Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Tysk Pilsner LODO	German Pilsner (Pils)	55 Litres	1.044	1.011	4.43	35.46	3.49 °L	314	2
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2022 7:24 PM Notes:
Normalt RedWit #1	No Profile Selected	45 Litres	1.077	1.007	9.23	36.93	3.89 °L	314	1
Author: Torben Vedel Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2024 5:49 AM Notes: Adjust all brewing water to a pH of 5,2 using phosphoric acid. WLP400/Imperial Yeast B44 Whiteout is the Hoegaarden/ Celis_White strain.
Tyson Bud Light Lutra Lager AG	Light American Lager	10.5 Gallons	1.029	1.006	3.03	57.01	3.2 °L	314	1
Author: Leetxen Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 50 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2024 7:19 PM Notes:
White Chocolate Blonde Stout	Blonde	12 Gallons	1.054	1.011	5.66	49.26	7.4 °L	314	0
Author: Ged Boil Size: 13.58 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/18/2023 2:17 PM Notes:
Glubier Base	Maibock/Helles Bock	5 Gallons	1.055	1.009	6.01	27.47	10.95 °L	314	0
Author: J Rose Boil Size: 6.56 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2023 12:50 AM Notes: To be used as base for a Glubier....
Beer Babe Grisette	grisette	765 Litres	1.033	1.007	3.46	20.24	2.42 °L	314	0
Author: MaryBrewster Boil Size: 785 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 88 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2023 5:19 PM Notes:
Hard Tea	No Profile Selected	1000 Litres	1.037	1.002	4.67	0.88	0.78 °L	314	0
Author: arinomibrewery Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2023 9:00 AM Notes:
Oat Sn	No Profile Selected	30 Litres	1.051	1.013	5.04	18.07	27.26 °L	314	0
Author: xxxxxxddxxxxx Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2023 12:30 AM Notes:
Long Beach Rye Lager (Solem Strong)	Light American Lager	30 Gallons	1.059	1.011	6.29	18.53	22.96 °L	314	0
Author: Grozio Boil Size: 31.73 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/24/2023 10:00 AM Notes:
Kaamoskeppana	No Profile Selected	24 Litres	1.051	1.011	5.27	43.2	32.87 °L	314	0
Author: Kanki Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2023 9:02 AM Notes:
Pilsner	German Pilsner (Pils)	5.5 Gallons	1.065	1.017	6.33	24.18	14.41 °L	314	0
Author: Red_Clay Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 1:00 PM Notes:
Underground Lullabies	No Profile Selected	230 Gallons	1.049	1.012	4.92	24.69	3.69 °L	314	0
Author: jkherman79@gmail.com Boil Size: 250 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/17/2022 4:05 PM Notes:
Coronaish	Light American Lager	20 Litres	1.037	1.031	0.82	11.51	2.47 °L	314	0
Author: JeroenC Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 6.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2022 10:42 AM Notes:
Killer Cobra Cream Ale	Cream Ale	5.5 Gallons	1.081	1.013	9.01	24.76	23.41 °L	314	0
Author: Insanity Brewhouse Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2021 9:45 PM Notes:
Dark Lager	Dark American Lager	5 Gallons	1.051	1.009	5.55	24.19	30.26 °L	314	0
Author: Dark Matter Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2021 4:42 PM Notes:
Your Fathers Mustache 2020	Classic American Pilsner	5 Gallons	1.054	1.012	5.46	25.56	2.96 °L	314	0
Author: scogar Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 59 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2020 7:30 PM Notes: Brewed August 01, 2020 1015 am - rested grains at 123° F for 30 min protein rest. 1045 am - Add boiling water to raise temperature to 141° F for saccharification rest of 15 min. 1100 - Add more water to reach 159° F for saccharification rest of 40 min . 1149 - Started sparge with 180° F water. 1245 - Collected 6.5 gal at (10 Brix) 1.042 original gravity for boil Started boil, pitched first hop charge @ start of boil, pitched 2nd charge @ 50 minutes into boil. Pitched 3rd and final charge at 0 min. Steeped @ temp for 15 additional minutes until force chill with wort chiller. Pitched yeast next day and fermented at 59-62, used two fresh packs https://www.morebeer.com/brewingtechniques/library/backissues/issue3.5/renner.html Kegged in secondary on October 3 2017 @ 1.011
Pils Euca	Classic American Pilsner	190 Litres	1.046	1.011	4.7	34.09	3.47 °L	314	0
Author: AYÜN MAPU Boil Size: 170 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 12:12 AM Notes:
Pilsen	German Pilsner (Pils)	55 Litres	1.047	1.008	5.19	33.22	3.5 °L	314	0
Author: StephanieGibk Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 11:30 PM Notes:
Viking Dark Lager	Munich Dunkel	22 Litres	1.062	1.015	6.15	16.86	50 °L	314	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 138.9 g Creation Date: 9/26/2019 2:39 AM Notes:
Vienna Lager	Vienna Lager	10.5 Gallons	1.057	1.012	5.87	25.08	12.57 °L	314	0
Author: zzlay@icloud.com Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/26/2019 1:26 AM Notes:
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