Homebrew Beer Recipes

Page 8934 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
DIPA BRUT	Double IPA	35 Litres	1.075	1.013	8.06	53.42	6.38 °L	439	0
Author: Tomer Shacham Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2020 4:57 PM Notes:
Passion Of Fruit	American IPA	5.5 Gallons	1.055	1.01	5.89	61.28	6.66 °L	439	0
Author: filipwa Boil Size: 11.74 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2025 3:09 AM Notes:
The Red '24	Specialty IPA: Red IPA	5.5 Gallons	1.06	1.014	6.03	54.6	12.15 °L	439	0
Author: Boil Size: 7.25 Gallons Boil Time: 70 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2024 4:03 PM Notes:
Picnic 2024	American IPA	5.5 Gallons	1.054	1.012	5.47	53.64	4.05 °L	439	0
Author: Jimbo! Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2024 12:50 AM Notes: OG 1.050. Shortened boil
Black IPA	Specialty IPA: Black IPA	10.5 Gallons	1.058	1.014	5.84	50.15	32.03 °L	439	0
Author: Caitlin1211 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2023 11:23 PM Notes:
Rye IPA	Specialty IPA: Rye IPA	21 Litres	1.056	1.012	5.76	51.39	6.69 °L	439	0
Author: Melodrama Homebrewing Boil Size: 24.12 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2023 9:13 PM Notes:
Black IPA	Specialty IPA: Black IPA	11 Gallons	1.056	1.01	6.01	58.53	28.72 °L	439	0
Author: Julien Huxley Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2022 1:12 AM Notes:
Johnny's American	Specialty IPA: Rye IPA	26 Litres	14.064	2.656	6.13	60.93	7.64 °L	439	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 12.3 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/15/2022 9:53 PM Notes:
Water Chemistry XBMT	Specialty IPA: Red IPA	1.1 Gallons	1.057	1.011	6.09	86.48	14.41 °L	439	0
Author: Boil Size: 1.9 Gallons Boil Time: 30 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2021 6:21 PM Notes:
Johnny's Dark IPA	Specialty IPA: Brown IPA	5 Gallons	1.062	1.016	6.1	95.64	25.14 °L	439	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2021 5:34 PM Notes:
CHOO IPA	Specialty IPA: Brown IPA	5.5 Gallons	1.074	1.015	7.77	52.14	12.1 °L	439	0
Author: CHOO BEER Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/19/2017 9:31 AM Notes:
Luke Warm IPA	Specialty IPA: White IPA	11 Gallons	1.061	1.014	6.21	36.5	3.93 °L	439	1
Author: Fine&Dandy Boil Size: 12.5 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2020 2:32 AM Notes:
Barley Wine Del Oeste	American Barleywine	20 Litres	1.09	1.022	8.99	64.23	39.76 °L	439	0
Author: marianazo Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 2:11 AM Notes:
PG DIPA	Specialty IPA: Belgian IPA	5.5 Gallons	1.076	1.013	8.2	76.4	8.77 °L	439	0
Author: Craigerrr Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2020 9:13 PM Notes:
Black IPA	Specialty IPA: Black IPA	5 Gallons	1.078	1.015	8.33	97.09	24.51 °L	439	1
Author: elricbillman Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2019 4:34 PM Notes:
Rye	Specialty IPA: Rye IPA	24 Litres	1.051	1.013	5.06	0	13.19 °L	439	0
Author: shalashaska Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2019 11:14 PM Notes:
Kona IPA	Specialty IPA: Black IPA	4 Gallons	1.062	1.015	6.15	114.15	22.17 °L	439	0
Author: Joe Rigby Boil Size: 5.75 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2018 7:35 PM Notes: Wanted to use Imperial A07 yeast but it was not available Took first runnings of mash, poured them over the grains again, drained through spigot of bottling bucket into large pot and put on heat (slightly more than 4 gal with 4 gal of mash and maybe 1.5 gal of sparge). Sparged with another 1.5 gal and brought gravity from 1.043 to 1.037 @ 5.75 gal OG was 1.050. Unsure of why efficiency was so low, only change in process was pouring first runnings through mash again. Next beer use a slightly lower efficiency target and add all water to grains with no sparge. Likely will result in lower efficiency but will be more consistent brew to brew.
At Wheats End	Specialty IPA: White IPA	5 Gallons	1.081	1.02	7.95	111.8	4.88 °L	439	1
Author: Basin SandS Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2018 7:13 PM Notes:
Weisse	Berliner Weisse	3 Gallons	1.035	1.01	3.34	4.07	3.02 °L	439	1
Author: 3 Car Garage Brewing Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2018 10:23 AM Notes: Weisse base recipe for a Floridaweisse. Kettle sour to 3.2, Add 1-3# of fruit in secondary .
The Brig IPA	Specialty IPA: Belgian IPA	10 Gallons	1.056	1.013	5.68	51	3.94 °L	439	0
Author: BrigBrewery Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2018 3:49 PM Notes:
« First ‹ Previous 8930 8931 8932 8933 8934 8935 8936 8937 8938 Next › Last »							Page 8934 of 16,268 20 Recipes of 325,358