Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ipa Mococha	American IPA	80 Litres	1.039	1.008	4.17	43.15	4.59 °L	416	0
Author: cassady_77@hotmail.com Boil Size: 92.1 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/11/2020 5:57 AM Notes:
American Pale Ale	No Profile Selected	5.5 Gallons	1.045	1.013	4.13	52.22	3.33 °L	416	0
Author: Kenguo999 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2022 1:25 AM Notes:
Awesome Recipe	Berliner Weisse	300 Litres	1.033	1.005	3.63	4.77	1.97 °L	416	0
Author: Bruno Camargo Boil Size: 366 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2021 11:15 PM Notes:
Dry Stout	Irish Stout	5 Gallons	1.042	1.01	4.25	37.59	38.21 °L	416	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 10/15/2021 8:26 PM Notes:
Ventilator IPA For Wheat Breath	American IPA	11 Gallons	1.038	1.01	3.76	0	2.55 °L	416	0
Author: Boil Size: 14 Gallons Boil Time: 45 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2021 1:11 AM Notes:
Toffee Blonde	Blonde Ale	10 Litres	1.043	1.012	4.1	40.66	5.24 °L	416	0
Author: tangentile Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/30/2020 9:41 PM Notes:
BorisIsMyHero	No Profile Selected	22 Litres	1.041	1.01	4.01	0	23.76 °L	416	0
Author: robert katt Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/27/2020 1:57 PM Notes: I hope this beer is infected
AG#58 Chocks Away Best Bitter	Best Bitter	13.5 Litres	1.041	1.018	3.03	39.26	9.42 °L	416	0
Author: Matt76 Boil Size: 15.5 Litres Boil Time: 30 Boil Gravity: 1.036 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2020 1:44 PM Notes:
Leisure Centre	English IPA	25 Litres	1.04	1.008	4.14	35.7	8.04 °L	416	0
Author: Underground Medicine Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.032 Efficiency: 77 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/29/2020 2:59 PM Notes:
Mini-Mo(saic) - Parti Gyle Session IPA	American IPA	2 Gallons	1.041	1.013	3.61	70.92	4.77 °L	416	1
Author: kjfst11 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2020 7:43 PM Notes:
Wishing I Were Irish	Irish Stout	10.5 Gallons	1.04	1.009	4.1	43.92	31.22 °L	416	0
Author: KHelmstetter Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.027 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2018 4:02 AM Notes: EKG was out of stock @ LHBS, so we replaced with 4oz of Fuggles.
Dachshund Claws	No Profile Selected	22 Litres	1.038	1.01	3.67	35.73	14.24 °L	416	0
Author: brasseriedegradee Boil Size: 27.2 Litres Boil Time: 75 Boil Gravity: 1.032 Efficiency: 22.5 Mash Thickness: 4.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: BelgianCandySugar Priming Amount: 175 g Creation Date: 3/10/2020 5:50 PM Notes:
Cold Brew Coffee Stout	Dry Stout	5 Gallons	1.055	1.023	4.22	26.52	28.37 °L	416	0
Author: ssmbrewersguild Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2020 7:24 PM Notes: Cold brewed 40 grams (~1.5 oz) of light-roast ground coffee in muslin bag for 2 days. Took muslin bag out and added Cacao Nibs for 1 day with 10 oz of vodka. Added to secondary for 3 days.
Dunkel Fritz	Munich Dunkel	10.5 Gallons	1.042	1.011	4.08	20.45	18.41 °L	416	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/2/2020 2:44 PM Notes:
Pivo Please! (E)	German Pils	5.5 Gallons	1.043	1.011	4.16	31.13	2.96 °L	416	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/20/2019 5:09 PM Notes:
Helles Belles	Munich Helles	5.5 Gallons	1.042	1.011	4.09	18.41	3.81 °L	416	1
Author: Boil Size: 7.35 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/17/2019 5:04 PM Notes: Recipe Type: All Grain Yeast: WLP029 Yeast Starter: Yes Batch Size (Gallons): 11 Original Gravity: 1.041 Final Gravity: 1.009 Boiling Time (Minutes): 90 IBU: 16.4 Color: 3.7 Primary Fermentation (# of Days & Temp): 14 Days at 66 degrees Secondary Fermentation (# of Days & Temp): Racked to kegs and chilled Munich Helles is a very light German beer that was created in Munich in 1895 at the Spaten brewery by Gabriel Sedlmayr to compete with Pilsner-style beers. It is a malt-accentuated beer that is not overly sweet, but rather focuses on malt flavor with underlying hop bitterness in a supporting role. This is the kind of beer I expect to taste when I see those pictures of huge mugs at a German beerfest. Very pilsner like in color, but the head retention suits this malty beverage just perfect. I added some Vienna to really bring out the malt profile. A very simple recipe, this beer is also easy on the hops budget. For a 5.5 gallon batch, just divide everything in half. Helles_Mugs.jpg Batch Size: 11.50 gal Boil Size: 13.16 gal Estimated OG: 1.041 SG Estimated Color: 3.7 SRM Helles_Color.jpg Estimated IBU: 16.4 IBU Brewhouse Efficiency: 72.0 % Boil Time: 90 Minutes Helles_Ratio.jpg Ingredients: ------------ 15.00 lb Pilsner (2 Row) Ger (2.0 SRM) 1.00 lb Munich Malt (9.0 SRM) 1.00 lb Vienna Malt (3.5 SRM) 0.50 lb Cara-Pils/Dextrine (2.0 SRM) 3.00 oz Tettnang [3.20%] (60 min) 1 Pkgs German Ale/Kolsch (White Labs #WLP029) Yeast-Ale Irish Moss, 15 minutes Mash at 154 for 90 minutes. I've brewed this twice in the last 5 weeks and it's a real favorite. At only 3.8%, you can imagine filling a few large mugs and quaffing this on a cold afternoon. Here's mine, second from the left...Clearer than the picture shows... Sample1.jpg
Cthulu Death Squad	American IPA	22 Litres	1.035	1.01	3.38	47.26	3.14 °L	416	0
Author: oracleoftruth Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 85 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 3:01 PM Notes:
Passion Fruit Session Ale	German Leichtbier	5 Gallons	1.033	1.008	3.32	13.44	3.77 °L	416	1
Author: earlingy44 Boil Size: 5 Gallons Boil Time: 15 Boil Gravity: 1.033 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 2:12 PM Notes: Fermenting at 66F
EKG Smash	American Light Lager	21 Litres	1.04	1.01	3.95	39.32	4.63 °L	416	0
Author: Toredan Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/9/2019 9:04 AM Notes:
ExtraOrdinary	Best Bitter	248 Gallons	10.109	2.591	3.98	29.45	4.89 °L	416	0
Author: deadcross Boil Size: 279 Gallons Boil Time: 90 Boil Gravity: 9 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2018 7:52 PM Notes:
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