Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Sterling25 g Sterling Hops |
|
Pellet |
8.7 |
Boil
|
60 min |
16.04 |
35.7% |
|
45 g |
Saaz45 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
20 min |
7.04 |
64.3% |
|
70 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Sterling (Pellet) 25 g Sterling (Pellet) Hops |
|
16.04 |
35.7% |
|
45 g |
Saaz (Pellet) 45 g Saaz (Pellet) Hops |
|
7.04 |
64.3% |
|
70 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Strike |
74 °C |
67 °C |
60 min |
|
18 L |
|
Batch Sparge |
83 °C |
78 °C |
15 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc Tab
|
|
Water Agt |
Mash |
15 min. |
Priming
|
Method: co2
Amount: 1.64 bar
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Pilsner I" German Pilsner (Pils) beer recipe by Pinky. All Grain, ABV 5.17%, IBU 23.08, SRM 3.49, Fermentables: (BEST Pilsen) Hops: (Sterling, Saaz) Other: (Whirlfloc Tab)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-12 06:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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