Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Nabo-Øl Sommerbrisen 2020	American IPA	20 Litres	1.067	1.011	7.34	67.29	4.06 °L	352	0
Author: Nabo-Øl Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: 6 gr. pr. ltr Creation Date: 4/8/2020 9:30 PM Notes: Kjøles ned til 17gr. før gjær tilsettes. Start gjæring på 17 gr. og gå opp til 20 gr. i løpet av 2-3 dg. Gjæres i 14 dg.
Tropical IPA	American IPA	19 Litres	1.065	1.009	7.29	60.98	4.93 °L	352	0
Author: Spiderwire Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2024 8:55 PM Notes:
HAZY	No Profile Selected	620 Litres	1.07	1.014	7.39	0	4.18 °L	352	0
Author: okei Boil Size: 623.79 Litres Boil Time: 30 Boil Gravity: 1.07 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2023 1:00 PM Notes:
Noels Bock	Märzen	11 Gallons	1.074	1.018	7.31	44.3	20.91 °L	352	0
Author: pdxcoug Boil Size: 13.33 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2021 9:03 PM Notes:
Fantamorgana 2021	No Profile Selected	21 Litres	1.074	1.019	7.2	40.56	5.43 °L	352	0
Author: Boil Size: 25.75 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70.3 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/5/2021 11:56 PM Notes: OG FG ABV
American Red IPA	Specialty IPA: Red IPA	5.5 Gallons	1.073	1.018	7.19	66.71	23.66 °L	352	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/16/2020 10:44 PM Notes:
American Brown	American Brown Ale	5.5 Gallons	1.067	1.013	7.12	57.42	24.33 °L	352	0
Author: Big Dana Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2020 11:29 PM Notes: Actual Preboil gravity: 1.051 Target orig gravity: 1.067 actual orig gravity: 1.067 however yield a little short, at 4.5 gallons. Actual FG was right on point at 1.013. Brewed on 10/11 Dry hopped after 1 week, no bag. Did a "ghetto crash" placed it in a box with frozen water bottles for a few days. Bottled on 11/4 Bottled and carbed to approx 2.2 volumes.
Ruby G DIPA	Specialty IPA: New England IPA	23 Litres	1.068	1.012	7.3	59.59	5.3 °L	352	0
Author: Mailbox Brewing Boil Size: 29 Litres Boil Time: 65 Boil Gravity: 1.054 Efficiency: 95 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.78 bar Creation Date: 10/9/2020 4:52 AM Notes: Ruby Grapefruit Primary Fermentation addition; - 6 Ruby Grapefruits, 1 Litre Ruby Grapefruit Juice - 0.5kg Ruby Grapefruit Pulp, extracted from the Juicer - 0.15kg Ruby Grapefruit Zest from 5 Ruby Grapefruits
Dunkles Bock	Dunkles Bock	3 Gallons	1.065	1.013	7.14	22.38	15.92 °L	352	1
Author: audeyoe Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2020 3:24 AM Notes:
Zweck Double IPA	Double IPA	21 Litres	1.067	1.013	7.14	59.18	31.66 °L	352	0
Author: Vinícios Verkruessen Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 116.6 g Creation Date: 5/8/2020 10:06 PM Notes:
Funky Saison #2	Saison	5.5 Gallons	1.061	1.006	7.14	19.53	3.69 °L	352	0
Author: Jensenium Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2018 12:59 AM Notes:
The Ugly Rev B	Oud Bruin	2.7 Gallons	1.068	1.012	7.33	22.33	20.08 °L	352	0
Author: Boil Size: 4.2 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 9:24 PM Notes:
KaleidoPale	American Pale Ale	5.5 Gallons	1.068	1.014	7.15	37.24	4.11 °L	352	0
Author: BlkBrewOkie Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/29/2020 8:32 PM Notes:
Smoked FES	Foreign Extra Stout	20.8 Litres	17.974	4.567	7.36	37.32	50 °L	352	0
Author: Guri7 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 14.4 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 115.5 g Creation Date: 10/12/2019 11:50 AM Notes:
NEIPAZILLION	American IPA	12 Gallons	1.078	1.022	7.3	35.38	6.32 °L	352	0
Author: jamesthecivil Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2019 7:21 PM Notes:
Mostly Citra	American IPA	11 Gallons	1.074	1.019	7.24	46.96	7.73 °L	352	0
Author: gmull70 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2019 7:22 PM Notes:
Dankadellic Haze IPA	Specialty IPA: New England IPA	5.5 Gallons	1.074	1.017	7.42	61.53	6.42 °L	352	1
Author: elitecrisp Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 25.29 psi Creation Date: 8/15/2019 4:51 PM Notes:
Imperial Lager Dos Estaciones	International Pale Lager	11.7 Gallons	1.063	1.008	7.21	15.83	2.79 °L	352	0
Author: marco reyes Boil Size: 13.01 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 6:22 AM Notes:
1grain 1hop #3&4	American Light Lager	3 Gallons	1.074	1.019	7.28	0	4.7 °L	352	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2018 2:46 PM Notes:
Dopplebock	Doppelbock	5.5 Gallons	1.075	1.019	7.4	23.35	32.2 °L	352	0
Author: tskelle Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2018 4:54 PM Notes:
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