|
Power IPA
|
Specialty IPA: New England IPA
|
65 Litres |
1.066 |
1.015 |
6.75 |
34.83 |
6.69 °L
|
438 |
0 |
|
|
|
| Boil
Size: 71 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2020 3:16 PM |
| Notes: |
|
|
Gumption Trap West Coast IPA
|
American IPA
|
5.5 Gallons |
1.063 |
1.012 |
6.68 |
60.31 |
13.8 °L
|
438 |
0 |
|
|
|
| Boil
Size: 6.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2024 1:15 AM |
| Notes: |
|
|
Orange Is A Spectrum
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.068 |
1.018 |
6.63 |
34.19 |
5.64 °L
|
438 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/1/2023 3:24 PM |
| Notes: |
|
|
Dunkles Bock Lager
|
Dunkles Bock
|
21 Litres |
1.06 |
1.009 |
6.8 |
24.78 |
16.74 °L
|
438 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 120 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2021 11:44 PM |
| Notes: |
|
|
Shorts In The Winter
|
Specialty IPA: White IPA
|
5 Gallons |
1.065 |
1.013 |
6.77 |
58.63 |
4.64 °L
|
438 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 63 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/7/2021 3:43 PM |
| Notes: |
|
|
Windchime IPA
|
Specialty IPA: White IPA
|
5 Gallons |
1.066 |
1.015 |
6.59 |
55.2 |
4.35 °L
|
438 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2021 7:58 PM |
| Notes: |
|
|
Nomás No La Andes Cagando Paro
|
American Stout
|
5 Gallons |
1.067 |
1.017 |
6.6 |
33.09 |
50 °L
|
438 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 14.26 psi |
Creation
Date: 6/3/2021 3:08 AM |
| Notes: |
|
|
Heller Bock
|
Helles Bock
|
9 Gallons |
1.066 |
1.015 |
6.7 |
26.54 |
7.4 °L
|
438 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2021 4:09 PM |
| Notes: |
|
|
Hejzi It's My Life
|
Specialty IPA: New England IPA
|
23 Litres |
1.065 |
1.013 |
6.73 |
20.11 |
5.18 °L
|
438 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 145.1 g |
Creation
Date: 11/15/2020 7:09 PM |
| Notes: |
|
|
Extract Duvel
|
Belgian Blond Ale
|
20 Litres |
1.068 |
1.017 |
6.72 |
15.98 |
4.3 °L
|
438 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.124 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2020 12:55 AM |
| Notes: |
|
|
2016 Throwtogether Wheat Ale
|
American Light Lager
|
5.5 Gallons |
1.062 |
1.012 |
6.61 |
18.51 |
6.59 °L
|
438 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2016 7:42 PM |
| Notes: |
|
|
Nupuloid. It's Pronounced Nupuloid.
|
American IPA
|
23 Litres |
1.062 |
1.012 |
6.63 |
53.24 |
4.28 °L
|
438 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2020 2:03 PM |
| Notes: |
|
|
Key Lime Milkshake
|
No Profile Selected |
5.5 Gallons |
1.07 |
1.019 |
6.72 |
0 |
6.41 °L
|
438 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 95 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/22/2020 4:42 PM |
| Notes: |
|
|
A Haze In The Northern Sky
|
Specialty IPA: New England IPA
|
22 Litres |
1.067 |
1.015 |
6.79 |
37.59 |
7.52 °L
|
438 |
1 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 64 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2019 8:30 PM |
Notes: Torrhumla i samband med diacetylrast (dag 3-4).
Whirlpool 2,9g/L (24 liter)
Torrhumling (22 liter):
Citra CRYO 2,2g/L (50g) (4,4g/L med vanlig humle)
SABRO CRYO: 4,5g/L (100g) (9g/L med vanlig humle)
|
|
|
Boom Boom POW!!! Edit Suggestion
|
American Pale Ale
|
5.5 Gallons |
1.063 |
1.012 |
6.65 |
45.97 |
5.48 °L
|
438 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 66.4 ° F |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 8/20/2019 2:02 PM |
| Notes: |
|
|
Hazy Lazy IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.057 |
1.006 |
6.74 |
108.5 |
8.5 °L
|
438 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: corn sugar |
Priming Amount: N/A |
Creation
Date: 11/16/2018 3:25 PM |
| Notes: |
|
|
Big Beer Comp
|
Experimental Beer
|
10 Gallons |
1.067 |
1.016 |
6.71 |
33.44 |
10.08 °L
|
438 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2018 8:24 PM |
| Notes: |
|
|
Neipa
|
American IPA
|
5.5 Gallons |
1.067 |
1.016 |
6.6 |
90.43 |
8.19 °L
|
438 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70.6 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2018 1:15 AM |
| Notes: |
|
|
Hazy Fall Days
|
American IPA
|
5.5 Gallons |
1.071 |
1.019 |
6.81 |
60.03 |
7.28 °L
|
438 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 70 |
Mash Thickness: 1.38 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: 12 PSI @ 40 F |
Creation
Date: 12/15/2017 10:50 PM |
Notes: 1.5 L Starter w/ 133.5 g DME
Raise to 68 F on Day 4
Raise to 72 F on Day 8
Cold Crash for 36 hr |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.067 |
1.015 |
6.82 |
113.24 |
8.33 °L
|
438 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2017 4:59 AM |
Notes: Mash pH 5.2-5.4
Sparge pH 5.6-5.8
Final pH 4.8-5
|
|
|
|
|