Homebrew Beer Recipes

Page 9846 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Flanders Red Ale 2	Flanders Red Ale	20 Litres	1.066	1.016	6.47	0	18.92 °L	444	0
Author: Carlos Poitevin Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.119 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2021 2:31 AM Notes:
IPA 2025	American IPA	6.5 Gallons	1.056	1.008	6.33	75.72	4.17 °L	444	0
Author: Lee Ritter Boil Size: 8.75 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2025 1:38 AM Notes:
Belgian Single(blood Orange)	Trappist Single	76 Gallons	14.36	2.792	6.41	35.4	5.24 °L	444	0
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 12.2 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2025 4:39 PM Notes:
Fresh Cascade, Chinook, Comet, And Columbia Hop_September 2024	American IPA	5.5 Gallons	1.061	1.011	6.54	94.2	3.81 °L	444	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2024 4:01 PM Notes:
ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	14.936	2.915	6.49	50.77	14.96 °L	444	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 11.1 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2024 5:40 PM Notes: 14.9 og notty yeast at 68-70F ph 5.2
Stout'n Out On Lowman	No Profile Selected	5 Gallons	1.066	1.016	6.47	0	50 °L	444	0
Author: LuisR Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2023 9:16 PM Notes:
Domausitz NEIPA	Specialty IPA: New England IPA	30 Litres	1.06	1.011	6.37	25.44	3.73 °L	444	0
Author: Boil Size: 30.7 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/14/2023 11:06 AM Notes:
Ekuanot Top This	No Profile Selected	5.5 Gallons	1.068	1.018	6.48	46.5	7.92 °L	444	0
Author: Andy Smith Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2022 8:31 PM Notes:
NEIPA	No Profile Selected	47 Litres	1.062	1.012	6.55	43.46	4.81 °L	444	0
Author: Boil Size: 58.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 78 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/19/2021 4:09 AM Notes:
Cream	Blonde Ale	5.5 Gallons	1.065	1.015	6.57	53.78	7.42 °L	444	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 11/27/2021 3:49 AM Notes:
Hazy Shade Of Summer	Specialty IPA: New England IPA	6 Gallons	1.065	1.016	6.37	47.56	5.82 °L	444	0
Author: sgcommon Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2018 8:19 PM Notes:
Vanilla Porter #2	Robust Porter	11 Gallons	1.066	1.016	6.53	35.5	47.18 °L	444	1
Author: nkldrgr Boil Size: 13.5 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 13.83 psi Creation Date: 9/22/2020 1:55 PM Notes:
Honey Lager 4/26/2020	California Common Beer	5 Gallons	1.062	1.013	6.43	43.05	7.83 °L	444	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/6/2020 9:32 PM Notes:
2020 Super Julius Brothers - East	Specialty IPA: New England IPA	6.5 Gallons	1.067	1.017	6.46	10.44	4.51 °L	444	0
Author: grassfeeder Boil Size: 8.75 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/30/2020 8:52 PM Notes: Mash: 5.5g CaCl 2.5g Gypsum Sparge: 1.08g CaCl .55g Gypsum Boil: 3.20g CaCl 1.6g Gypsum
Pappy IPA	American IPA	3 Gallons	1.061	1.012	6.46	79.98	6.97 °L	444	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/22/2019 3:12 PM Notes:
Willy G Punkin	Holiday/Winter Special Spiced Beer	3 Gallons	1.069	1.02	6.42	19.05	16.5 °L	444	3
Author: autiger1291 Boil Size: 3.87 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2019 7:11 PM Notes:
Kentucky Common	American Amber Ale	5 Gallons	1.069	1.019	6.54	25.66	15.25 °L	444	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2019 4:34 AM Notes:
Kettle Sour Fruit Base Trial	Fruit Beer	19 Litres	1.084	1.035	6.45	11.53	7.11 °L	444	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2019 6:20 AM Notes:
Oranija Pivo	British Strong Ale	28 Litres	1.064	1.014	6.47	31	6.17 °L	444	0
Author: Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2019 3:46 PM Notes:
Swamp Queen (NOLA Blonde Clone)	Blonde Ale	6 Gallons	1.065	1.016	6.38	24.97	4.47 °L	444	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 1:24 AM Notes:
« First ‹ Previous 9842 9843 9844 9845 9846 9847 9848 9849 9850 Next › Last »							Page 9846 of 16,382 20 Recipes of 327,632