Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pilsner V1 Brewed: Early December	German Pilsner (Pils)	5.5 Gallons	1.045	1.002	5.63	33.69	3.08 °L	374	0
Author: Yoogaloon Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/23/2020 12:19 AM Notes:
2024 Fall Amber	American Amber Ale	5.5 Gallons	1.057	1.014	5.65	29.79	15.89 °L	374	0
Author: Zach S Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2024 4:10 PM Notes:
West Coast IPA	American IPA	45 Litres	1.055	1.012	5.61	43.9664	9.19 °L	374	0
Author: ge_wilkinson@icloud.com Boil Size: 51.67 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: -17.8 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 8/14/2024 1:05 PM Notes:
Honey Amber	American Amber Ale	5.5 Gallons	1.056	1.013	5.68	9.93	12.71 °L	374	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2024 10:50 PM Notes:
WIMMS Texas Lager	Munich Helles	5.5 Gallons	1.053	1.01	5.69	25.66	3.49 °L	374	0
Author: ScubaPadi1958 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2024 7:18 PM Notes:
Argent & Sable 17	Oatmeal Stout	24 Litres	1.054	1.011	5.63	30.46	39.75 °L	374	1
Author: farny Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 79 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/21/2023 7:32 AM Notes:
Cream Ale	No Profile Selected	10 Litres	1.052	1.008	5.67	10.84	5.87 °L	374	0
Author: Giacomoahn Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2021 2:57 PM Notes:
CERRO 21 SUMMER ALE	German Pilsner (Pils)	350 Litres	1.053	1.01	5.69	1.65	3.58 °L	374	0
Author: Cerro21 Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2021 3:38 AM Notes:
NB-Oktoberfest - 6gal	Märzen	6 Gallons	1.056	1.013	5.65	15.24	13.46 °L	374	0
Author: Grackle Brewery Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.294 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/16/2021 10:59 PM Notes:
Estilo Italiano	German Pilsner (Pils)	9.5 Gallons	1.052	1.009	5.63	47.68	4.16 °L	374	0
Author: LosBarbones1BBL Boil Size: 13.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2021 5:40 AM Notes: Dryhopped first round 7th day into fermentation and ramped up temp for diacetyl rest Dryhopped second round on 14th day into fermentation and started crash cooling to 45 2lbs of hops per barrel on Terrifico, a blend of spice heavy German varieties: Spalt Select and Tettnanger dry-hopping of Polaris hops, a new hop variety from Hüll in Germany with massive alpha acids sometimes exceeding 20% and a super high oil content highly sessionable at just 4.7% ABV with a very un-pilsner like 42 IBU's. Jester King Kettle hopped with Hallertau Magnum and Hallertau Mittelfruh; Dry-hopped with Spalter Select and Saphir.
La Duchessa	Flanders Red Ale	22 Litres	1.053	1.009	5.69	10.9	12.43 °L	374	0
Author: Daniele Brewer Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2018 10:09 PM Notes:
ALYA 4C IPA	American IPA	27 Litres	1.054	1.01	5.7	51.95	6.06 °L	374	0
Author: Tokio Boil Size: 36.57 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/9/2020 9:24 AM Notes:
Awesome Recipe	Lambic	6 Gallons	1.053	1.011	5.6	0	5.4 °L	374	0
Author: nbrewRob Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2020 7:26 PM Notes:
Earl Grey ESB	Extra Special/Strong Bitter (ESB)	5 Litres	1.053	1.01	5.67	44.93	16.54 °L	374	0
Author: jamesdemp Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2020 11:24 PM Notes:
Old Style APA	American Pale Ale	15 Litres	1.054	1.011	5.67	40.58	9.1 °L	374	0
Author: Fabio Gomes Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 6/28/2019 2:56 PM Notes:
Hoppy Pale Ale	American Pale Ale	6 Gallons	1.06	1.016	5.69	35.67	4.38 °L	374	0
Author: B-Hop Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 7:43 PM Notes:
Gunslinger IPA 2018 (18)	American IPA	5.5 Gallons	1.058	1.014	5.7	72.06	6.35 °L	374	0
Author: Desperado Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2018 6:58 PM Notes:
MinktoberFest2018	American Brown Ale	5.5 Gallons	1.056	1.013	5.62	47.15	13.88 °L	374	0
Author: coyote Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2018 12:33 AM Notes:
Ore Lands APA	American Pale Ale	1000 Litres	1.053	1.01	5.66	35.71	3.7 °L	374	0
Author: Vetivan Boil Size: 1013.17 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 78 Mash Thickness: 2.61 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2018 2:02 AM Notes:
Recalculated	American Pale Ale	3 Gallons	1.056	1.012	5.65	49.52	3.99 °L	374	0
Author: Seth S Boil Size: 3.5 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2018 3:06 AM Notes:
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