Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Int. Lager	International Amber Lager	20 Litres	1.047	1.009	4.94	18.15	6.72 °L	448	0
Author: Blackmuse Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2021 7:15 PM Notes:
Oyster Stout	Oatmeal Stout	5.5 Gallons	1.048	1.01	4.96	27.82	37.09 °L	448	0
Author: wchasejr@yahoo.com Boil Size: 7.34 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2025 10:18 PM Notes: Add 6 oyster shells to the boil for 60 minutes. Add a tin of smoked oysters at 15 mins.
Cream Ale. Boaty McBoatface.	Cream Ale	5.25 Gallons	1.05	1.011	4.99	17.66	3.71 °L	448	0
Author: dtsearcy1 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.8 oz Creation Date: 9/27/2024 9:10 PM Notes: The Flaked Barley is Grain Millers Brand. Brewed 12-6-24 Pre boil volume 5.85 gal Pre boil gravity 1.042 Post boil gravity 1.045 Post chill volume (oops) Post chill gravity (OG) 1.048 Bottled 1-10-24 yellow cap Volume 4.45 gallons in bottling bucket 110 gm of sugar (3.9oz) for 2.35 CO2 (maybe more CO2 next time) Gravity 1.010
Boombastic Bohemian	Bohemian Pilsener	2.5 Gallons	1.051	1.013	4.92	37.53	3.73 °L	448	0
Author: Bad Tempered DC Boil Size: 4.81 Gallons Boil Time: 90 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1.9 oz Creation Date: 6/18/2024 8:54 PM Notes:
Tiny Bottom Pale	No Profile Selected	5.5 Gallons	1.049	1.012	4.94	49.79	23.2 °L	448	0
Author: patand Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/18/2023 10:38 PM Notes:
Fritz Weissbier	Weissbier	5 Gallons	1.05	1.013	4.94	13.8	3.54 °L	448	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/19/2023 5:57 PM Notes:
Bramble Beer - Italian Pilsner	German Pils	5.5 Gallons	1.049	1.012	4.92	4.05	3.29 °L	448	0
Author: Devin Trudgen Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/27/2022 6:02 PM Notes: Batch 1: WLP800 Batch 2: SafLager S-23 Batch 3: WLP802
Matchstick Hemp Lager Final	No Profile Selected	920 Litres	12.481	3.22	4.96	17.29	3.21 °L	448	0
Author: nike Boil Size: 950 Litres Boil Time: 60 Boil Gravity: 12.1 Efficiency: 78 Mash Thickness: 2.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2021 10:13 AM Notes:
Awesome Recipe	Czech Premium Pale Lager	5.5 Gallons	1.054	1.016	4.94	40.05	2.79 °L	448	0
Author: Boil Size: 2.5 Gallons Boil Time: 45 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: dextrose Priming Amount: 4.6 oz Creation Date: 9/20/2021 4:45 PM Notes:
Leftover Wheat Ale V2	No Profile Selected	9.5 Litres	1.049	1.011	4.99	118.67	5.29 °L	448	0
Author: vevoda Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2021 9:33 AM Notes:
Pasjonsfrukt Wit	Witbier	50 Litres	1.049	1.011	4.95	22.37	3.62 °L	448	0
Author: Bendik Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2018 1:45 PM Notes: 1 pakke (1 kg) pasjonsfruktpuré tilsettes etter stormgjæring til 25 liter vørter.
Valentine Pils	German Pilsner (Pils)	5.5 Gallons	1.046	1.008	4.98	33.33	3.75 °L	448	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2021 5:33 PM Notes:
Crackling Fire V3	Robust Porter	5.5 Gallons	1.052	1.015	4.98	41.53	28.88 °L	448	0
Author: daniel.griffi@me.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2021 4:09 PM Notes:
Rice Lager	International Pale Lager	5.5 Gallons	1.046	1.008	4.91	21.27	2.55 °L	448	1
Author: Pour Decisions Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2020 4:01 PM Notes:
Pendles Witch Mk2	Strong Bitter	21 Litres	1.049	1.012	4.9	31.17	6.48 °L	448	0
Author: Horners Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2020 10:27 AM Notes:
Lambicish	Lambic	6 Gallons	1.051	1.013	5	1.8	5.55 °L	448	0
Author: AndrewS Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 4:42 PM Notes:
Kolsch - First Run	Kölsch	5 Gallons	1.049	1.012	4.91	21.99	3.36 °L	448	0
Author: SuperBrew Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 1/22/2020 3:15 AM Notes: 0-6 days ferment at 55 day 6 raise to 62 degrees for 3 days lower 5 degrees per day for 6 days lager for 3.5 weeks keg at 18psi
Jerkface 9000 Clone V2.0	American Wheat Beer	5.5 Gallons	1.048	1.01	5	24.88	5.3 °L	448	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 35.48 psi Creation Date: 8/14/2019 5:03 PM Notes: BIAB using Dunk Sparge.
Shining Hinder Wheat Beer	American Wheat Beer	12 Gallons	1.046	1.009	4.91	16.07	5.51 °L	448	1
Author: PhilosophersBrew Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 2:12 AM Notes:
Andy's IPA	Specialty IPA: Belgian IPA	25 Litres	1.05	1.013	4.94	97.68	4.81 °L	448	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2018 3:01 PM Notes:
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