|
Black IPA
|
American IPA
|
24 Litres |
1.06 |
1.011 |
6.4 |
34.95 |
8.24 °L
|
389 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2020 3:38 PM |
| Notes: |
|
|
Cold IPA
|
American IPA
|
12 Gallons |
1.062 |
1.01 |
6.83 |
50.28 |
4.36 °L
|
389 |
0 |
|
|
|
| Boil
Size: 17.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2023 7:08 PM |
| Notes: |
|
|
Sabro Single Hop IPA
|
American IPA
|
23 Litres |
1.065 |
1.012 |
6.85 |
62.15 |
9.82 °L
|
389 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/22/2022 3:08 PM |
Notes: 집섬 매쉬 전
사브로 아로마
발효시작 드라이호핑 7일
매쉬아웃 10분 전 78도
보일링 마감 15분 전 칠러 투입
에어레이션 필수
효모영양제랑 산도조절제 선택 |
|
|
Chile Willy IPA
|
American IPA
|
20 Gallons |
1.067 |
1.012 |
7.21 |
51.11 |
6.58 °L
|
389 |
0 |
|
|
|
| Boil
Size: 22.46 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2022 5:23 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
120 Litres |
1.045 |
1.009 |
4.67 |
34.97 |
4.5 °L
|
389 |
0 |
|
|
|
| Boil
Size: 129.62 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/4/2022 4:01 AM |
| Notes: |
|
|
Lytham Is A Dancer
|
American IPA
|
60 Litres |
1.059 |
1.016 |
5.61 |
47.4 |
9.06 °L
|
389 |
2 |
|
|
|
| Boil
Size: 66.52 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 78 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/8/2022 9:19 AM |
| Notes: |
|
|
Summer Belly
|
American IPA
|
67 Litres |
14.048 |
2.864 |
6.02 |
17.54 |
5.79 °L
|
389 |
0 |
|
|
|
| Boil
Size: 77.25 Litres |
Boil Time: 60 |
Boil Gravity: 12.3 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2022 7:00 PM |
| Notes: |
|
|
West Coast IPA
|
American IPA
|
5.5 Gallons |
1.05 |
1.011 |
5.1 |
30.41 |
10.21 °L
|
389 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2021 1:46 AM |
| Notes: |
|
|
MANGO JUICE IPA
|
American IPA
|
6 Gallons |
1.079 |
1.018 |
8.04 |
44.34 |
25.27 °L
|
389 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 12/22/2020 6:16 PM |
| Notes: |
|
|
UnMUSTakeable
|
American IPA
|
5.5 Gallons |
1.064 |
1.017 |
6.13 |
30.59 |
5.34 °L
|
389 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70.5 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/20/2020 10:13 PM |
| Notes: |
|
|
Belgian Ipa
|
Specialty IPA: Belgian IPA
|
18 Litres |
1.066 |
1.016 |
6.45 |
65.73 |
9.54 °L
|
389 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 65 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 30.5 g |
Creation
Date: 6/24/2019 9:03 PM |
| Notes: |
|
|
NEIPA
|
American IPA
|
42 Litres |
1.069 |
1.017 |
6.78 |
0 |
5.69 °L
|
389 |
0 |
|
|
|
| Boil
Size: 68 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2020 1:43 PM |
| Notes: |
|
|
IpA Dr Rude
|
American IPA
|
5.5 Gallons |
1.08 |
1.013 |
8.74 |
63.38 |
4.84 °L
|
389 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.147 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2020 11:19 PM |
| Notes: |
|
|
AMERICAN IPA II
|
American IPA
|
20 Litres |
1.067 |
1.018 |
6.33 |
43.58 |
6.35 °L
|
389 |
1 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.117 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 122.1 g |
Creation
Date: 5/3/2020 10:49 AM |
| Notes: |
|
|
Free Grain IPA
|
American IPA
|
5.5 Gallons |
1.067 |
1.011 |
7.35 |
67.43 |
6.75 °L
|
389 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 4/24/2020 6:59 PM |
| Notes: |
|
|
Lucy Lucy Lucy
|
American IPA
|
5.3 Gallons |
1.072 |
1.021 |
6.74 |
65.46 |
7.24 °L
|
389 |
2 |
|
|
|
| Boil
Size: 6.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 75 |
Mash Thickness: 1.52 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 4.3 oz |
Creation
Date: 4/23/2020 1:41 AM |
| Notes: |
|
|
American IPA Prime
|
American IPA
|
40 Litres |
1.063 |
1.011 |
6.76 |
54.03 |
9.41 °L
|
389 |
0 |
|
|
|
| Boil
Size: 66.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.81 bar |
Creation
Date: 4/19/2020 10:35 PM |
| Notes: La malta melanoidin utilizada es de Weyrrman, al no estar en lista elegi la mas parecida, la real es 75 ECB. |
|
|
Single Snippa
|
American IPA
|
23 Litres |
1.054 |
1.009 |
5.93 |
78.07 |
6.99 °L
|
389 |
1 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.04 bar |
Creation
Date: 2/16/2020 9:40 PM |
Notes: Merge San Vit and Golden Nipper (Snipper). Add salt additions for water profile. Scale to double batch.
Split Dry Hop in 2 additions. |
|
|
IPL
|
American IPA
|
5.5 Gallons |
1.05 |
1.008 |
5.55 |
62.64 |
6.56 °L
|
389 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/25/2019 11:51 PM |
| Notes: |
|
|
Mosaic
|
American IPA
|
100 Gallons |
1.064 |
1.015 |
6.47 |
0 |
4.07 °L
|
389 |
0 |
|
|
|
| Boil
Size: 130 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2019 11:21 AM |
| Notes: |
|
|
|
|