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Wolffheim IPA #1

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.53 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 80% (steeping grains only)
Calories: 194 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)

Created: Saturday March 19th 2022

Original Gravity:

1.059

Final Gravity:

1.012

ABV (standard):

6.2%

IBU (tinseth):

80.9

SRM (morey):

8.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 lb	US - Pale 2-Row5 lb Pale 2-Row	37	1.8	82.6%
0.25 lb	Munich - Light 10L0.25 lb Munich - Light 10L	33	10	4.1%
0.25 lb	American - Caramel / Crystal 60L0.25 lb Caramel / Crystal 60L	34	60	4.1%
0.35 lb	American - Wheat0.35 lb Wheat	38	1.8	5.8%
0.20 lb	Belgian - Cara 45L0.2 lb Cara 45L	34	42	3.3%
6.05 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Bravo0.25 oz Bravo Hops	Pellet	15.5	Boil	60 min	24.49	7.1%
0.25 oz	Zeus0.25 oz Zeus Hops	Pellet	16	Boil	60 min	25.28	7.1%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	5 min	4.41	14.3%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Dry Hop	5 days		14.3%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Dry Hop	5 days		14.3%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Dry Hop	5 days		14.3%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Leaf/Whole	12.7	Dry Hop	5 days		14.3%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Boil	30 min	26.71	14.3%
3.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.25 oz	Bravo (Pellet)	24.49	7.1%
0.25 oz	Zeus (Pellet) 0.24999999942814 oz Zeus (Pellet) Hops	25.28	7.1%
1 oz	Cascade (Pellet)	4.41	28.6%
0.50 oz	Centennial (Pellet)		14.3%
1 oz	Citra (Pellet)	26.71	28.6%
0.50 oz	Simcoe (Leaf/Whole)		14.3%
3.50 oz / $ 0.00

Yeast

White Labs - San Diego Super Yeast WLP090

Amount:	0.50 Milliliters	Cost:
Attenuation (avg):	79.5%	Flocculation:	Med-High
Optimum Temp:	65 - 68 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 58 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0

Last Updated and Sharing

314

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Brews

Public: Yup, Shared
Last Updated: 2022-06-02 00:49 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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