Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Northern Meadows IPA	American IPA	21 Litres	1.058	1.011	6.18	60.99	6.35 °L	389	0
Author: GelertTheConstant Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/23/2020 10:18 PM Notes: This is a very hoppy beer. Ferment at 18-20 for 2 weeks then dry hop for 3 days
Hazy Goals	Specialty IPA: New England IPA	5.5 Gallons	1.077	1.03	6.18	0	15.94 °L	389	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2024 3:35 PM Notes:
Gaspar's Black Booty	Specialty IPA: Black IPA	4.75 Gallons	1.058	1.01	6.23	68.99	37.95 °L	389	0
Author: Reach Around Brewing Boil Size: 5.6 Gallons Boil Time: 45 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.96 psi Creation Date: 12/31/2023 3:49 PM Notes:
C & C Kegging	American IPA	5 Gallons	1.058	1.011	6.17	51.36	5.92 °L	389	0
Author: Wicked Pissa Brewers Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/27/2023 12:36 AM Notes: Centennial and Cascade - kegging Type – Extract: Batch size: 5 gal Boil Size: 2.50 gal Boil Time: 60 min Fermentation Stage: Two Stages - 10 days primary, 10 days secondary Original Gravity: 1.058 Final Gravity: 1.011 ABV: 6.17% IBU: 51.36 Ingredients: 2.5 Gallons Tap Water 4 Gallons Bottled Water – Note: even though this is a 5 gal recipe you will need extra because of the fluid loss during the boil process .5lb Caramel 10 Grain .5lb Vienna 20 Grain 1lb Rahr 2 Row Grain .5lbs Carapils Grain .5lbs Carahell Grain 6bs Golden LME 2oz Cascade Hops 4oz Centennial Hops 1 Safale US-05 Procedure: Start with 2.5 gal tap water, add grain to cold water and heat water to 165 degrees, and steep grains for 45 minutes Remove grains and bring wort to boil Remove pot from heat, add 6lbs LME, and return wort to boil Add 1oz Centennial hops and boil for 60 minutes Add 1oz Centennial hops and boil for 30minutes Add 1oz Centennial hops and 1oz Cascade hops and boil for 10 minutes Add 1oz Centennial hops and 1oz Cascade hops and boil for 5 minutes Remove pot and enough bottled water to bring the specific gravity to 1.058 Cool wort to 70 degrees Add 1 pack of Safale US-05 yeast Fermentation: Primary 10 days, Secondary 10 days Kegging: Keg and set CO2 to 20psi for 5-6 days Reduce CO2 to 5 - 7psi, pour and enjoy
The Reluctant General	Specialty IPA: New England IPA	31 Gallons	1.057	1.01	6.22	47.9	7.42 °L	389	2
Author: Conanicut Brewing Boil Size: 33 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2022 4:24 PM Notes: George Washington was a big tent guy, so that's why this recipe splits the difference on all sorts of things. And a lot of symbolism, because every good revolution does symbolism well. Flaked stuff variety is a nod to all the grains that George tried to grow profitably. (He failed.) Molasses because of the rum trade and how important that was to smuggling, and of course rum. Double up on the chloride, maybe more. Yeast is whatever. Continentals had to fight with whatever was on hand, so tally-ho! v1.1 cut the flaked to 1# each, upped sugars to 2#. cut some d/h hops from 5 to 4 oz.
Hazy Mane	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.015	6.22	50.5	5.28 °L	389	0
Author: DoubleAbrew Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/7/2022 3:48 AM Notes:
Arrogant Bastard Clone (Homebrewsupply.com)	American IPA	5.5 Gallons	1.063	1.016	6.13	103.64	18.85 °L	389	1
Author: william@bellavance.co Boil Size: 6.35 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2021 11:15 PM Notes:
Mission Creek IPA V1.1	American IPA	5 Gallons	1.062	1.015	6.14	59.75	6.18 °L	389	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2021 3:12 PM Notes:
Black IPA	Specialty IPA: Black IPA	5 Gallons	1.06	1.013	6.12	67.42	34.12 °L	389	0
Author: starfox387 Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 10/25/2021 8:27 PM Notes: Dry hop 1 oz each Amarillo and Simcoe right before pitching yeast. Dry hop 1 oz each Amarillo and Simcoe 3 days into fermentation.
Scottish Rev1	Scottish Export	20 Litres	1.06	1.013	6.14	20	21.17 °L	389	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.88 bar Creation Date: 9/22/2021 4:30 AM Notes: se agrega avena 0.3kg se agrega 3g nutrientes en fermentador se agrega 5g styrian
Ben And Brandon Collab Saison With Juniper And Such	Saison	7.5 Gallons	1.064	1.017	6.26	43.03	6.7 °L	389	0
Author: rangeley Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 83 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2018 5:29 PM Notes: Toasted the spices in a cast iron skillet for a while, then used a morter and pestle to grind them up!
Awesome Recipe	American Pale Ale	23 Litres	1.058	1.011	6.25	36.66	7.14 °L	389	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2020 10:16 AM Notes:
Perfect Pair IPale Ale	American IPA	5 Gallons	1.062	1.015	6.25	93.61	6.07 °L	389	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 9:26 PM Notes:
Tipa 25lt	Ordinary Bitter	25 Litres	1.06	1.014	6.1	41.11	13.38 °L	389	0
Author: Steve SPF Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2019 11:05 AM Notes: This is intended to be a darker English style beer but with good hop aromas from the late additions of Cascade
Bronnhuset Pale Ale 2 Blie Gubber	Belgian Pale Ale	49 Litres	1.054	1.007	6.11	31.31	4.94 °L	389	0
Author: Ipad Boil Size: 60 Litres Boil Time: 120 Boil Gravity: 1.049 Efficiency: 77 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/27/2019 6:38 PM Notes: Hadde i humla på 35grader Koketid skulle ha vært 1time30min. Dette er riktig. Vi kokte 2 timer og ente opp med 49l inkl
Edge Of The Mojave	German Pils	5.5 Gallons	1.056	1.01	6.13	18.29	3.4 °L	389	0
Author: Hollyhock Artisanal Ales Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 83 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 42 ° F Priming Method: co2 Priming Amount: 12.15 psi Creation Date: 7/5/2019 1:47 PM Notes:
Pale Ale	American Pale Ale	6 Gallons	1.064	1.016	6.26	36.82	6.45 °L	389	0
Author: Decker Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 8:53 PM Notes:
Milky Way	American IPA	24 Litres	1.059	1.013	6.13	51.05	7.25 °L	389	0
Author: Torgeir Hovden Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2018 9:27 AM Notes: Magnus 50 år
Cascade MMaSH	American IPA	22 Litres	1.062	1.015	6.18	62.92	5.57 °L	389	1
Author: Joelbitar Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2018 7:24 AM Notes:
Awesome Recipe	Specialty IPA: Red IPA	3.5 Gallons	1.062	1.015	6.22	58.62	18 °L	389	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 7:20 PM Notes:
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