Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wook Repellent	Czech Amber Lager	330 Gallons	1.054	1.008	6.11	30.26	8.16 °L	407	0
Author: joshlinton86@gmail.com Boil Size: 342.45 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/14/2022 3:57 PM Notes:
White Peach And Koji Rice Pale Ale	International Pale Lager	5 Gallons	1.067	1.02	6.15	11.11	4.12 °L	407	0
Author: Tim Hamersly Boil Size: 6.72 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2024 9:17 PM Notes: 0. Pit, and blend peaches. Boil in a bag for 10 minutes to pasteurize, strain and freeze. Reserve the frozen juice to add at chilling step. 1. Boil rice for 20 mins. 2:1 Water to Flaked Rice ratio. Let cool. 2. Add salts and bring total water volume up to Strike temp. 3. Mash in with mash hops and all grains except Koji rice. 4. Test pH at 10 mins into the Mash. Adjust to 5.3 pH. 5. Add Koji Rice at 50 mins Mash. 6. Raise temp and recirculate at 170F for 15 mins. 7. Take Mash-Out pH reading. Target is 4.4 pH. Take Pre-boil OG reading. Adjust with DME as necessary. 8. Lauter grains and begin the Boil. 9. Add bittering Hops. 10. Add Whirlfloc and DAP at 15 mins 11. Take Post-Boil OG and pH readings. 12. Recirculate with Whirlpool hops at 175F for 20 mins 13. Add frozen peach juice. Recirculate and Chill to pitching temp (below 80 F). 14. Transfer wort to fermenter. Add Pectic Enzyme dissolved in a few Tbsp cold water. Pitch yeast and ferment at 70 F @ 5 psi for 1 week or until FG is reached. 15. Cold crash for at least 2 days. 16. Closed transfer to Serving keg with Ascorbic acid and 1/2 Campden tablet (crushed). 17. Force carbonate @ 30 psi for 3 mins, shake keg. 18. Lower pressure to 10 psi and serve.
Fall Festival Beer	Festbier	5 Gallons	1.056	1.011	5.94	21.02	8.04 °L	407	0
Author: Notkwyta Farm Brewery Boil Size: 6.42 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: 13.36 psi Creation Date: 9/16/2023 3:34 PM Notes:
2023 Festbier	Festbier	5.5 Gallons	1.056	1.015	5.39	21.52	9.92 °L	407	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/2/2023 10:11 PM Notes:
Delatora	Festbier	24 Litres	1.051	1.008	5.69	17.47	6.78 °L	407	0
Author: SonoCarlos Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2023 6:15 PM Notes:
Tadisjonell Lager	International Pale Lager	28 Litres	1.051	1.012	5.1	18.23	4.33 °L	407	0
Author: Bigbear88 Boil Size: 27 Litres Boil Time: 40 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2023 8:13 AM Notes:
Munich Helles	Munich Helles	750 Litres	1.048	1.009	5.15	16.32	4.88 °L	407	0
Author: Babylon Cerveceria Boil Size: 820 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2023 9:03 PM Notes:
Czech Pale Lager	Czech Pale Lager	7 Gallons	1.035	1.006	3.72	27.67	4.74 °L	407	0
Author: Eldritch Brewer Boil Size: 12.98 Gallons Boil Time: 90 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 3/18/2023 9:55 PM Notes:
Helles Of A Year	Munich Helles	19 Litres	1.049	1.009	5.31	30.84	4.03 °L	407	1
Author: jokkejokine Boil Size: 25.57 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/26/2022 1:02 PM Notes:
Kölsch	German Leichtbier	5 Gallons	1.044	1.011	4.37	0	3.08 °L	407	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2022 6:49 PM Notes:
1-Bredengens Tsjekkiske Pils . V.1, 11.03.2018	Czech Premium Pale Lager	25 Litres	1.049	1.013	4.74	40.43	4.97 °L	407	0
Author: Våler Vørterkokeri Boil Size: 37.6 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 73 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: 3 dl sukkerlake Priming Amount: Amount: 5,5 g/l øl v. 12 °C Creation Date: 3/11/2018 12:18 PM Notes:
Starry Night	Czech Dark Lager	6 Gallons	1.053	1.016	4.82	23.03	24.96 °L	407	0
Author: maultenederale Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/16/2021 3:08 PM Notes:
Helles Yeah! 5G AG	Munich Helles	5 Gallons	1.051	1.009	5.52	18.65	3.98 °L	407	0
Author: Bitter & Esters Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2021 8:38 PM Notes:
MAB Czech PIls	Czech Pale Lager	264 Gallons	1.044	1.008	4.84	30	2.9 °L	407	0
Author: FinleysBrewingCo Boil Size: 264 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2020 4:10 PM Notes: Mash 149 Ferment 54
Czech Pilsner 2020 (4bbl)	Czech Premium Pale Lager	115 Gallons	1.048	1.008	5.21	38.71	4.38 °L	407	1
Author: Whistle Punk Boil Size: 131.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 51 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2020 12:21 AM Notes:
Medusa NZ Pils	Czech Premium Pale Lager	37 Gallons	1.051	1.008	5.63	35.06	3.94 °L	407	0
Author: kiziaiaid Boil Size: 45 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 12:14 PM Notes:
Czech Pils	Czech Premium Pale Lager	6 Gallons	1.056	1.013	5.61	33.68	4.17 °L	407	0
Author: elaplant74 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 12/29/2019 3:26 PM Notes: Follow the decoction mash schedule detailed here: https://www.brewersfriend.com/homebrew/recipe/view/178654/pilsner-urquell-national-award-winning-clone-decoction-and-non-decoction-version-
Julenisse Medisin	International Dark Lager	25 Litres	1.063	1.016	6.23	0	20.72 °L	407	0
Author: Homlepong86 Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/7/2019 1:52 PM Notes:
Bro-Olsch	Kölsch	5.5 Gallons	1.05	1.012	4.88	14.17	4.61 °L	407	0
Author: Trouble.Dennis Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 9:24 PM Notes:
Earl Of Lemongrab Kolsch	Kölsch	5 Gallons	1.043	1.01	4.43	21.41	4.39 °L	407	0
Author: TrailTrash Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2018 5:08 PM Notes:
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