Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Chinook Chaos	American Pale Ale	5.5 Gallons	1.05	1.012	4.98	34.99	6.71 °L	362	0
Author: Brew 'n Music Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 14.41 psi Creation Date: 7/31/2020 4:45 AM Notes: Add first hop addition pre-boil and let hot wort drip over it.
Honey Brown	British Brown Ale	11.3 Litres	12.437	3.208	4.94	27.74	20.96 °L	362	0
Author: Boil Size: 16.27 Litres Boil Time: 60 Boil Gravity: 6.3 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2024 5:33 AM Notes:
Light And Dry	Altbier	11 Gallons	1.045	1.007	4.98	23.21	9.88 °L	362	0
Author: Blackmuse Boil Size: 13.2 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2023 1:17 AM Notes:
Go Wheat Beer	Weissbier	10.5 Litres	1.051	1.013	4.97	13.79	2.96 °L	362	0
Author: Boil Size: 16.32 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2023 5:06 AM Notes:
Dark Sour Saison	Saison	5 Gallons	1.041	1.004	4.9	3.18	13.38 °L	362	0
Author: EaglepointAles Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2023 4:06 PM Notes:
Munich Helles	Munich Helles	25 Litres	1.046	1.008	4.97	18.07	4.46 °L	362	2
Author: suken Boil Size: 30.88 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2022 5:58 PM Notes:
GDC APA	American Pale Ale	13 Litres	1.047	1.009	4.96	16.24	8.59 °L	362	0
Author: Ghost343 Boil Size: 17.35 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 12/12/2022 3:39 PM Notes:
Rye Mini Mash	No Profile Selected	4 Litres	1.05	1.012	4.92	0	5.43 °L	362	0
Author: malcolmg Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/4/2021 9:56 PM Notes:
Pilsner Mark 2	International Pale Lager	20.8 Litres	1.05	1.013	4.93	29.36	4 °L	362	1
Author: Simon&BoB Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2021 7:48 AM Notes:
AD/ED	American Pale Ale	5.5 Gallons	1.049	1.011	4.98	56.31	5.66 °L	362	1
Author: Usasz Brew House Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2020 12:45 AM Notes:
Saison	American Light Lager	114 Gallons	1.051	1.013	4.99	10.96	3.88 °L	362	0
Author: MenaceOne Boil Size: 124 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2017 11:20 PM Notes:
Hoplager	Czech Premium Pale Lager	45 Litres	1.05	1.012	4.99	16.08	4.46 °L	362	1
Author: Vorosvarihelyorseg Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 10:25 AM Notes: Ír moszat használat előtt 60 perccel vízzel keverjünk össze egy adagot, majd ezt a komlóforralás utolsó 10-15 percében öntsük a sörléhez. Adagolás: 5-10g/25l sör
Blonde	American Lager	5.5 Gallons	1.051	1.013	4.94	42.52	3.21 °L	362	1
Author: sethwar Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2020 5:05 PM Notes:
Pale Ale 2/3/2020	American Pale Ale	5 Gallons	1.051	1.013	4.94	38.97	7.76 °L	362	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 2/1/2020 3:39 PM Notes:
Ryrish Red	Irish Red Ale	5 Gallons	1.051	1.014	4.96	18.85	14.98 °L	362	0
Author: JRFrank Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 11/15/2019 4:49 AM Notes: BIAB Water Calculator Total Water Needed: 6.41 gal Strike Water Temp: 161 F Total Mash Volume: 7.21 gal Preboil Wort: 6.1 gal Postboil Wort: 5.1 gal Into Fermentor: 5.0 gal
Harvest Brown Ale	British Brown Ale	1.5 Gallons	1.049	1.012	4.93	20.13	15.38 °L	362	0
Author: Rainfly-Brewing Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/21/2019 12:42 AM Notes:
Heffy!	Weissbier	20.8 Litres	1.048	1.01	4.94	11.58	4.51 °L	362	0
Author: Petbli Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 12:53 AM Notes:
Mark III Cream Ale	American Light Lager	5.5 Gallons	1.05	1.013	4.97	19.66	3.16 °L	362	1
Author: threeamigosbeer Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2018 2:52 PM Notes:
Rasblueale	No Profile Selected	21 Litres	1.05	1.013	4.93	14.48	4.48 °L	362	0
Author: Timbo79 Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.131 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2018 12:55 AM Notes:
Chocolate Hazelnut Porter	Robust Porter	5 Gallons	1.05	1.012	4.94	26.49	28.49 °L	362	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2017 3:15 PM Notes: Hazelnut extract to be added to half batch at bottling.
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