Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mexican Lager With Lime	International Pale Lager	5.5 Gallons	1.045	1.01	4.64	15.67	4.39 °L	255	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2022 8:49 PM Notes: 0.75 oz of lime peel
Amber Lager	International Amber Lager	5.5 Gallons	1.051	1.009	5.53	39.87	14.24 °L	255	0
Author: RexEverything Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2023 1:51 PM Notes:
Big Pilsner	Czech Premium Pale Lager	21 Litres	1.05	1.013	4.86	40.6	5.58 °L	255	0
Author: Boil Size: 26.72 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: 4.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/6/2023 6:27 PM Notes: Using some Barke Vienna, a heritage variety more highly kilned than most pilsner malt. Pilsner Urquell has its own maltings, according to reading they kiln according to the old English style, which suggests that their malt is kilned more similarly to English ale malts than to modern pilsner malts (ie darker). Rest at 35-40 C before Double decoction with long decoction boiling times (30-45 minutes) to create that caramel base and darker colour without too much sweetness. Mash in low (62-64 degrees C) for a dry beer. Very soft water, manage mash pH well, around 5.3 for a crisp finish.
Carlsberg Pilsner	International Pale Lager	6.5 Gallons	1.071	1.016	7.21	30.97	4.86 °L	255	0
Author: kevinholt2010@gmail.com Boil Size: 9.98 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2023 1:53 AM Notes:
Dark Times IV	International Dark Lager	24 Litres	1.047	1.007	5.17	31.52	19.12 °L	255	0
Author: BT Justice Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2023 7:06 AM Notes:
Savage Lyfe X OMB	International Pale Lager	180 Gallons	1.05	1.007	5.54	18.13	4.05 °L	255	0
Author: joe nobody UBC Boil Size: 196 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2023 1:35 PM Notes:
Yankee Wheat	American Wheat Beer	19 Litres	1.048	1.011	4.81	20.53	2.92 °L	255	0
Author: Magpi17 Boil Size: 26.15 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 1/6/2023 7:47 AM Notes:
An Illusion In The Harbor	Czech Amber Lager	5.5 Gallons	1.053	1.013	5.21	34.85	10.65 °L	255	0
Author: Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/6/2023 1:12 AM Notes:
Simple Lager	International Pale Lager	21 Litres	1.047	1.008	5.09	19.75	3.3 °L	255	0
Author: Tassie Pete Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2022 7:47 AM Notes: 1 hour boil. 30 and 10 min hop additions. Hot cubed and yeast pitched at later date.
Bohemian Pilsner	Czech Premium Pale Lager	6 Gallons	1.057	1.016	5.41	28.99	4.57 °L	255	0
Author: Grackle Brewery Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.294 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/25/2022 12:12 AM Notes:
Hvetepils	International Pale Lager	52 Litres	1.051	1.011	5.29	15.86	3.34 °L	255	0
Author: Steinar Huneide Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2018 7:11 PM Notes:
Taiheke SMaSH - Bohemian	Czech Premium Pale Lager	19 Litres	1.04	1.008	4.11	11.72	3.45 °L	255	0
Author: Brenny Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/28/2021 7:38 AM Notes: This is such a simple beer. Thoroughly enjoyed guzzling it.
BoB_ NZ Psuedo Pils	International Pale Lager	6 Gallons	1.048	1.011	4.91	36.81	5.61 °L	255	0
Author: GingerArge Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2021 4:06 PM Notes:
Czech Dark Lager	Czech Dark Lager	5.5 Gallons	1.046	1.012	4.51	22.53	22.4 °L	255	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2020 8:26 PM Notes:
Magarillo	International Pale Lager	5.5 Gallons	1.049	1.015	4.54	24.79	3.48 °L	255	0
Author: Just Jim Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2020 1:52 AM Notes:
Yeats Refreshment	Czech Pale Lager	21 Litres	1.042	1.012	4	28.38	3.18 °L	255	0
Author: Darragh Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2020 4:29 PM Notes:
CJ Braun Helles	International Pale Lager	74 Litres	1.048	1.012	4.77	19.82	3.76 °L	255	0
Author: Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2019 1:06 AM Notes:
Amber Lager (central)	International Amber Lager	20 Litres	1.054	1.01	5.76	20.49	9.01 °L	255	1
Author: ladekong Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/9/2019 7:08 PM Notes:
BTF - BSB 21	International Pale Lager	21 Litres	1.043	1.008	4.62	20.1	4.06 °L	255	1
Author: Rallel Boil Size: 45 Litres Boil Time: 75 Boil Gravity: 1.02 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 8 ° C Priming Method: Priming Sugar Priming Amount: N/A Creation Date: 4/3/2019 1:08 AM Notes:
PILS Med Humlerester	International Pale Lager	50 Litres	1.059	1.013	5.95	21.27	3.61 °L	255	0
Author: Supersand82 Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2018 6:35 AM Notes:
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