Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
TrialB	American Pale Ale	19 Litres	1.047	1.011	4.71	39.42	11.38 °L	300	0
Author: cyh Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2020 6:36 AM Notes:
PORTER ALE	Brown Porter	34 Litres	1.05	1.012	4.91	24.32	25.42 °L	300	0
Author: Boil Size: 40.68 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2022 10:25 PM Notes:
Awesome Recipe	American Wheat or Rye Beer	115 Litres	1.042	1.009	4.36	10.07	2.61 °L	300	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2021 6:02 AM Notes:
Vienna Pale Ale	American Pale Ale	5 Gallons	1.057	1.014	5.57	32.04	6.71 °L	300	1
Author: Iron Mike Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/10/2021 5:48 PM Notes:
EPA Del Diablo	Standard/Ordinary Bitter	100 Litres	1.05	1.012	5.02	31.02	7.55 °L	300	0
Author: redrum Boil Size: 114 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2020 1:56 PM Notes:
Orange Cranberry Whit	American Pale Ale	42 Litres	1.056	1.013	5.61	15.14	5.23 °L	300	0
Author: Poet Boil Size: 48.42 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2020 1:00 AM Notes: After fermentation is complete (7 days), I added 1.2 kg of previously frozen cranberries that I "disinfected" and lightly mashed with 500 ml of Orange tincture (Orange rinds soaked in vodkas for 6 months). I strained the cranberries and added them to the secondary for 7 days (cold crashing after 5 days). I then added the 500 ml of "Cranberry Orange" tincture that I had saved to the kegging.
British Pale Ale Sonnet	Standard/Ordinary Bitter	5.5 Gallons	1.056	1.012	5.77	32.19	14.37 °L	300	0
Author: rVssell Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2020 3:25 AM Notes:
Clean Out Pale Ale...	American Pale Ale	20 Litres	1.052	1.009	5.54	33.12	14.33 °L	300	0
Author: Cleatus Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 77 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2020 11:23 AM Notes:
APA	American Pale Ale	23 Litres	1.048	1.012	4.71	47.26	7.88 °L	300	0
Author: M3 Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 66 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/12/2020 5:06 PM Notes: Treated 42L of water overnight with 13ml Lacti Acid and 1 x campden tablet Removed 7 litres for sparging and mashed with APA profile. (Doughed in at 51-63-65-78) Preboil gravity 1.042 Post boil 25L in fermenter OG 1.048 Pitched 11.5g Safale S-05 Revised OG probably 1.045 due to dodgy hydrometer Fg 1.010 ABV 4.6%
Maris Jamaixican	American Pale Ale	6 Gallons	1.062	1.011	6.71	41.89	6.61 °L	300	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 6.3 oz Creation Date: 5/13/2020 2:54 PM Notes:
Old Sump Porter	Robust Porter	18 Litres	1.056	1.016	5.3	45.72	35.19 °L	300	0
Author: JuzzTF Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.96 bar Creation Date: 5/2/2017 8:15 PM Notes:
You Are Not Alone Pale Ale	American Pale Ale	6 Gallons	1.051	1.012	5.22	34.78	6.82 °L	300	0
Author: El Gertez Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 5:40 PM Notes:
California Dreamin'	California Common Beer	17 Litres	1.054	1.011	5.67	44.77	14.94 °L	300	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 10:06 AM Notes:
034 - Scotch Ale 03/20	Strong Scotch Ale	14 Gallons	1.102	1.028	9.67	24.59	22.08 °L	300	0
Author: Dawg Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 1.079 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 2:29 PM Notes:
Bourbon Porter	Robust Porter	5 Gallons	1.056	1.019	4.89	39.63	34.65 °L	300	0
Author: BrewFrank Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/30/2018 6:50 PM Notes:
Awesome Recipe	Strong Scotch Ale	30 Litres	1.062	1.015	6.09	0	9.58 °L	300	0
Author: josmuri Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 7:39 PM Notes:
PC Brand	American Pale Ale	41.6 Litres	1.049	1.009	5.26	51.88	6.61 °L	300	0
Author: Werral Boil Size: 52.8 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 84 Mash Thickness: 3.21 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 2:54 AM Notes:
Achamaranga Mezquite Porter	Brown Porter	15 Litres	1.045	1.01	4.59	30.18	25.95 °L	300	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 50 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/18/2018 12:56 AM Notes:
Brown Ale	Mild	20 Litres	1.08	1.022	7.59	28.7	28.47 °L	300	1
Author: Ferlovski Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2018 9:17 PM Notes:
Coconut Porter	Robust Porter	10 Gallons	1.052	1.014	5.15	48.46	38.9 °L	300	0
Author: scottconnor Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2017 9:16 PM Notes:
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