Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Chinook40 g Chinook Hops |
|
Pellet |
13 |
Boil
|
70 min |
25.39 |
23.5% |
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
70 min |
7.32 |
17.6% |
|
100 g |
Mosaic100 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
0 days |
|
58.8% |
|
170 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
67 °C |
75 min |
Target Water Profile
Balanced Profile
"Füstölt Stout és porter" Dry Stout beer recipe by Taki13. All Grain, ABV 7.21%, IBU 32.72, SRM 63.9, Fermentables: (Pale Ale, Wheat Malt, Smoked Malt, Carafa I, Carapils, Carafa III) Hops: (Chinook, East Kent Goldings, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-02 20:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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