Homebrew Beer Recipes

Page 9682 of our growing list of 305,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Great Lakes Christmas Ale Clone	No Profile Selected	5.5 Gallons	1.069	1.014	7.23	16.34	12.22 °L	272	0
Author: rachmarbracken@yahoo.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.126 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/1/2021 10:18 PM Notes:
F	No Profile Selected	27 Litres	1.048	1.013	4.5	6.32	4.47 °L	272	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 2/2/2023 8:26 PM Notes:
Hopwork Orange	No Profile Selected	90 Gallons	1.064	1.018	6.03	23.57	4.84 °L	272	0
Author: Bootleg Brew Co Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2022 3:35 PM Notes:
3bbl Dark Saison	No Profile Selected	93 Gallons	1.054	1.005	6.35	0	23.92 °L	272	0
Author: EbbandFlow Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2022 2:55 PM Notes:
NOT PLATO'S BRUT IPA 5G	No Profile Selected	5 Gallons	1.053	1.01	5.58	25.49	5.06 °L	272	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2022 6:32 PM Notes:
GAMAYUN RUSSIAN IMPERIAL STOUT EXTRACT VERSION 5G	No Profile Selected	5 Gallons	1.099	1.025	9.72	0	21.86 °L	272	0
Author: Thebeernicorn Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.362 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2022 5:17 PM Notes:
Old Scratch Ale 5G	No Profile Selected	5 Gallons	1.091	1.027	8.39	0.19	7.28 °L	272	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.42 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2022 5:33 PM Notes:
Sunshine And Mango 5G	No Profile Selected	5 Gallons	1.058	1.018	5.32	0	5.99 °L	272	0
Author: Thebeernicorn Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.291 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2022 3:51 PM Notes: HME- Cooper's Draught UME: wheat 2 bottles lactic acid
Chocolate Vanilla Porter	No Profile Selected	31 Litres	1.104	1.022	10.84	0	44.94 °L	272	0
Author: Presidentti Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.284 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2022 8:51 PM Notes:
Russian Imperial Stout	No Profile Selected	12.5 Litres	1.08	1.028	6.8	81.84	40.75 °L	272	0
Author: Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/10/2021 4:50 PM Notes:
Sunshine Ale	Blonde Ale	5.5 Gallons	1.046	1.009	4.89	19.14	4.16 °L	272	0
Author: JumpFurJeffers Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: Corn Sugar Priming Amount: 4 oz Creation Date: 6/3/2018 6:29 PM Notes: Lemon Zest - 8 Lemons peels 30 min steep at 150F 60 min boil with addition of extract and then time dispense of hops Irish moss added for fining/clarity Lemon zest added for flavor/aroma Make into Shandy after 2 week bottling by adding lemonade to desired taste (will dilute ABV) Originally planned on using Pilner extract but chose Wheat after supplier was out of stock (may choose to do Light in future depending on final results)
Mead	No Profile Selected	5.5 Gallons	1.069	1.003	8.61	0	17.55 °L	272	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2021 10:36 PM Notes:
Mangrove Jack Irish Red	No Profile Selected	23 Litres	1.043	1.011	4.25	0	4.46 °L	272	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2021 3:42 AM Notes:
Mosaic Mango Milkshake Homebrew IPA Brewday	No Profile Selected	20.8 Litres	1.06	1.011	6.38	52.82	6.51 °L	272	0
Author: zvone Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2021 10:35 AM Notes:
Champagne	No Profile Selected	20 Litres	1.137	1.009	16.84	8.32	6.04 °L	272	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.25 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/1/2021 12:52 PM Notes:
Danube Driftin - NB Kit	No Profile Selected	5.75 Gallons	1.052	1.013	5.12	0	10.01 °L	272	0
Author: kerry.armes@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2020 6:34 PM Notes:
Apple & Spice Mead	No Profile Selected	1 Gallons	1.112	1.006	14.65	0	4.5 °L	272	0
Author: Brew Cat Boil Size: 1.28 Gallons Boil Time: N/A Boil Gravity: 1.087 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2020 6:49 PM Notes:
Strawberry Blonde	No Profile Selected	5.5 Gallons	1.038	1.007	4	17.84	4.97 °L	272	0
Author: Buttoon Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 133g Creation Date: 9/5/2020 10:10 PM Notes: After boiling, transfer to primary. Rehydrate yeast, add yeast nutrients and add to primary. Leave in primary for 7 days. Transfer to secondary, racking over 7lb of frozen strawberries in muslin bag. Leave for 14 days and bottle/keg.
DME Experiment	No Profile Selected	21 Litres	1.045	1.01	4.49	29.2	3.6 °L	272	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2020 4:06 PM Notes:
5 Days Pale Ale	American Pale Ale	5 Gallons	1.048	1.012	4.74	37.59	4.74 °L	272	0
Author: caribbeanbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2020 6:36 PM Notes:
« First ‹ Previous 9678 9679 9680 9681 9682 9683 9684 9685 9686 Next › Last »							Page 9682 of 15,408 20 Recipes of 308,159