Homebrew Beer Recipes

Page 9517 of our growing list of 300,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Munich Dunkel	5 Gallons	1.049	1.008	5.33	32.18	16.83 °L	252	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2021 7:59 PM Notes:
Mexican	Light American Lager	5.5 Gallons	1.048	1.011	4.86	9.64	2.28 °L	252	0
Author: Boil Size: 7.03 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2023 12:12 AM Notes:
Kolsch 45	No Profile Selected	44 Gallons	1.067	1.009	7.61	25.13	3.56 °L	252	0
Author: JUSTIN LAMBERT Boil Size: 48 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/21/2023 1:28 PM Notes:
Malt Test	No Profile Selected	2 Litres	1.062	1.015	6.09	0	3.91 °L	252	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/12/2022 9:31 PM Notes:
TED	Best Bitter	110 Gallons	1.05	1.013	4.94	28	9.62 °L	252	0
Author: Tim Boil Size: 125 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2022 2:50 PM Notes:
West Coast Pale Ale	American Pale Ale	20.8 Litres	1.048	1.009	5.15	36.84	7.7 °L	252	0
Author: MKoessler Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2021 10:14 PM Notes:
Hornindal IPA	No Profile Selected	5.5 Gallons	1.053	1.013	5.26	0	7.29 °L	252	0
Author: Seanny Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2021 9:08 PM Notes:
Kolsch 2.0	No Profile Selected	21 Litres	1.055	1.013	5.51	32.61	4.1 °L	252	0
Author: greneraj Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2021 1:24 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.007	1.007	0	0	0 °L	252	0
Author: nfmike99 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.013 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2021 10:38 PM Notes:
Philly Sour Attempt 1	No Profile Selected	5 Gallons	1.041	1.005	4.79	7.76	3.49 °L	252	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/9/2021 3:17 PM Notes: This recipe was inspired by: Based on Raspberry Sour - 4.6% American-Style Fruited Sour Ale Author: David Heath https://www.youtube.com/watch?v=MfSSp16L4J8&t=449s I decided to add Corn sugar and choose Huell Melon hops instead. I will also be using Raspberry as well as other fruit in spilt batches,
Chilliy Beer	Blonde Ale	5 Gallons	1.067	1.013	7.14	8.06	5.33 °L	252	0
Author: Worts & All Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2018 7:10 PM Notes: Add chilies at the very end of the boil
Mr Poirot	Belgian Pale Ale	20 Litres	1.052	1.014	4.87	21.97	12.51 °L	252	1
Author: neilyweely Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 164.5 g Creation Date: 12/29/2020 9:00 PM Notes:
Real Ale + BE3	No Profile Selected	22 Litres	1.038	1.009	3.87	0	3.45 °L	252	0
Author: Boil Size: 22 Litres Boil Time: N/A Boil Gravity: 1.038 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2020 1:29 AM Notes:
Dark Red Mild	Dark American Lager	5.5 Gallons	1.067	1.017	6.58	17.34	35.98 °L	252	0
Author: Boil Size: 3.2 Gallons Boil Time: 60 Boil Gravity: 1.115 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 7/19/2020 10:05 PM Notes:
Red Headed Step Child Take 2	American Pale Ale	5.25 Gallons	1.053	1.012	5.36	43.09	4.74 °L	252	0
Author: Pete-Hoff Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.015 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2020 1:00 AM Notes:
Le Possum 6/10/20 28.5 BBL	No Profile Selected	883 Gallons	1.05	1.005	5.91	20.76	3.32 °L	252	0
Author: SuttonPlace Boil Size: 900 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 11:07 PM Notes:
Partial NEIPA	Specialty IPA: New England IPA	22 Litres	1.063	1.013	6.57	12.17	9.43 °L	252	1
Author: HoboSpit Boil Size: 5 Litres Boil Time: 15 Boil Gravity: 1.278 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2020 8:42 AM Notes:
Belgium Pineapple	Fruit and Spice Beer	15 Litres	1.113	1.029	11.01	5.03	27.6 °L	252	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2019 1:09 PM Notes:
Ariba	No Profile Selected	1200 Litres	1.05	1.012	4.92	34.85	2.47 °L	252	0
Author: Boil Size: 1150 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 89 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/2/2019 7:32 AM Notes:
Chopped HIPFermenters Contest	American IPA	2 Gallons	1.05	1.012	4.92	56.27	10.89 °L	252	0
Author: GivesMeWood BrewCo Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 7:20 PM Notes:
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