Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black Pearl Porter	No Profile Selected	27 Litres	1.068	1.021	6.24	7.54	29.69 °L	416	0
Author: Andrej Dobravec Boil Size: 31.14 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2020 6:41 PM Notes: https://www.homebrewtalk.com/threads/black-pearl-porter-ag.24243/
5th Anniversary Pils	German Pilsner (Pils)	209 Gallons	13.779	2.116	6.25	11.1	3.52 °L	416	0
Author: Brewmonkey22 Boil Size: 225 Gallons Boil Time: 70 Boil Gravity: 12.8 Efficiency: 82 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2023 3:03 PM Notes:
Centennial 4 - Kegging	American IPA	5 Gallons	1.059	1.011	6.3	84.05	9.08 °L	416	0
Author: Wicked Pissa Brewers Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/25/2022 4:42 PM Notes: Type – Extract: Batch size: 5.25 gal Boil Size: 2.50 gal Boil Time: 60 min Fermentation Stage: Two Stages - 10 days primary, 10 days secondary Original Gravity: 1.059 Final Gravity: 1.011 ABV: 6.3% IBU: 84.05 Ingredients: 2.5 Gallons Tap Water 4 Gallons Bottled Water – Note: even though this is a 5.25 gal recipe you will need extra because of the fluid loss during the boil process 1lb Caramel 10L Grain 1lb Rahr 2 Row Grain .5lbs Vienna Grain .5lbs Carapils Grain .5lbs Carahell 5bs Golden LME 7oz Centennial Hops 1 Safale US-05 Procedure: Start with 2.5 gal tap water, add grain to cold water and heat water to 165 degrees, and steep grains for 45 minutes Remove grains and bring wort to boil Remove pot from heat, add 4lbs DME, and return wort to boil Add 1oz Centennial hops and boil for 60 minutes Add 1oz Centennial hops and boil for 30 minutes Add 2oz Centennial hops and boil for 15 minutes Remove pot from heat, add 1lb DME, and return wort to boil Add 1oz Centennial hops and boil for 10 minutes Add 2oz Centennial hops and boil for 5 minutes Add enough bottled water to bring the specific gravity to 1.059 Cool wort to 70 degrees Add 1 pack of Safale US-05 yeast Fermentation: Primary 10 days, Secondary 10 days Kegging: Set CO2 to 20psi for 4-5 days Set CO2 to 5-7psi, pour and enjoy!
Aveena IPA #4	American IPA	5.5 Gallons	1.057	1.01	6.15	60.82	4.01 °L	416	0
Author: agilardi Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/24/2022 3:24 AM Notes:
Sour #2 (Cherry Philly)	No Profile Selected	2.8 Gallons	1.059	1.012	6.16	0	5.63 °L	416	0
Author: Boil Size: 4.33 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2022 4:44 AM Notes:
Goverment APA	No Profile Selected	16 Litres	1.062	1.015	6.22	48.06	4.46 °L	416	0
Author: Pajamama Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/28/2021 12:30 PM Notes:
Saison	American Light Lager	23 Litres	1.052	1.005	6.16	21.37	3.92 °L	416	0
Author: neesern Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/4/2021 5:03 PM Notes:
American Strong Ale	Blonde Ale	5.25 Gallons	1.058	1.01	6.29	28.71	7.38 °L	416	0
Author: Poptop Boil Size: 7.25 Gallons Boil Time: 40 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/3/2021 3:47 PM Notes:
Brown Ale	British Brown Ale	1 Gallons	1.061	1.015	6.23	0	12.43 °L	416	0
Author: Montana Bob Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/20/2020 10:38 AM Notes:
Devil's Citra	Classic American Pilsner	20 Litres	1.06	1.013	6.16	49.91	4.19 °L	416	0
Author: travipross Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2020 4:22 PM Notes:
GoldenWeizen(BOP)	American Wheat Beer	14 Gallons	1.057	1.011	6.22	0	15.42 °L	416	0
Author: Yolo Brew Boil Size: 17 Gallons Boil Time: 55 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2017 10:33 PM Notes:
Fresh Hop Smash	American IPA	5 Gallons	1.063	1.016	6.18	52.33	5.1 °L	416	0
Author: IGGBrewer Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2020 3:26 PM Notes:
Awesome Recipe	Saison	16.5 Gallons	1.062	1.016	6.12	27.94	5.4 °L	416	0
Author: Vmo Boil Size: 19 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2020 10:52 PM Notes:
Pawkos Amarillo IPA	American IPA	20 Litres	1.059	1.012	6.2	49.81	10.73 °L	416	1
Author: arnasp Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/26/2020 9:05 AM Notes:
Stove Top Hazy IPA	Specialty IPA: New England IPA	3 Gallons	1.058	1.011	6.15	43.5	3.19 °L	416	0
Author: Samwhois75 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/6/2020 8:24 PM Notes:
KveikTraining Reference Pale V1	Belgian Pale Ale	45 Litres	1.064	1.016	6.3	25.52	12.27 °L	416	0
Author: Tormodbrygg Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2019 1:31 PM Notes:
LZ IPA 2019	Specialty IPA: New England IPA	5.5 Gallons	1.06	1.013	6.12	70.27	4.76 °L	416	0
Author: Perfect Brewing Supply Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2019 3:44 PM Notes:
Yellow Rose Clone	American IPA	5.5 Gallons	1.062	1.015	6.23	39.73	3.52 °L	416	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2018 12:35 PM Notes:
Hoppy Keg Filler	American IPA	21 Litres	1.058	1.011	6.19	30.92	5.77 °L	416	0
Author: nvs-brew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2018 12:23 PM Notes:
Mildly Tinted Black	Specialty IPA: Black IPA	5.5 Gallons	1.059	1.011	6.29	27.63	26.5 °L	416	0
Author: Midnight Tree Bandit Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.13 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Corn Sugar Priming Amount: 5.5 oz Creation Date: 2/2/2018 2:43 AM Notes: Adapted from 2018 Beer Recipe of the month calendar "Black Hole IPA".
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