Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lotto 649 2020	American Pale Ale	21 Litres	1.056	1.013	5.67	43.23	6 °L	488	0
Author: MiffytheGhost Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 4.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2020 12:41 PM Notes:
Joan Jet And The Black Hearts	Milk Stout	20.8 Litres	1.053	1.009	5.7	33.48	36.35 °L	488	0
Author: Pete IOW Boil Size: 25.06 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 113.2 g Creation Date: 9/11/2024 7:59 PM Notes:
Loakal Life - Pilsner	German Pils	315 Gallons	1.058	1.015	5.71	30.08	4.23 °L	488	0
Author: BrewVinyl91 Boil Size: 346.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/12/2022 5:01 PM Notes:
Awesome Recipe	Munich Dunkel	480 Gallons	1.058	1.014	5.67	23.94	18.38 °L	488	0
Author: Dirigo Boil Size: 489.9 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/23/2022 5:53 PM Notes:
Garibaldi-744 Gal.	Specialty IPA: New England IPA	650 Gallons	1.057	1.013	5.73	0	3.55 °L	488	0
Author: SuttonPlace Boil Size: 650 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2022 11:17 PM Notes:
Car Club	Traditional Bock	16 Gallons	1.058	1.015	5.65	22.87	24.21 °L	488	1
Author: KDub3432 Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 3/14/2021 2:50 PM Notes:
Marris Otter Pale Ale	American Pale Ale	5.5 Gallons	1.058	1.014	5.69	62.05	5.89 °L	488	0
Author: brewguybernie Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2021 5:22 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.061	1.018	5.67	26.34	5.98 °L	488	0
Author: kniksa Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2021 4:06 PM Notes:
Hefeweizen - P.si	No Profile Selected	24 Litres	1.05	1.006	5.72	0	3.85 °L	488	0
Author: Und3r Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2020 12:56 PM Notes:
Pekko APA	American IPA	22.5 Litres	1.055	1.012	5.73	33.96	6.55 °L	488	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2020 7:36 AM Notes:
Saison - Batch 16-001	Saison	5.5 Gallons	1.051	1.008	5.64	35.83	9.2 °L	488	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2016 8:08 PM Notes:
Blumkin Pumkin	No Profile Selected	6 Gallons	1.056	1.014	5.63	13.84	8.96 °L	488	0
Author: NHhomebrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2020 3:23 PM Notes: Mash @ 156 4g Gypsum 5 lbs. pumpkin at start of boil - In mesh bag Cut into 1-2 in cubes and roast pumpkin @ 375 for 1 hour, coat in brown sugar roast 10 more min ground cinnamon (1 Tbsp) ground ginger (1 tsp.) ground nutmeg (1 tsp.) ground cloves (1/4 tsp.) (1/2 mix at start of boil 1/2 at flame out)
Red Cap Fizz	No Profile Selected	5.5 Gallons	1.052	1.009	5.65	36.01	4.98 °L	488	0
Author: ColinK Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 4:26 PM Notes:
Antibody Pale Ale	American Pale Ale	5.5 Gallons	1.053	1.01	5.7	42.91	6.51 °L	488	1
Author: SkaldBrewer Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.75 psi Creation Date: 4/26/2020 12:04 AM Notes: Dry hop in secondary for 7 days. Very simple American Pale Ale that results in a hoppy bite on the tongue when first taking a sip, that smooths out into a mellow and super-drinkable brew that’s perfect for a hot day, but good all year long.
Easy Goin Ale- GF	No Profile Selected	2.25 Gallons	1.055	1.012	5.72	25.71	4.26 °L	488	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.249 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/6/2019 6:38 PM Notes:
Citra Smash	American IPA	5.5 Gallons	1.056	1.013	5.63	65.24	6.66 °L	488	1
Author: ybor_knight Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2019 11:50 AM Notes:
Willamette Single	American IPA	5 Gallons	1.059	1.016	5.72	64.72	6.43 °L	488	1
Author: StoutMatt Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2018 3:00 PM Notes: added 230g of carapils
Sespe Honey Sage Saison	Saison	5.5 Gallons	1.053	1.01	5.67	32.14	5.78 °L	488	0
Author: weswesweswes Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2018 7:52 PM Notes:
Red Sour 2	Flanders Red Ale	25 Litres	1.05	1.007	5.66	8.91	14.68 °L	488	0
Author: Cnut01 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2017 2:31 PM Notes:
Witbier 2017	Witbier	25 Litres	1.06	1.016	5.67	14.16	3.87 °L	488	1
Author: nufc Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2017 7:21 AM Notes:
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