|
Use The Schwarzbier
|
Schwarzbier
|
10.5 Gallons |
1.052 |
1.012 |
5.25 |
26.48 |
24.82 °L
|
418 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: dextrose |
Priming Amount: 4.8 oz |
Creation
Date: 1/10/2022 8:21 PM |
| Notes: |
|
|
Mandarin 5 Hop Lager
|
Vienna Lager
|
5 Litres |
1.051 |
1.009 |
5.55 |
26.96 |
5.93 °L
|
418 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2024 11:51 AM |
| Notes: |
|
|
Vienna Lager John Palmer
|
Vienna Lager
|
5.5 Gallons |
1.052 |
1.009 |
5.7 |
24.95 |
14.18 °L
|
418 |
1 |
|
|
|
| Boil
Size: 6.49 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2024 11:52 PM |
| Notes: |
|
|
This Is A House Of Doc’s
|
Schwarzbier
|
155 Gallons |
12.915 |
2.505 |
5.57 |
20.9 |
25.43 °L
|
418 |
0 |
|
|
|
| Boil
Size: 195 Gallons |
Boil Time: 90 |
Boil Gravity: 12 |
Efficiency: 82 |
Mash Thickness: 1.4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2024 8:49 PM |
| Notes: |
|
|
Oktoberfest Delight
|
Märzen
|
5.5 Gallons |
1.056 |
1.013 |
5.59 |
18.26 |
11.35 °L
|
418 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2023 1:35 PM |
Notes: BSG Tettnang 2.6AA
Weyermann Pilsner Malt-2lbs
Ireks Pilsner Malt -1lbs |
|
|
Schmutzig
|
Schwarzbier
|
5.25 Gallons |
1.048 |
1.008 |
5.23 |
24.33 |
21.01 °L
|
418 |
0 |
|
|
|
| Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2023 11:26 PM |
| Notes: |
|
|
MAO LAGER
|
Märzen
|
12 Gallons |
1.06 |
1.015 |
5.93 |
18.92 |
6.84 °L
|
418 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.12 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2022 2:57 PM |
| Notes: |
|
|
Nicktoberfest
|
Märzen
|
5.5 Gallons |
1.058 |
1.013 |
5.84 |
24.55 |
8.85 °L
|
418 |
0 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 9.22 psi |
Creation
Date: 9/11/2022 2:55 PM |
| Notes: |
|
|
Reed's Doppel Bock
|
Doppelbock
|
6 Gallons |
1.095 |
1.02 |
9.81 |
22.38 |
18.33 °L
|
418 |
0 |
|
|
Author:
|
|
Professor Zymie
|
|
| Boil
Size: 10 Gallons |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2022 2:55 PM |
| Notes: |
|
|
Kolsch 2021#2
|
Kölsch
|
5.5 Gallons |
1.048 |
1.011 |
4.83 |
21.92 |
5.16 °L
|
418 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 74 |
Mash Thickness: 1.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 62 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 1/11/2022 1:12 AM |
| Notes: |
|
|
Vienna Lager
|
Vienna Lager
|
20 Litres |
1.05 |
1.008 |
5.45 |
32.22 |
13.39 °L
|
418 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2017 6:11 PM |
| Notes: |
|
|
Aloha Pils
|
German Pils
|
5 Gallons |
1.052 |
1.01 |
5.51 |
28.07 |
5.01 °L
|
418 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2021 6:50 PM |
| Notes: |
|
|
Summer Ale 2
|
Kellerbier: Amber Kellerbier
|
20 Litres |
1.06 |
1.015 |
6.01 |
28.28 |
8.31 °L
|
418 |
0 |
|
|
|
| Boil
Size: 29.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 137 g |
Creation
Date: 6/26/2021 10:13 AM |
Notes: Slight revision from the original Summer Ale to hops and yeast based on what I need to use up!
This should be about the same strength, but a little sweeter (higher FG) balanced by slightly higher IBU. |
|
|
Rauch
|
Rauchbier
|
25 Litres |
12.954 |
2.682 |
5.5 |
23.79 |
18.81 °L
|
418 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 11.4 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2021 9:25 AM |
| Notes: |
|
|
German Pilsner 3.0
|
German Pils
|
12 Gallons |
1.05 |
1.008 |
5.52 |
30.55 |
3.67 °L
|
418 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 84 |
Mash Thickness: 1.42 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2020 6:58 PM |
| Notes: |
|
|
Kellerhellesale
|
Kellerbier: Pale Kellerbier
|
44 Litres |
1.054 |
1.01 |
5.76 |
31.27 |
3.82 °L
|
418 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/2/2020 12:12 PM |
| Notes: |
|
|
Pale Lager
|
Märzen
|
25 Litres |
1.053 |
1.01 |
5.67 |
17.98 |
7.82 °L
|
418 |
1 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2019 3:11 PM |
| Notes: |
|
|
Kleine Weizen
|
Weissbier
|
21 Litres |
1.043 |
1.009 |
4.5 |
18.18 |
4.65 °L
|
418 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 62 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2019 9:08 PM |
| Notes: |
|
|
Official Poet
|
Weissbier
|
1000 Litres |
1.055 |
1.013 |
5.49 |
15.72 |
4.08 °L
|
418 |
0 |
|
|
|
| Boil
Size: 1200 Litres |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2019 8:10 AM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
9 Litres |
1.048 |
1.012 |
4.72 |
0 |
3.73 °L
|
418 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2018 10:47 AM |
| Notes: |
|
|
|
|