|
Shrug Pale Ale
|
No Profile Selected |
20 Litres |
1.047 |
1.011 |
4.78 |
41.4 |
7.99 °L
|
348 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2020 12:26 PM |
| Notes: |
|
|
Still It Irish Whiskey
|
No Profile Selected |
60 Litres |
1.047 |
1.011 |
4.75 |
0 |
4.3 °L
|
348 |
0 |
|
|
|
| Boil
Size: 62.5 Litres |
Boil Time: N/A |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2023 11:36 PM |
| Notes: |
|
|
Coopers Sparkling Clone
|
Ordinary Bitter
|
11 Gallons |
1.051 |
1.014 |
4.81 |
8.01 |
23.55 °L
|
348 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.187 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2021 2:41 PM |
Notes: Brewed 1/8/22 OG 1.058
Racked 1/15/22 SG 1.012
Moved to garage 1/27/22 SG 1.010 |
|
|
Vicky Minage
|
Blonde Ale
|
30 Litres |
1.049 |
1.012 |
4.79 |
57.79 |
14.86 °L
|
348 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2021 1:33 AM |
| Notes: |
|
|
Geronimo
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.014 |
4.86 |
30.45 |
4.04 °L
|
348 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 72.6 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2021 7:41 PM |
| Notes: |
|
|
#8 - Sink Hole
|
American Porter
|
11 Litres |
1.049 |
1.012 |
4.83 |
0 |
3.4 °L
|
348 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 4.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2021 9:28 AM |
| Notes: |
|
|
LC - Lawnmower Beer Single Hop
|
No Profile Selected |
44 Gallons |
1.045 |
1.008 |
4.76 |
11.01 |
3.92 °L
|
348 |
0 |
|
|
|
| Boil
Size: 50 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 76 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2021 10:23 PM |
| Notes: |
|
|
Boogie Board IPA
|
American IPA
|
30 Gallons |
1.057 |
1.02 |
4.83 |
87.94 |
6.68 °L
|
348 |
0 |
|
|
|
| Boil
Size: 32 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 77.81 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/9/2020 8:34 PM |
Notes: Whirlfloc 5 min boil
Servomyces 10 boil |
|
|
Munich Helles
|
Munich Helles
|
6.5 Gallons |
1.049 |
1.012 |
4.86 |
19.78 |
4.27 °L
|
348 |
2 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 8.43 psi |
Creation
Date: 6/8/2020 1:48 PM |
| Notes: |
|
|
ESB 4/1/20
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.015 |
4.86 |
36.19 |
15 °L
|
348 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 68 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/31/2020 8:03 PM |
| Notes: |
|
|
Weizen
|
Weissbier
|
21 Litres |
1.049 |
1.013 |
4.74 |
9.91 |
4.94 °L
|
348 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2017 8:13 AM |
| Notes: |
|
|
Sacch Full Of Cherries
|
No Profile Selected |
12 Litres |
1.049 |
1.012 |
4.79 |
0 |
3.84 °L
|
348 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2020 9:40 PM |
| Notes: |
|
|
American Amber Ale
|
American Amber Ale
|
380 Litres |
1.046 |
1.009 |
4.83 |
9.9 |
16.54 °L
|
348 |
0 |
|
|
|
| Boil
Size: 380 Litres |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2020 2:06 AM |
| Notes: |
|
|
Session IPA Citra 50L
|
American IPA
|
50 Litres |
1.045 |
1.009 |
4.79 |
43.31 |
4.77 °L
|
348 |
0 |
|
|
|
| Boil
Size: 56 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2019 6:35 PM |
| Notes: |
|
|
Wit
|
Witbier
|
24 Litres |
1.052 |
1.015 |
4.85 |
9.2 |
3.5 °L
|
348 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 80 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2019 5:31 AM |
Notes: 13-10-2019
Mayşeleme sonu 1067
Sparge sonu 1043
Kaynama sonu 1056 21 lt
su ekledim 24 lt 1052
portakal tadı ve kokusu güzel kişniş çok alamadım
18-10 1.016
20 ekim 20C aldım
28 Ekim 1.016 buruk-ekşilik ön planda arkalarda hafif tatlılık ve çok az portakal kişniş yok
|
|
|
Awesome Recipe
|
Munich Helles
|
500 Gallons |
1.049 |
1.013 |
4.76 |
16.61 |
3.94 °L
|
348 |
0 |
|
|
|
| Boil
Size: 515 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 88 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2019 6:12 PM |
| Notes: |
|
|
Hothead Fruitbomb
|
Specialty IPA: New England IPA
|
23 Litres |
1.045 |
1.009 |
4.74 |
27.2 |
6.58 °L
|
348 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2019 5:27 PM |
| Notes: |
|
|
Sandpiper Pale Ale
|
Belgian Pale Ale
|
23 Litres |
1.045 |
1.009 |
4.75 |
14.07 |
2.88 °L
|
348 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 80 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2018 2:32 PM |
| Notes: Simple, light pale ale based on a recipe for 'Patersbier' |
|
|
Yanny IPA
|
American IPA
|
5.5 Gallons |
1.046 |
1.009 |
4.82 |
0 |
3.55 °L
|
348 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2018 7:37 PM |
| Notes: |
|
|
German Pils
|
German Pils
|
6 Gallons |
1.048 |
1.011 |
4.77 |
31.09 |
2.92 °L
|
348 |
0 |
|
|
Author:
|
|
gatordog72
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2017 11:25 PM |
| Notes: |
|
|
|
|