 Gallons	1.06	1.014	6.1	28.35	5.47 °L	431	0
Author: Blackrailbrewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2023 6:07 PM Notes:
Allagash Clone	Saison	3.5 Gallons	1.059	1.013	6.11	40.99	13.4 °L	431	0
Author: travelinghoptista@gmail.com Boil Size: 5.08 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/9/2021 4:23 AM Notes:
Mr Dubbel	Belgian Dubbel	21.5 Litres	1.06	1.013	6.2	25.65	18.76 °L	431	0
Author: MrBen Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 111.4 g Creation Date: 12/21/2020 11:49 AM Notes:
Munich Nights	Märzen	12 Gallons	1.06	1.014	6.1	18.75	10.49 °L	431	0
Author: Doug Brews Boil Size: 13.51 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 87 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: co2 Priming Amount: 26.71 psi Creation Date: 12/12/2020 10:57 PM Notes:
Kaunis	Saison	5.5 Gallons	1.049	1.002	6.15	38.71	7.35 °L	431	0
Author: seetu Boil Size: 6.75 Gallons Boil Time: 30 Boil Gravity: 1.031 Efficiency: 85 Mash Thickness: 3.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 82 ° F Priming Method: co2 Priming Amount: 24.43 psi Creation Date: 10/7/2020 4:29 PM Notes:
Neipa Sorta	American IPA	11 Gallons	1.057	1.011	6.1	54.63	3.99 °L	431	0
Author: J Bell Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2020 6:09 PM Notes:
Oreo Cream Ale	Experimental Beer	5 Gallons	1.076	1.03	6.07	22.92	8.23 °L	431	0
Author: John@birdshot Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dme Priming Amount: 5 oz Creation Date: 2/20/2020 8:31 PM Notes:
Haze Balls	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.016	6.12	32.34	4.52 °L	431	1
Author: Engineer4171 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2019 6:16 PM Notes:
Peanut Butter Porter	English Porter	5.5 Gallons	1.072	1.026	6.09	21.94	35.03 °L	431	1
Author: chasmo123 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 7.04 psi Creation Date: 9/16/2019 9:07 PM Notes:
Colina De Cuervo Oscura	Vienna Lager	5.25 Gallons	1.058	1.011	6.2	47.7	6.03 °L	431	0
Author: YuriyT Boil Size: 6.5 Gallons Boil Time: 70 Boil Gravity: 1.047 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2017 6:22 PM Notes: Brew 3/22 Keg 4/3
American Kolsch	American Wheat Beer	8 Litres	1.057	1.01	6.1	23.42	3.77 °L	431	0
Author: CSH Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 5:31 PM Notes:
Wolf Pack Porter	American Porter	5 Gallons	1.065	1.018	6.17	31.55	28.3 °L	431	0
Author: Slade Wolf Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 9:53 PM Notes:
Milky Way	American IPA	24 Litres	1.059	1.013	6.13	51.05	7.25 °L	431	0
Author: Torgeir Hovden Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2018 9:27 AM Notes: Magnus 50 år
IPA Galaxy	American IPA	20 Litres	1.059	1.012	6.16	33.43	4.96 °L	431	0
Author: FerAndalo Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: Cane sugar Priming Amount: 6 grams Creation Date: 11/29/2018 6:51 AM Notes:
SMaSH Bros Pale Ale	American Pale Ale	23 Litres	1.059	1.012	6.08	38.77	6.3 °L	431	0
Author: badman64 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2018 12:33 PM Notes:
Munich Madness	Märzen	5.5 Gallons	1.063	1.016	6.16	25.18	10.98 °L	431	1
Author: mattybritton Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 71.43 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2018 1:40 PM Notes:
Puff The Magic Dragon	American Pale Ale	5.5 Gallons	1.061	1.014	6.12	25.25	5.42 °L	431	0
Author: PI_Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2018 8:27 PM Notes:
Maple Syrup Oaked Bourbon Dark Ale	American Pale Ale	5 Gallons	1.062	1.015	6.12	0	35.51 °L	431	0
Author: Jrene Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2018 6:00 PM Notes: Soaked white oak pieces in bourbon for over 2 months. Added last 7 days in secondary. Added good but not to strong flavor of oak and bourbon. Added maple syrup in secondary and wort began fermenting again, no real maple flavor I think because the yeast devoted it.
Brown 9-10-18	Munich Helles	5.5 Gallons	1.063	1.016	6.16	45.89	22.14 °L	431	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2018 8:18 PM Notes:
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