Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wait And See	American Pale Ale	12 Litres	1.049	1.009	5.18	44.82	3.13 °L	387	0
Author: Filip Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2020 9:09 AM Notes:
June Beer	American Pale Ale	5 Gallons	1.048	1.009	5.15	13.14	7.09 °L	387	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2024 4:04 PM Notes:
Salted Watermelon	Gose	6 Gallons	1.046	1.007	5.16	6.04	3.31 °L	387	0
Author: RunRideBrew Boil Size: 7.16 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 5/12/2024 7:56 PM Notes:
Wheat Eze	Dunkles Weissbier	19 Litres	1.052	1.012	5.23	14.65	16.74 °L	387	1
Author: Brown Mule Brewing Boil Size: 24.57 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 67.5 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: sucrose Priming Amount: 124.5 g Creation Date: 9/20/2023 5:39 AM Notes:
HHH Belma IPA	American IPA	5.5 Gallons	1.053	1.014	5.21	39.81	4.81 °L	387	1
Author: rolandblais Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 84 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 8/7/2023 3:53 AM Notes: Target OG: 1.053 Target FG: 1.009 Target ABV: 5.8 IBUs: 45.9 SRM: 5-9 Mash Temp: 152F' Mash Time: 60 min Boil Time 60 min
Japanese Rice Lager	International Pale Lager	5.5 Gallons	1.051	1.012	5.16	20.99	3.06 °L	387	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2023 11:41 AM Notes:
Honey Ale	British Golden Ale	24 Litres	1.053	1.013	5.15	21.31	5.05 °L	387	0
Author: Nastiaan Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 74 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2023 3:58 PM Notes:
Blame Game 2	Blonde Ale	5.25 Gallons	1.051	1.011	5.23	24.07	5.04 °L	387	0
Author: BigChilly75 Boil Size: 6.22 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 12.08 psi Creation Date: 7/19/2022 10:37 PM Notes:
Blonde Ale	American Light Lager	4.9 Gallons	1.055	1.015	5.2	16	4.25 °L	387	0
Author: RAN_WOLF BEER Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 5/11/2021 1:11 PM Notes:
Ciasomartic	American IPA	44 Litres	1.048	1.009	5.19	33.24	6.53 °L	387	1
Author: Ben Hammond Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 10/6/2020 9:46 PM Notes:
Hop Project	American Light Lager	5.5 Gallons	1.057	1.018	5.18	0	9.94 °L	387	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2018 11:18 PM Notes:
English Amber Lager	Vienna Lager	5.5 Gallons	1.055	1.015	5.2	29.43	13.33 °L	387	1
Author: bricio Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/13/2020 5:56 PM Notes:
Pink Raspberry Wiessbier	Weissbier	6 Gallons	1.046	1.006	5.16	7.85	3.95 °L	387	0
Author: mhv2themax Boil Size: 6.84 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2020 6:48 PM Notes: Pasturized Raspberries at 160 for ten minutes before putting in secondary and racking beer over it Added 1 tbsp of Freeze Dried Beet Root Powder sat for 4 days before bottling taste great, nice pink color i've made this for 3 separate events now and people drink it like its water
5AM	British Brown Ale	80 Litres	13.103	3.386	5.22	13.84	17.52 °L	387	0
Author: stoyan ninov Boil Size: 86 Litres Boil Time: 60 Boil Gravity: 12.2 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2019 12:06 PM Notes:
Upstate Cream Ale	American Pale Ale	5 Gallons	1.056	1.016	5.21	57.05	6.88 °L	387	0
Author: Nathando Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2019 8:51 PM Notes:
Amarillo	American IPA	23 Litres	1.052	1.012	5.17	59.79	5.68 °L	387	3
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2019 9:56 AM Notes:
Awesome Recipe	Weissbier	2.5 Gallons	1.049	1.01	5.17	14.62	3.91 °L	387	1
Author: ijdavis Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2018 6:36 PM Notes:
Cream Ale	Cream Ale	5 Gallons	1.053	1.014	5.2	21.29	3.41 °L	387	0
Author: HopBomber Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 11:22 PM Notes:
Catoosa Common	No Profile Selected	5.5 Gallons	1.055	1.016	5.16	34.16	7.88 °L	387	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 4:37 AM Notes:
First Saison	Saison	5 Gallons	1.049	1.009	5.23	26.15	3.37 °L	387	0
Author: DaRod's Brewpub Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2018 11:25 AM Notes:
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