|
3G Milkshake
|
American IPA
|
3 Gallons |
1.083 |
1.027 |
7.48 |
13.9 |
6.69 °L
|
378 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2020 1:09 AM |
| Notes: |
|
|
Power IPA
|
American IPA
|
23 Litres |
1.061 |
1.012 |
6.45 |
32.39 |
7.2 °L
|
378 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2021 2:06 PM |
| Notes: |
|
|
Test Session IPA Passion Ananas Coco
|
American IPA
|
20 Litres |
1.04 |
1.01 |
4 |
59.77 |
3.19 °L
|
378 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2021 6:36 PM |
Notes: 100g/L Ananas
100g/L Passion
100g/L Coco |
|
|
Ipacitrama
|
American IPA
|
21 Litres |
1.072 |
1.011 |
8 |
63.87 |
11.03 °L
|
378 |
1 |
|
|
|
| Boil
Size: 27.74 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.69 bar |
Creation
Date: 1/19/2021 9:46 AM |
| Notes: |
|
|
LP IPA #2
|
American IPA
|
5 Gallons |
1.074 |
1.017 |
7.46 |
0 |
7.17 °L
|
378 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 6.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2021 1:09 AM |
| Notes: |
|
|
UnMUSTakeable
|
American IPA
|
5.5 Gallons |
1.064 |
1.017 |
6.13 |
30.59 |
5.34 °L
|
378 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70.5 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/20/2020 10:13 PM |
| Notes: |
|
|
Elvis Juice 20L
|
American IPA
|
20.75 Litres |
1.064 |
1.011 |
7.03 |
25.97 |
8.66 °L
|
378 |
1 |
|
|
|
| Boil
Size: 25.26 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.93 bar |
Creation
Date: 11/13/2020 4:49 PM |
| Notes: |
|
|
Comfy Treestand Alpha
|
American IPA
|
3 Gallons |
1.065 |
1.015 |
6.51 |
62.87 |
6.25 °L
|
378 |
1 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/26/2020 8:01 PM |
| Notes: |
|
|
Azaca/Simcoe IPA
|
American IPA
|
6 Gallons |
1.064 |
1.012 |
6.72 |
58.01 |
6.8 °L
|
378 |
0 |
|
|
|
| Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/3/2020 3:59 AM |
| Notes: |
|
|
Loaded
|
American IPA
|
20 Litres |
1.071 |
1.016 |
7.21 |
0 |
4.71 °L
|
378 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2020 4:17 PM |
| Notes: |
|
|
50 LBs
|
American IPA
|
3 Gallons |
1.065 |
1.013 |
7.09 |
159.39 |
9.74 °L
|
378 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: corn sugar |
Priming Amount: N/A |
Creation
Date: 2/17/2019 1:46 PM |
| Notes: |
|
|
COVID Crusher Double IPA
|
American IPA
|
6 Gallons |
1.067 |
1.015 |
6.81 |
83.73 |
4.52 °L
|
378 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 66 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: co2 |
Priming Amount: 9.09 psi |
Creation
Date: 4/3/2020 8:12 PM |
| Notes: |
|
|
Leftovers IPA
|
American IPA
|
3.5 Gallons |
1.087 |
1.014 |
9.62 |
84.14 |
9.09 °L
|
378 |
1 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 3/14/2020 11:07 PM |
| Notes: |
|
|
Brut-us IPA
|
American IPA
|
12 Gallons |
1.05 |
1.001 |
6.39 |
15.93 |
4.27 °L
|
378 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 13.86 psi |
Creation
Date: 2/27/2020 7:31 AM |
Notes: Brut IPA based off the dude at Morebeer. I forget his name but he's always there.
He calls for short boil (15min)
Hops at 5 min (~2oz) and flameout (8 oz)
Chill wort down to 140, add amyloglucosidase enzyme, whirlpool 30 minutes.
Dry hop with a bunch (another 8 oz?)
*no bittering hops!*
Ferment with Kveik in the 80-90F range. Should finish quickly!
I'll carbonate on the higher range, maybe 3vol.
He did mention there will be little to no head on the beer once served. Also the calculated IBU should be really low, like around 10.
I will whirlpool for 20 at 180, then drop to 140 and whirlpool with enzyme. |
|
|
Seneca Lake Grass
|
American IPA
|
5.5 Gallons |
1.079 |
1.02 |
7.76 |
81.83 |
11.3 °L
|
378 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2019 7:17 PM |
| Notes: |
|
|
Blood Orange American IPA
|
American IPA
|
20 Litres |
1.081 |
1.024 |
7.43 |
118.19 |
14.81 °L
|
378 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2019 5:57 AM |
| Notes: |
|
|
Danky McSpanky
|
American IPA
|
430 Litres |
1.056 |
1.022 |
4.45 |
39.13 |
4.88 °L
|
378 |
0 |
|
|
|
| Boil
Size: 460 Litres |
Boil Time: 20 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2019 5:02 AM |
| Notes: |
|
|
CCK IPA
|
American IPA
|
2.5 Gallons |
1.068 |
1.017 |
6.64 |
60.7 |
7.54 °L
|
378 |
0 |
|
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2019 12:35 AM |
| Notes: |
|
|
ImpDUPLA
|
American IPA
|
27 Litres |
1.025 |
1.007 |
2.31 |
100 |
4.16 °L
|
378 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2019 5:56 PM |
| Notes: |
|
|
60' IPA
|
American IPA
|
25 Litres |
1.062 |
1.01 |
6.8 |
63.02 |
6.18 °L
|
378 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2019 9:01 AM |
| Notes: |
|
|
|
|