Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Harvest Collab Urbaine	Standard/Ordinary Bitter	420 Litres	12.735	2.396	5.53	27.42	4.84 °L	429	0
Author: Boil Size: 430 Litres Boil Time: 60 Boil Gravity: 12.5 Efficiency: 70 Mash Thickness: 2.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2020 2:05 PM Notes:
Pale Lager	International Pale Lager	62 Gallons	1.051	1.009	5.56	18.08	3.64 °L	429	0
Author: Boil Size: 62 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 3/16/2025 11:55 AM Notes:
Maxwell Porter (AHA)	No Profile Selected	4.3 Gallons	1.057	1.014	5.62	28.46	25.64 °L	429	0
Author: Boil Size: 5.2 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2024 2:39 PM Notes:
KINDRAT Vienna Lager	Vienna Lager	330 Litres	12.567	2.06	5.61	18.02	12.3 °L	429	0
Author: Lisiy_cook Boil Size: 360 Litres Boil Time: 90 Boil Gravity: 11.6 Efficiency: 86 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2022 9:16 AM Notes:
Awesome Recipe	American Amber Ale	25 Litres	1.053	1.01	5.6	44.14	26.12 °L	429	0
Author: Boil Size: 31.52 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2022 10:49 PM Notes:
Koji Saison V3	No Profile Selected	10 Litres	1.061	1.019	5.61	24.89	7.13 °L	429	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.66 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.89 bar Creation Date: 2/12/2022 3:38 AM Notes:
거제 SUNSET ALE	American Amber Ale	21 Litres	1.056	1.013	5.58	28.13	13 °L	429	0
Author: 293 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2021 2:47 PM Notes:
Lost In The Echo	Oatmeal Stout	20 Litres	1.059	1.016	5.61	30.5	47.12 °L	429	0
Author: Boil Size: 22.4 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2021 7:23 PM Notes:
Telescopium Blonde	Blonde Ale	18 Litres	1.051	1.009	5.56	27.03	6.87 °L	429	0
Author: Mrcloc Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: BrownSugar Priming Amount: 173 g Creation Date: 6/19/2021 9:10 AM Notes: Sparge to 20 litres. Boil about 5 litres for 60 min. Heat wort (separate from boil) to 165 - 170 F. Put wort into fermenter to cool while the other boils. Cool boiled wort, strain hops out and decant into fermenter. Add cooled boiled water to fermenter if necessary to make 18 litres. If you end up with 19 litres, just ferment 19 litres; it'll still be good. An interesting variation would be to substitute 5g of 5-min Southern Passion for 5-10g Vic Secret (also at 5min). This would yield more passion fruit flavour. I find it a bit rich since I brew to drink myself, and drinking one of these every other day gets quite much (this is about 2 months worth of beer for me). As a sharing beer, it's really excellent.
Coco Porter	Brown Porter	5.5 Gallons	1.051	1.008	5.56	17.86	45.37 °L	429	0
Author: Vplake Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2020 10:28 PM Notes:
Austmanns Miss Saison	Belgian Pale Ale	23 Litres	1.053	1.011	5.57	24.37	6.7 °L	429	0
Author: M&M Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2016 6:53 AM Notes:
Lockdown Lager	International Amber Lager	17 Litres	1.051	1.008	5.56	15.67	8.63 °L	429	0
Author: ShawnInZa Boil Size: 23.75 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 64 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 145.7 g Creation Date: 8/28/2020 12:08 PM Notes:
Pilsner I Hardly Knew Her	Czech Premium Pale Lager	5.5 Gallons	1.06	1.017	5.66	27.52	5.04 °L	429	0
Author: Stiles Ale Project Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2020 10:11 PM Notes:
Herbs And Spices Pale Ale	American Pale Ale	3.8 Litres	1.056	1.013	5.58	27.97	10.23 °L	429	0
Author: Boil Size: 5.8 Litres Boil Time: 30 Boil Gravity: 1.037 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: turbinado Priming Amount: 24.1 g Creation Date: 6/15/2020 12:58 AM Notes: 5 min - Coriander Seeds (10g) 5 min - Mango Peel (135g) 5 min - Cardamom in Boil (30g) (Increased it, no cardamom taste at 12g) Added dry hop additions for more aroma.
White Ass Comet	American Pale Ale	25.5 Litres	1.048	1.006	5.53	40.96	3.8 °L	429	0
Author: Iankost Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2020 2:45 AM Notes:
Marris Otter	American Pale Ale	1 Gallons	1.053	1.01	5.63	44.61	5.94 °L	429	1
Author: CanadianBeer01 Boil Size: 2.05 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2020 9:43 PM Notes:
Gourdy Cow - Pumpkin Milk Stout	Sweet Stout	3.5 Gallons	1.06	1.017	5.64	22.42	43.66 °L	429	0
Author: PretzelCity Boil Size: 4.5 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2019 5:37 AM Notes: Roasted 2 small (about 2lb) pie pumpkins and added them during the transfer from primary to secondary.
Awesome Recipe	German Pilsner (Pils)	5.5 Gallons	1.057	1.014	5.6	0	4.22 °L	429	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 9:24 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.057	1.014	5.64	17.62	4.02 °L	429	0
Author: Boil Size: 9 Gallons Boil Time: 75 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2018 3:02 PM Notes:
Citra One And One	American Pale Ale	3.8 Gallons	1.05	1.007	5.57	40.83	4.03 °L	429	0
Author: ryanwhitingusa@gmail.com Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 57 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2018 9:41 PM Notes:
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