Oatmeal Stout
|
Oatmeal Stout
|
6 Gallons |
1.06 |
1.016 |
5.78 |
33.34 |
33.22 °L
|
391 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2020 6:58 AM |
Notes: |
|
Raspberry Berliner Weisse - Mangrove Jack's
|
Weissbier
|
23 Litres |
1.031 |
1.004 |
3.52 |
0 |
4.21 °L
|
391 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: N/A |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2022 7:00 AM |
Notes: |
|
Alaskan Amber
|
American Light Lager
|
5.5 Gallons |
1.052 |
1.013 |
5.14 |
12 |
4.56 °L
|
391 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/6/2022 11:14 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
210 Litres |
1.062 |
1.012 |
6.54 |
69.54 |
8.12 °L
|
391 |
0 |
|
|
Boil
Size: 250 Litres |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2022 7:23 AM |
Notes: |
|
Mead: White Tea & Peach
|
Dry Mead
|
5 Gallons |
1.042 |
1.009 |
4.3 |
0 |
2.72 °L
|
391 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: N/A |
Boil Gravity: N/A |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/22/2022 1:33 PM |
Notes: |
|
Flamingos And Fronds IPA
|
American IPA
|
5.5 Gallons |
1.065 |
1.013 |
6.81 |
30.06 |
4.99 °L
|
391 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2021 8:30 PM |
Notes: OG 1.055
FG 1.006 |
|
Rose Of Brabant
|
Belgian Golden Strong Ale
|
5 Gallons |
1.087 |
1.019 |
8.92 |
32.19 |
5.43 °L
|
391 |
0 |
|
|
Boil
Size: 5.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2021 12:10 AM |
Notes: |
|
First Time Blonde
|
Belgian Blond Ale
|
12 Gallons |
1.064 |
1.016 |
6.31 |
23.17 |
6.75 °L
|
391 |
0 |
|
Author:
|
|
AdamCrum
|
|
Boil
Size: 13.45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 43.27 psi |
Creation
Date: 11/9/2020 2:08 PM |
Notes: |
|
Citrus IIPA
|
Imperial IPA
|
10 Litres |
1.069 |
1.017 |
6.82 |
84.33 |
8.04 °L
|
391 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2020 10:30 AM |
Notes: |
|
Oktoberfest
|
Märzen
|
5.25 Gallons |
1.063 |
1.016 |
6.22 |
22.54 |
11.6 °L
|
391 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2020 6:04 PM |
Notes: Rack into secondary. 1 week at 45-50F, then 2 weeks at 40F before kegging. |
|
BAB
|
American Light Lager
|
5 Gallons |
1.05 |
1.01 |
5.36 |
27.63 |
4.25 °L
|
391 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2018 7:22 PM |
Notes: |
|
Grapefruit Hefeweizen
|
Weissbier
|
1000 Litres |
1.048 |
1.01 |
5 |
13.61 |
3.14 °L
|
391 |
0 |
|
|
Boil
Size: 1100 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2020 9:02 PM |
Notes: |
|
Irish Stout
|
Irish Stout
|
5 Gallons |
1.047 |
1.013 |
4.37 |
0 |
28.12 °L
|
391 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/1/2020 5:12 PM |
Notes: |
|
Engelsflügel 2020
|
Helles Bock
|
5.5 Gallons |
1.069 |
1.016 |
6.88 |
28.53 |
6.08 °L
|
391 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.4 oz |
Creation
Date: 12/28/2019 10:49 PM |
Notes: |
|
Celebration RCB
|
American IPA
|
5.5 Gallons |
1.065 |
1.017 |
6.32 |
70.87 |
9.52 °L
|
391 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2019 4:50 PM |
Notes: Fermentation Temp start at 62 up 68
FG 4 P |
|
Coconut Porter GF Clone
|
American Stout
|
2.25 Gallons |
1.07 |
1.017 |
6.94 |
29.6 |
41.99 °L
|
391 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.158 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2019 5:51 PM |
Notes: 3 oz coconut flakes to last 10 of boil
3oz coconut and 1.5 oz cocao nibs to secondary
yeast nutrients |
|
Brut IPA
|
American Light Lager
|
5.75 Gallons |
1.043 |
1 |
5.72 |
27.17 |
2.93 °L
|
391 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2019 12:21 AM |
Notes: |
|
Turtle On A Log
|
British Strong Ale
|
5 Gallons |
1.046 |
1.012 |
4.55 |
21.74 |
18.61 °L
|
391 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2018 5:46 PM |
Notes: I will actually using 29-10545 Mangrove Jack M84 Bohemian Lager Dry Yeast |
|
SummerAle
|
American Light Lager
|
3 Gallons |
1.028 |
1.006 |
2.92 |
22.45 |
2.92 °L
|
391 |
0 |
|
|
Boil
Size: 3.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2018 12:30 PM |
Notes: 2 gallons eau déminéralisé (1 ds mout 1 pour refroidir a 4 degree)
+ 1,5 gallon de la recette centenial\eldorado
+ filtrage
+ Fermentation dans keg |
|
Strep Throat
|
American Light Lager
|
5 Gallons |
1.06 |
1.017 |
5.64 |
57.21 |
3.79 °L
|
391 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2018 5:22 PM |
Notes: |
|
|
|