Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Steingarten 6/07/2021	Specialty IPA: New England IPA	2370 Litres	20.025	4.024	8.83	6.96	4.71 °L	367	0
Author: Thicket Boil Size: 2490 Litres Boil Time: 60 Boil Gravity: 19.1 Efficiency: 80 Mash Thickness: 3.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2021 2:49 PM Notes:
PBBF IPA	Double IPA	35 Gallons	1.082	1.016	8.69	88.06	11.06 °L	367	0
Author: Boil Size: 44 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2024 6:18 PM Notes:
Tank 7 Clone BYO	No Profile Selected	5.5 Gallons	1.072	1.007	8.56	41.92	3.99 °L	367	1
Author: Brian Conn Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.133 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2023 2:28 AM Notes:
Quad	No Profile Selected	465 Gallons	1.086	1.018	8.87	0	22.97 °L	367	0
Author: ateachey92@gmail.com Boil Size: 465 Gallons Boil Time: 90 Boil Gravity: 1.086 Efficiency: 62 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2022 2:58 PM Notes:
Boss Ale	American Strong Ale	3 Gallons	1.089	1.022	8.76	89.44	13.36 °L	367	0
Author: BrewingBaar Boil Size: 4.57 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2022 3:43 AM Notes:
Breast In Show	Belgian Tripel	5 Gallons	1.077	1.01	8.76	35.27	4.38 °L	367	0
Author: 360rob Boil Size: 6 Gallons Boil Time: 75 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2022 1:37 PM Notes:
Belgian Golden Strong Ale	Belgian Golden Strong Ale	29 Litres	1.081	1.016	8.44	45.11	8.12 °L	367	1
Author: Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.067 Efficiency: 69 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2022 8:41 PM Notes:
Nimble 019 - From Talus To Lotus	No Profile Selected	705 Gallons	1.075	1.01	8.57	40.9	4.09 °L	367	0
Author: dave@singlespeedbrewing.com Boil Size: 785 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2022 4:59 PM Notes: Entirety of grist WILL NOT fit into the grist case. Some of the base malt will have to be milled in while doughing in. Pitch at 68F Ferment at 72F Crash to 62F after diacetyl rest. Begin DH 24-48 hours after rest, and after discarding yeast
Epic Brewing Chocolate Coffee Stout Recipe V2	No Profile Selected	70 Litres	1.083	1.015	8.88	48.88	46.77 °L	367	0
Author: Boil Size: 80.5 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2021 7:05 PM Notes:
Belgian Dubbel	Belgian Dubbel	20 Litres	1.075	1.01	8.48	23.99	48.99 °L	367	0
Author: Elhodred Boil Size: 37.03 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 10/10/2021 11:50 AM Notes:
Pink Elephunk	Belgian Blond Ale	10 Litres	1.076	1.01	8.65	31.33	7.12 °L	367	0
Author: TurboTim Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2018 12:24 PM Notes:
The Mad Hatter	Weissbier	1 Gallons	1.088	1.022	8.65	440.38	21.83 °L	367	0
Author: Castiron Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2021 6:58 PM Notes:
Ricky The Elder	American IPA	5 Gallons	18.632	3.879	8.1	194.43	6 °L	367	1
Author: rsax2001 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 15.6 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 1/15/2021 8:33 PM Notes: Pliny Clone from Russian River
Awesome Recipe	Sweet Stout	5.5 Gallons	1.094	1.028	8.66	39.5	50 °L	367	0
Author: jarrodsw Boil Size: 7.25 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 6.82 psi Creation Date: 3/12/2020 2:10 PM Notes:
Raspy King	Imperial Stout	5.5 Gallons	1.079	1.015	8.37	51.12	37.72 °L	367	3
Author: Marconi Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 6.1 oz Creation Date: 10/26/2019 2:29 AM Notes:
Doppelbock	Doppelbock	30 Litres	1.074	1.012	8.08	24.37	17.83 °L	367	0
Author: yjkenhart Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2019 4:39 PM Notes:
NZ DIPA	Double IPA	155 Gallons	21.045	5.558	8.63	74.61	8.32 °L	367	0
Author: BrewerNick Boil Size: 175 Gallons Boil Time: 60 Boil Gravity: 18.8 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2019 4:18 PM Notes:
Mawson V4	No Profile Selected	21 Litres	1.083	1.021	8.2	0	24.57 °L	367	0
Author: nvs-brew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2019 7:34 AM Notes:
Farmhouse	Saison	5.5 Gallons	1.064	1.002	8.07	32.09	4.28 °L	367	0
Author: weizenguy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 6/15/2019 8:38 PM Notes: Dry hop in primary on day Allow 2 weeks in secondary Primed w/ 4.7 oz corn sugar in 16 oz water to bottle (Or adjust to get 2.3 volumes) Net yield 5 gallons
Test 1	Belgian Blond Ale	10 Litres	1.078	1.015	8.33	29.48	7.55 °L	367	0
Author: Boil Size: 11 Litres Boil Time: 75 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 4:04 PM Notes:
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