Smoked Pale Lager W/ Isaria 1924 Pilsner
|
Smoked Pilsner |
2.75 Gallons |
1.048 |
1.007 |
5.4 |
94.77 |
9.45 °L
|
42 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 45 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2024 2:57 AM |
Notes: Re-used yeast from yeast bank, 2nd generation from "Tawny Lager" an amber lager w low abv |
|
Red Ipa
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.06 |
1.014 |
6.03 |
68.06 |
15.36 °L
|
42 |
1 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2016 7:52 PM |
Notes: |
|
NWSBB: Mirror Pond Pale Clone 3.5 Gal
|
American Pale Ale
|
3.5 Gallons |
1.054 |
1.014 |
5.18 |
39.45 |
10.22 °L
|
42 |
0 |
|
|
Boil
Size: 4.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2024 3:56 PM |
Notes: For RO/Distilled water add 3/4 teaspoon Gypsum and 3/4 teaspoon Calcium Chloride. Also add 2% Acidulated Malt (2.5oz for this recipe size)
Mash at 152
Ferment at 63F
Dry hop final 4 days
Reserve 2 cups to Gyle bottle condition 10 bottles if wanted. |
|
Khc West Coast
|
American IPA
|
21 Litres |
14.827 |
3.087 |
6.34 |
60.94 |
10.57 °L
|
42 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 27.1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2024 1:38 PM |
Notes: 엘도라도는 이클립스 사용할 것
전반적인 웨스트코스트 느낌에 이클립스로 캐릭터를 줄 것
발효중 바이오트랜스포메이션으로 약간의 CLEAR 효과 기 |
|
Cascade Home Grown 2024 A
|
American Pale Ale
|
18 Litres |
1.05 |
1.01 |
5.25 |
45.55 |
5.56 °L
|
42 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2024 7:56 PM |
Notes: |
|
Betha
|
Best Bitter
|
24 Litres |
1.042 |
1.01 |
4.25 |
35.35 |
5.1 °L
|
42 |
0 |
|
|
Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: 0.52 bar |
Creation
Date: 10/12/2024 11:23 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
19 Litres |
1.083 |
1.019 |
8.47 |
25.63 |
43.06 °L
|
42 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2024 6:52 AM |
Notes: |
|
BR BIPA
|
Specialty IPA: Black IPA
|
150 Gallons |
1.061 |
1.015 |
6.03 |
0 |
39.85 °L
|
42 |
0 |
|
|
Boil
Size: 165 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2024 5:12 PM |
Notes: |
|
Kellerbier
|
Kellerbier: Pale Kellerbier
|
4.75 Gallons |
1.051 |
1.013 |
4.91 |
19.86 |
3.3 °L
|
42 |
0 |
|
|
Boil
Size: 5.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/29/2024 7:59 PM |
Notes: |
|
APA 1
|
American Pale Ale
|
5 Gallons |
1.061 |
1.015 |
5.98 |
30.93 |
6.55 °L
|
42 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.122 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 11/2/2024 3:21 AM |
Notes: |
|
Coppertail Cloud Dweller Inspired NEIPA
|
Specialty IPA: New England IPA
|
20 Litres |
1.061 |
1.016 |
5.84 |
19.72 |
4.37 °L
|
42 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2024 4:15 PM |
Notes: |
|
Awesome Recipe
|
American Brown Ale
|
2.5 Gallons |
1.072 |
1.022 |
6.55 |
45.19 |
24.16 °L
|
42 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2024 6:58 PM |
Notes: |
|
American IPA
|
American IPA
|
1 Gallons |
1.048 |
1.01 |
5.03 |
31.96 |
9.83 °L
|
42 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2024 5:41 PM |
Notes: |
|
Travis’ Brown Ale
|
American Brown Ale
|
5 Gallons |
1.064 |
1.025 |
5.12 |
26.8 |
27.14 °L
|
41 |
0 |
|
|
Boil
Size: 6.39 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2024 4:08 AM |
Notes: |
|
Octoberbock
|
Traditional Bock
|
5.25 Gallons |
1.052 |
1.009 |
5.74 |
18.54 |
18.12 °L
|
41 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 51 ° F |
Priming Method: co2 |
Priming Amount: 9.7 psi |
Creation
Date: 11/30/2024 2:43 PM |
Notes: |
|
Emergency
|
No Profile Selected |
4 Gallons |
1.055 |
1.006 |
6.5 |
34.77 |
3.05 °L
|
41 |
0 |
|
|
Boil
Size: 5.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2024 3:04 PM |
Notes: |
|
Helles
|
Munich Helles
|
5.5 Gallons |
1.035 |
1.006 |
3.82 |
22.43 |
3.62 °L
|
41 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.035 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2024 2:17 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
6 Gallons |
1.039 |
1.007 |
4.19 |
13.78 |
2.73 °L
|
41 |
0 |
|
Author:
|
|
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2024 9:48 PM |
Notes: |
|
Hefe
|
No Profile Selected |
12 Litres |
1.032 |
1.007 |
3.25 |
0 |
2.91 °L
|
41 |
1 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2024 8:36 AM |
Notes: |
|
#52 Phat Tyre Amber Ale
|
American Pale Ale
|
6.5 Gallons |
1.043 |
1.007 |
4.72 |
27.62 |
11.48 °L
|
41 |
0 |
|
|
Boil
Size: 8.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2024 6:18 PM |
Notes: Preboil 1050
Post boil 1056 |
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