|
South Meets North...West - Session Version
|
English IPA
|
5.5 Gallons |
1.05 |
1.011 |
5.17 |
60.23 |
6.72 °L
|
396 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 3.7 oz |
Creation
Date: 9/25/2020 9:39 PM |
| Notes: |
|
|
Pale Ale Wedding
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.013 |
5.16 |
52.52 |
6.42 °L
|
396 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2023 7:01 PM |
| Notes: |
|
|
State Of Sunshine
|
Fruit Beer
|
20 Litres |
1.047 |
1.008 |
5.18 |
26.55 |
4.34 °L
|
396 |
0 |
|
|
|
| Boil
Size: 22.7 Litres |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 0.75 bar |
Creation
Date: 2/12/2023 9:09 AM |
| Notes: |
|
|
Porter II
|
Brown Porter
|
5.5 Gallons |
1.055 |
1.016 |
5.17 |
26.94 |
32.31 °L
|
396 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2022 3:00 PM |
| Notes: |
|
|
Fest WeissBier Rv1
|
Weissbier
|
22.5 Litres |
1.053 |
1.013 |
5.23 |
9.93 |
5.06 °L
|
396 |
0 |
|
|
|
| Boil
Size: 28.02 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 78 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2022 1:15 PM |
| Notes: |
|
|
Dashboard Lights
|
Weissbier
|
93 Gallons |
1.052 |
1.013 |
5.14 |
11.03 |
3.04 °L
|
396 |
0 |
|
|
|
| Boil
Size: 95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2022 10:19 PM |
| Notes: |
|
|
GL
|
Blonde Ale
|
5.5 Gallons |
1.049 |
1.009 |
5.2 |
16.57 |
3.48 °L
|
396 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2021 10:25 PM |
| Notes: |
|
|
Eudora Pale Ale
|
Blonde Ale
|
5.25 Gallons |
1.051 |
1.011 |
5.24 |
41.63 |
9.75 °L
|
396 |
0 |
|
|
|
| Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2021 7:05 PM |
| Notes: |
|
|
Dampen (Kinn Klone)
|
International Pale Lager
|
50 Litres |
1.05 |
1.011 |
5.18 |
30.34 |
5.98 °L
|
396 |
0 |
|
|
|
| Boil
Size: 64.91 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 16 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 8/19/2021 7:51 PM |
| Notes: |
|
|
Momo
|
No Profile Selected |
5 Gallons |
1.053 |
1.013 |
5.17 |
53.37 |
4.5 °L
|
396 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2021 7:04 PM |
| Notes: |
|
|
Marris Otter Only
|
Belgian Specialty Ale
|
25 Litres |
1.05 |
1.01 |
5.23 |
49.19 |
5.67 °L
|
396 |
2 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2018 5:28 AM |
| Notes: |
|
|
No:14 Saison
|
Saison
|
27 Litres |
1.048 |
1.009 |
5.2 |
24.41 |
6.96 °L
|
396 |
0 |
|
|
|
| Boil
Size: 40.3 Litres |
Boil Time: 70 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 189.9 g |
Creation
Date: 9/13/2020 10:00 AM |
| Notes: |
|
|
Awesome Recipe
|
German Pilsner (Pils)
|
5.5 Gallons |
1.052 |
1.012 |
5.24 |
29.39 |
3.1 °L
|
396 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2020 6:18 PM |
| Notes: |
|
|
English Amber Lager
|
Vienna Lager
|
5.5 Gallons |
1.055 |
1.015 |
5.2 |
29.43 |
13.33 °L
|
396 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/13/2020 5:56 PM |
| Notes: |
|
|
Iné Kašé - Branistaut
|
Oatmeal Stout
|
20 Litres |
1.052 |
1.013 |
5.2 |
40.61 |
40.23 °L
|
396 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 69.3 g |
Creation
Date: 10/6/2019 2:06 PM |
| Notes: |
|
|
Mo Pilz
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.17 |
42.87 |
4.33 °L
|
396 |
1 |
|
|
|
| Boil
Size: 6.3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2019 8:47 PM |
| Notes: |
|
|
Helles
|
Munich Helles
|
5.5 Gallons |
1.055 |
1.015 |
5.26 |
21.55 |
3.64 °L
|
396 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2019 2:38 PM |
| Notes: |
|
|
Blind Pig IPA Clone
|
American IPA
|
15 Litres |
1.057 |
1.017 |
5.19 |
47.11 |
8.97 °L
|
396 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: sugar |
Priming Amount: N/A |
Creation
Date: 2/5/2019 1:56 AM |
| Notes: |
|
|
Coffee Stout
|
Sweet Stout
|
2.5 Gallons |
1.06 |
1.02 |
5.26 |
24.29 |
44.82 °L
|
396 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2018 5:40 AM |
| Notes: |
|
|
Cascade Pale
|
American Pale Ale
|
23 Litres |
1.051 |
1.012 |
5.14 |
78.87 |
4.7 °L
|
396 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2018 3:52 PM |
| Notes: |
|
|
|
|