Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Daisy Cutter Clone	American Pale Ale	5.5 Gallons	1.05	1.01	5.33	67.82	5.96 °L	403	0
Author: DTN25 Boil Size: 7.37 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2020 2:02 AM Notes: Hit approx 60 IBU with bittering based off of tips from head brewer Matt Gallagher- http://thebottlefarm.com/wpbottle/brewing-daisy-cutter-clone/
Vienna Lager	Vienna Lager	43 Litres	1.05	1.01	5.31	20.68	6.77 °L	403	0
Author: Gerhard Deyzel Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/13/2023 9:48 AM Notes:
First Crack AIPA	American Pale Ale	22 Litres	1.049	1.009	5.3	39.68	6.73 °L	403	0
Author: Fairbro1 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2021 4:55 AM Notes:
FJB IPA	American Pale Ale	5.5 Gallons	1.056	1.016	5.3	56.33	10.65 °L	403	0
Author: nfl2006@hotmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/13/2021 2:35 AM Notes:
Super Duper Kolsch	Kölsch	5 Gallons	1.052	1.012	5.29	23.44	3.79 °L	403	0
Author: Bengician Boil Size: 7.47 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2021 1:52 AM Notes:
Dolphin Ave Pale Ale 1.0	Blonde Ale	18 Litres	1.058	1.017	5.32	23.25	6.71 °L	403	0
Author: Schnag Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 4.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/12/2021 12:33 PM Notes: First ever all grain brew. Used the Herms method and followed that as best I could. Was a little messy
Weizenfield	Weissbier	30 Litres	1.056	1.015	5.38	8.61	3.98 °L	403	0
Author: Gerago007 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2021 9:55 PM Notes:
Wheat Beer Training Wheels	Dunkles Weissbier	25 Litres	1.055	1.014	5.39	15.62	12.03 °L	403	0
Author: Frog1 Boil Size: 30.85 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2021 5:59 PM Notes:
American Pale Ale	American Pale Ale	5.5 Gallons	1.052	1.012	5.32	52.18	6.34 °L	403	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 2/11/2021 11:06 PM Notes: 2L starter.
African Gold	Blonde Ale	15 Litres	1.05	1.009	5.38	21.7	3.53 °L	403	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 104.7 g Creation Date: 11/8/2020 12:02 PM Notes:
Saison/Pale Collaboration	Saison	8 Gallons	1.053	1.012	5.38	32.17	3.56 °L	403	0
Author: rangeley Boil Size: 9 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2017 8:43 AM Notes:
Styrmannsveien IPA	English IPA	25 Litres	1.05	1.01	5.33	41.07	9.78 °L	403	1
Author: henrik.h.karlsen@gmail.com Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/28/2019 3:02 PM Notes:
あるか　カフェラテスタウト	Oatmeal Stout	480 Litres	1.051	1.011	5.31	22.73	29.3 °L	403	0
Author: Emilly Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2019 9:19 AM Notes: あるか　ブレンドコーヒー　1.8㎏
Awesome Recipe	American Pale Ale	78 Litres	13.377	3.459	5.33	0	6.06 °L	403	0
Author: stoyan ninov Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 12.3 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2019 12:46 PM Notes:
Ha Ha (Nelson) SMaSH	American Pale Ale	5.5 Gallons	1.05	1.01	5.36	41.96	3.37 °L	403	0
Author: Sudweeks Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2019 3:45 PM Notes: Mash at 152 Ferment at 62
Tom's Single Hearted Ale	American IPA	10 Gallons	1.052	1.011	5.37	41.03	7.76 °L	403	0
Author: makermanTom Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 1:09 PM Notes:
Stupid Dog Otters SMASH	Blonde Ale	5 Gallons	1.053	1.012	5.37	23.29	5.94 °L	403	0
Author: Stupid Dog Brewery Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: Force Carb Priming Amount: N/A Creation Date: 3/12/2019 4:51 PM Notes:
Patersbier	Trappist Single	15 Litres	1.052	1.011	5.37	18.9	3.25 °L	403	0
Author: Domston Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 10 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 157.5 g Creation Date: 11/20/2018 4:41 PM Notes:
Kait's Cirta Saison	Saison	5.5 Gallons	1.048	1.007	5.35	38.7	3.87 °L	403	0
Author: Rumble19 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 7:01 PM Notes:
Clay's Pilsner	German Pilsner (Pils)	5.5 Gallons	1.055	1.014	5.35	25.84	9.85 °L	403	0
Author: Red_Clay Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 12:55 PM Notes:
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