Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Vienna Lager	5 Gallons	1.052	1.015	4.91	43.77	27.31 °L	397	0
Author: BrewerBrianW Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2020 5:54 PM Notes:
Oyster Stout	Oatmeal Stout	5.5 Gallons	1.048	1.01	4.96	27.82	37.09 °L	397	0
Author: wchasejr@yahoo.com Boil Size: 7.34 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2025 10:18 PM Notes: Add 6 oyster shells to the boil for 60 minutes. Add a tin of smoked oysters at 15 mins.
Southern Cross	Australian Sparkling Ale	5.5 Gallons	1.051	1.013	5	35.21	4.86 °L	397	1
Author: Bob1985 Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2025 8:22 PM Notes: Entered as Australian Sparkling Ale, won 3rd place among pale ales Alameda County Fair Homebrew Comp-Bay Rea Brew-Off
Munich Dunkel #171	Munich Dunkel	5.5 Gallons	1.057	1.019	5.01	21.28	26.29 °L	397	0
Author: shan Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2024 8:12 PM Notes:
Tres Bes Mexican Lager	International Pale Lager	6 Gallons	1.047	1.009	4.96	25.3	3.41 °L	397	0
Author: Bcarlton74 Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 8.15 psi Creation Date: 7/8/2024 11:04 PM Notes:
Banana Rye	Roggenbier (German Rye Beer)	21 Litres	12.103	2.748	5	22.89	14.49 °L	397	2
Author: Zbychu Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 9.5 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: Honey Priming Amount: 208.7 g Creation Date: 1/31/2024 2:26 PM Notes:
Witbier	Witbier	40 Litres	1.05	1.012	4.99	13.29	2.74 °L	397	0
Author: Leo Baltus Boil Size: 44.22 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/22/2023 4:02 PM Notes: https://www.roerstok.nl/recepten?id=305
Y.Black Kolsch	Kölsch	20.8 Litres	1.051	1.013	4.98	23.57	17.97 °L	397	0
Author: Yumm Boil Size: 26.78 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/23/2023 8:44 AM Notes:
Session IPA YVH	American IPA	5.5 Gallons	1.047	1.009	4.97	0	4.08 °L	397	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2022 10:20 PM Notes:
Lemondrop Pilz	German Pilsner (Pils)	4.5 Gallons	13.046	3.856	4.94	31.21	3.92 °L	397	0
Author: Drifted88 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 11.3 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/20/2021 8:33 PM Notes:
1st Attempt	American Light Lager	21 Litres	1.047	1.009	4.98	70.21	50 °L	397	0
Author: McGregor Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2018 3:46 PM Notes:
IPA	American Pale Ale	5.5 Gallons	1.051	1.013	5	0	3.25 °L	397	0
Author: thehaze44 Boil Size: 6 Gallons Boil Time: 45 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2020 1:39 PM Notes:
Hefeweizen	Weissbier	11 Gallons	1.052	1.013	5.01	13.77	4.24 °L	397	0
Author: bmckie Boil Size: 12.25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2020 12:24 PM Notes:
Mutlinational Stout 46L	Dry Stout	46 Litres	1.045	1.008	4.97	30.15	30.48 °L	397	0
Author: NattyJ Boil Size: 52.1 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 3:21 AM Notes:
Half Moon	American wheat	6 Gallons	1.052	1.014	4.97	18.3	4.48 °L	397	0
Author: Denboy Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/1/2020 4:21 PM Notes:
Trailer Shandy	American Wheat Beer	4.5 Gallons	1.041	1.003	4.98	18.39	3.35 °L	397	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.9 oz Creation Date: 2/13/2020 8:27 PM Notes:
Lamatt Blue 2.0	German Pilsner (Pils)	5.5 Gallons	1.049	1.012	4.93	39.49	4.4 °L	397	1
Author: waltown Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 11/19/2019 3:45 AM Notes:
Irish Red Ale	Irish Red Ale	150 Litres	1.046	1.009	4.94	18.25	11.43 °L	397	0
Author: Boil Size: 160 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2019 1:32 AM Notes:
Czech Pils	Czech Pale Lager	5.5 Gallons	1.051	1.014	4.92	45.07	3.3 °L	397	0
Author: Mark VB Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2019 11:24 PM Notes:
Awesome Recipe	Dunkles Weissbier	15 Litres	1.052	1.014	4.98	3.34	3.3 °L	397	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2018 3:58 PM Notes:
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