Homebrew Beer Recipes

Page 8015 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cherry Spritzer	No Profile Selected	5.5 Gallons	1.081	1.008	9.62	0	4.4 °L	469	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2021 4:54 AM Notes: Mash oats @ 140 for two hours Put in bucket, along with 10# honey top up with water ferment in basement when cherries are in season, buy and rack onto cherries
Everest's Kitchen Sink Brown Ale	Märzen	5 Gallons	1.1	1.019	10.62	9.93	24.35 °L	469	0
Author: Mugtasid Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2024 1:54 AM Notes:
BLACK DJANGO	Specialty IPA: Black IPA	20 Litres	1.1	1.019	10.64	49.16	50 °L	469	0
Author: Boil Size: 25 Litres Boil Time: 100 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: 58 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2024 1:46 PM Notes:
Stout Imperial Cass	Imperial Stout	20 Litres	1.09	1.017	9.53	60.27	46.82 °L	469	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 12/6/2023 11:12 PM Notes:
Bring On The Braggot	Braggot	5 Gallons	1.1	1.01	11.76	20.64	6.49 °L	469	0
Author: Mike Harris Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2023 4:36 PM Notes: Bring crystal malt to 155 degrees and sparge,. Add malt extract and hops , .Ginger. 1/2 the coriander and boil. for the indicated times (Citra hops added at last 10' w/ I Moss & Servomyeces. At end of boil wort chiller cool to 100 degrees and add the homey. Half the crushed coriander and nutmeg are placed in the primary. Add yeast started . 5 gallon cooled batch read at 1.097 O.G. w/ Refractometer.
Krazy Big Stout	Clone Beer	5.5 Gallons	1.116	1.031	11.2	44.94	50 °L	469	0
Author: Phishula Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.085 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2022 10:18 PM Notes:
Cloak And Dagger	Imperial Stout	5 Gallons	1.105	1.021	10.97	57.05	50 °L	469	0
Author: timot-16 Boil Size: 7 Gallons Boil Time: 180 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2021 4:20 PM Notes:
LTS Russian Imperial Stout	Russian Imperial Stout	54.98 Litres	1.099	1.024	9.91	52.73	37.77 °L	469	0
Author: LTS1681 Boil Size: 61 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2021 6:11 AM Notes:
Carolina 45	International Pale Lager	100 Gallons	1.11	1.027	10.78	14.18	4.26 °L	469	0
Author: SamuraiBrewer Boil Size: 115 Gallons Boil Time: 90 Boil Gravity: 1.095 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2021 2:22 PM Notes:
Strong And Stoutsome	No Profile Selected	5 Gallons	1.083	1.007	10.06	36.43	42.59 °L	469	0
Author: boltron Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 19.62 psi Creation Date: 5/22/2021 1:42 PM Notes: yeast from white ipa 2021
Awesome Recipe	American Light Lager	19 Litres	1.113	1.028	11.16	69.18	50 °L	469	0
Author: KeikoTheFish Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2018 9:41 PM Notes:
2021 BOCK Barrel-aged RIS	Imperial Stout	5 Gallons	1.097	1.017	10.52	97.27	50 °L	469	2
Author: jcmurray75 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2021 3:42 PM Notes:
Katanga Imperial Stout	Imperial Stout	19 Litres	1.099	1.025	9.77	125.99	50 °L	469	0
Author: STRU Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.013 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 12:03 PM Notes:
Aquarius	Sweet Mead	4 Gallons	1.088	1.004	10.91	0	4.5 °L	469	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 9:21 AM Notes: 3 boxes diced rasins 1 lemon rind shredded 2 bags iced tea brought to boil rehydrate yeast 15 min
Frans Mead	Dry Mead	25 Litres	1.089	1.015	9.66	8.41	20.85 °L	469	0
Author: TuckBrew Boil Size: 29.5 Litres Boil Time: 30 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/17/2020 12:57 PM Notes:
West Orange Is The Best Orange With Special G	Belgian Dark Strong Ale	5 Gallons	1.101	1.02	10.67	24.14	28.75 °L	469	0
Author: Gary F Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2020 12:53 AM Notes: The "Special B" is really pilsner malt that had been treated by soaking, mashing for 4 hours at 150F, and cooking at 200F for 5 hours. We named it "Special G".
Lucky Me Barley	American Barleywine	5 Gallons	1.112	1.026	11.2	91.68	17.47 °L	469	1
Author: ThirstyMI Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2019 5:55 PM Notes:
Imperial Russian Stout	Russian Imperial Stout	5.5 Gallons	1.096	1.017	10.41	76.76	41.25 °L	469	0
Author: Keith Speidel Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 8:04 PM Notes:
Sdfgsd	Russian Imperial Stout	21 Litres	1.102	1.019	11	108.02	5.99 °L	469	2
Author: Joenssi Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2019 12:18 PM Notes:
Heavy Fuel Oil Doppelbock	Doppelbock	5 Gallons	1.094	1.023	9.38	19.81	23.44 °L	469	0
Author: DrunkenSailor57 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2018 1:25 PM Notes:
« First ‹ Previous 8011 8012 8013 8014 8015 8016 8017 8018 8019 Next › Last »							Page 8015 of 16,239 20 Recipes of 324,778