|
Dry Irish Stout
|
Dry Stout
|
5.5 Gallons |
1.044 |
1.01 |
4.39 |
38.45 |
36.23 °L
|
433 |
0 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2020 2:09 AM |
| Notes: |
|
|
Lawn Mower Beer And Weeds
|
German Pilsner (Pils)
|
5.5 Gallons |
1.045 |
1.011 |
4.47 |
40.55 |
3.54 °L
|
433 |
1 |
|
|
|
| Boil
Size: 7.95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2023 1:16 AM |
| Notes: |
|
|
Best Bitter Improv
|
Special/Best/Premium Bitter
|
20 Litres |
1.047 |
1.012 |
4.59 |
33.1 |
7.68 °L
|
433 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2021 1:53 PM |
| Notes: |
|
|
Maestra Rubia V23 2021
|
No Profile Selected |
1330 Litres |
10.251 |
1.914 |
4.41 |
22.57 |
2.76 °L
|
433 |
1 |
|
|
|
| Boil
Size: 1400 Litres |
Boil Time: 70 |
Boil Gravity: 9.8 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2021 12:19 PM |
| Notes: |
|
|
Irish Pecan Stout
|
Irish Stout
|
33 Gallons |
1.048 |
1.013 |
4.59 |
35.18 |
33.8 °L
|
433 |
0 |
|
|
|
| Boil
Size: 36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/14/2021 4:26 PM |
| Notes: Add pecans after fermentation |
|
|
Gold (Ahhhhh)
|
Ordinary Bitter
|
23 Litres |
1.045 |
1.011 |
4.46 |
0 |
5.26 °L
|
433 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2021 9:37 AM |
| Notes: |
|
|
Wit NEIPA Split Batch
|
Witbier
|
10 Gallons |
1.047 |
1.012 |
4.59 |
13.4 |
5.84 °L
|
433 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2021 4:23 PM |
| Notes: |
|
|
MJ's
|
No Profile Selected |
11 Gallons |
1.045 |
1.011 |
4.58 |
21.02 |
3.25 °L
|
433 |
0 |
|
|
|
| Boil
Size: 12.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2021 7:57 PM |
| Notes: |
|
|
So Kolsch, But Yet So Far!
|
Kölsch
|
3.25 Gallons |
1.044 |
1.01 |
4.42 |
26.36 |
4.59 °L
|
433 |
1 |
|
|
|
| Boil
Size: 4.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: 14.89 psi |
Creation
Date: 12/29/2020 9:24 PM |
| Notes: |
|
|
Shaken - 4.6% Robust Porter
|
Robust Porter
|
25 Litres |
1.047 |
1.014 |
4.39 |
11.75 |
29.14 °L
|
433 |
2 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/14/2020 7:47 PM |
| Notes: |
|
|
Blonde
|
Blonde Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.5 |
27.67 |
5.01 °L
|
433 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2018 4:15 AM |
| Notes: |
|
|
Oliver’s Cream Ale
|
Cream Ale
|
2 Gallons |
1.043 |
1.008 |
4.52 |
16.11 |
7.49 °L
|
433 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.1 oz |
Creation
Date: 4/4/2020 10:39 PM |
| Notes: |
|
|
Old School - Sumerianish
|
American IPA
|
3 Gallons |
1.041 |
1.007 |
4.45 |
27.91 |
5.26 °L
|
433 |
0 |
|
|
|
| Boil
Size: 4.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.4 oz |
Creation
Date: 2/2/2020 3:46 AM |
| Notes: |
|
|
Pilsner Urquell Clone
|
Czech Premium Pale Lager
|
6.5 Gallons |
1.047 |
1.012 |
4.58 |
34.5 |
2.65 °L
|
433 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.85 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 66 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2020 6:11 PM |
| Notes: |
|
|
Malt-ier APA
|
American Pale Ale
|
21 Litres |
1.042 |
1.008 |
4.56 |
43.52 |
4.84 °L
|
433 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2019 12:27 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
170.5 Gallons |
11.576 |
2.979 |
4.59 |
10.07 |
3.27 °L
|
433 |
0 |
|
|
|
| Boil
Size: 186 Gallons |
Boil Time: 75 |
Boil Gravity: 10.6 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2019 3:05 PM |
| Notes: |
|
|
Holier Than Meow Hefe
|
Weissbier
|
5 Gallons |
1.049 |
1.015 |
4.45 |
16.16 |
3.95 °L
|
433 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2019 3:53 AM |
| Notes: |
|
|
Awesome Recipe
|
Special/Best/Premium Bitter
|
12 Litres |
1.046 |
1.011 |
4.49 |
32.81 |
8.18 °L
|
433 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2019 12:00 PM |
| Notes: |
|
|
Ginger Beer
|
Spice, Herb, or Vegetable Beer
|
3.8 Litres |
1.047 |
1.012 |
4.58 |
0 |
3.24 °L
|
433 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2018 2:21 PM |
| Notes: |
|
|
Homegrown EAST UT IPA
|
American IPA
|
10 Gallons |
1.046 |
1.012 |
4.57 |
0 |
3.27 °L
|
433 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2018 8:07 PM |
| Notes: |
|
|
|
|