Homebrew Beer Recipes

Page 8660 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Swack'd Graf	Fruit Beer	3 Gallons	1.049	1.01	5.13	10.78	21.97 °L	477	0
Author: Piwi Esko Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/8/2020 12:07 AM Notes:
Lou's Best ESB	Strong Bitter	5.5 Gallons	1.057	1.018	5.12	50.28	12.92 °L	477	0
Author: BarneyH Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2025 9:50 PM Notes: mash in at 150. after one hour 2 decoctions to bring up to 170. Lautered with 4 gallons. initial Sg 1070. preboil 1058
Altbier	North German Altbier	2.5 Gallons	1.052	1.012	5.17	29.14	18.33 °L	477	0
Author: Boil Size: 3.07 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2024 4:41 AM Notes: Ideally, lager for ~4 weeks after primary fermentation has completed.
Hefe-Wife'n	Weissbier	3 Gallons	1.053	1.013	5.17	0	3.59 °L	477	0
Author: AndrewH32 Boil Size: 4.52 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2024 3:11 PM Notes:
Eat Em' Up	American Porter	5 Gallons	1.058	1.018	5.16	35.39	50 °L	477	0
Author: Boil Size: 6.53 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2023 2:54 PM Notes:
First Awesome Recipe	American Pale Ale	5 Litres	1.053	1.014	5.14	36.58	5.73 °L	477	0
Author: Boil Size: 10.84 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 31.8 g Creation Date: 4/13/2023 10:10 AM Notes:
Mostly Mosaic - Session NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.051	1.011	5.13	9.61	4.2 °L	477	0
Author: ninjabob Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.7 oz Creation Date: 8/24/2022 5:14 PM Notes: 50/50 Pils and Maris otter for a complex base. Flaked Oats, Wheat malt, and Chit to ensure the haze, and more flavors. Lots of Mosaic, a bit of Centennial, and an oz of chinook in the dry hop to round out the flavors. All nice Dank American hops with some fruity notes.
Test Amber	No Profile Selected	2.5 Gallons	1.051	1.012	5.11	24.95	11.82 °L	477	0
Author: Wooley Bugger Homebrew Boil Size: 4.27 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2022 10:34 PM Notes:
Mr Sparkle Australian Sparkling Ale	No Profile Selected	28 Litres	1.052	1.012	5.16	24.64	7.26 °L	477	0
Author: Recliner Brewing Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2021 11:30 PM Notes:
Dry Stout - Vita	Dry Stout	40 Litres	1.052	1.012	5.18	26.73	32.39 °L	477	0
Author: muchodespues Boil Size: 46 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.36 bar Creation Date: 3/8/2021 6:11 PM Notes:
Sehrpils	Czech Premium Pale Lager	21.5 Litres	1.051	1.012	5.16	30.58	4.61 °L	477	0
Author: Lperes27 Boil Size: 30.5 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 3.42 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: sucrose Priming Amount: 121.2 g Creation Date: 7/30/2018 3:07 PM Notes:
Breezeblocks Alt	Altbier	6 Gallons	1.052	1.012	5.18	45.34	11.95 °L	477	0
Author: LastChair Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 73 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/17/2020 5:32 PM Notes:
Singel	Trappist Single	3.5 Gallons	1.046	1.007	5.16	33.54	3.9 °L	477	1
Author: audeyoe Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 4:53 PM Notes:
TATUANA 2	American Amber Ale	30 Gallons	1.053	1.013	5.2	30.51	9.66 °L	477	0
Author: PanchitoatAveIndiana Boil Size: 32.5 Gallons Boil Time: 65 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/7/2020 2:03 PM Notes:
Martin's High Mash Mild	Dark Mild	23 Litres	1.05	1.011	5.17	16.4	12.6 °L	477	0
Author: Martin Haworth Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2020 10:43 AM Notes:
Helles Lager	Munich Helles	5 Gallons	1.053	1.014	5.14	19.51	4.62 °L	477	0
Author: Fine&Dandy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 11:01 PM Notes: Ferment at 49 degrees F for 7-10 days. Once gravity drops below 1.020, raise temp to 57 degrees F for 2 days for diacetyl rest. Lager at 32 degrees F for a full month.
FRA	Flanders Red Ale	22 Litres	1.048	1.009	5.1	19.39	12.28 °L	477	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2019 7:34 AM Notes:
Helles	Munich Helles	5.5 Gallons	1.053	1.014	5.15	20.45	4.57 °L	477	0
Author: NDB Boil Size: 3.5 Gallons Boil Time: 90 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 3:46 PM Notes:
Witty For Sure	Witbier	5.5 Gallons	1.052	1.013	5.18	16.88	3.85 °L	477	0
Author: Pint22 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/7/2019 2:10 AM Notes:
Porter	English Porter	5.5 Gallons	1.047	1.008	5.19	21.69	22.9 °L	477	0
Author: Craft Solutions Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2018 11:20 PM Notes:
« First ‹ Previous 8656 8657 8658 8659 8660 8661 8662 8663 8664 Next › Last »							Page 8660 of 16,343 20 Recipes of 326,847