Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Zythos Summit IPA	American IPA	5 Gallons	1.072	1.014	7.65	113.76	8.92 °L	302	1
Author: mmmBratwurst Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2018 3:37 PM Notes:
2bbl Stoutinsteins Monster	Imperial Stout	70 Gallons	26.404	6.714	11.24	53.08	38.22 °L	302	0
Author: philbilly Boil Size: 88 Gallons Boil Time: 120 Boil Gravity: 23.1 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2023 5:42 PM Notes:
Hemel Aarde	Imperial Stout	11 Litres	1.105	1.026	10.32	0	46.65 °L	302	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2022 10:36 AM Notes:
Awesome Recipe	American IPA	6 Gallons	1.111	1.018	12.23	246.98	8.18 °L	302	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2019 2:56 AM Notes:
Delano Brewing, Bell's Two Hearted Clone AHA	American IPA	17 Gallons	1.064	1.012	6.85	70.5	6.65 °L	302	0
Author: delanobrews Boil Size: 19 Gallons Boil Time: 75 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2019 10:48 PM Notes: Amped up 2-row from 10# to 11# for my setup. Original: For 5 gallons (19 L) 10 lb (4.5 kg) | Briess Two-row Brewers Malt (1.8°L) 2.83 lb (1.3 kg) | Briess Pale Malt (3.5°L) 8.0 oz (227 g) | Briess Caramel (40°L) 1.2 oz (34 g) | Centennial pellets, 9.1% a.a. (45 min) 1.2 oz (34 g) | Centennial pellets, 9.1% a.a. (30 min) 3.5 oz (99 g) | Centennial pellets, 9.1% a.a. (dry hop) White Labs WLP001 California Ale Yeast or WLP California Ale V Yeast SPECIFICATIONS Original Gravity: 1.063 Final Gravity: 1.012 ABV: 6.7% IBU: 55 SRM: 10 Boil Time: 75 minutes Efficiency: 65% Pre-boil Volume: 6.6 gallons DIRECTIONS Use 4.5 gallons (17 L) carbon filtered water, adjust with 4 grams gypsum. Step mash: 45 minutes at 150°F (66°C), ramp to 170°F (77°C) over 15 minutes (or ramp by infusing 2.5 gallons boiling water), rest 10 minutes at 170°F (77°C). Vorlauf until clear. Collect 6.6 gallons (25 L), sparging with 175°F (79°C) water. Boil vigorously for approximately 75 minutes, hopping as in ingredients section. Whirlpool and allow to settle for 15 minutes. Chill wort to 64°F (18°C). Aerate wort and pitch yeast. Ferment warm (ale temperature). Dry hop one week into fermentation. Allow two hearted clone to stay warm with hops for a week. Rack beer, crash cool, and cold age for a week. Rack beer, prime with sugar and bottle.
Mandarina	American IPA	1100 Litres	1.048	1.012	4.77	13.32	4.28 °L	302	0
Author: arinomibrewery Boil Size: 1300 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2019 7:30 AM Notes:
Elise's IPA	American IPA	4 Gallons	1.067	1.013	7.08	119.8	17.7 °L	302	0
Author: Chalkboard Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2019 4:36 PM Notes:
Pliny	American IPA	5 Gallons	1.081	1.015	8.58	344.13	7.17 °L	302	0
Author: Beerjazzboi Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 7:15 PM Notes:
IPA	American IPA	5.25 Gallons	1.058	1.013	5.9	68.92	6.92 °L	302	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/3/2019 10:24 AM Notes:
To Boldly Go Where No Man Has Gone Before	American IPA	18 Litres	1.058	1.011	6.12	30.49	5.49 °L	302	0
Author: Daniel Krupa Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.115 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2019 12:04 PM Notes:
Awesome Recipe	American IPA	6 Gallons	1.065	1.015	6.57	0	3.99 °L	302	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2016 5:44 PM Notes:
Palin's Pursuit Centennial Smash	American IPA	5 Gallons	1.063	1.016	6.17	50.94	6.34 °L	302	0
Author: littlestevie7@hotmail.com Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 3:35 PM Notes:
Hop Locatie Session IPA 50 Liter	American IPA	50 Litres	1.036	1.009	3.55	50.74	6.09 °L	302	0
Author: Brocken Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2018 10:26 AM Notes: 2 liter verstijfselen haver + 20 liter water inmaischen = 22 liter -3 liter filterverlies + 5 liter spoelwater = 24 liter -6 liter kookverlies = 18 liter +10 liter koelwater = 28 liter wort eind Edit: dit recept gaf slechts 25 liter bier.
Roth's IRA	American IPA	5 Gallons	1.062	1.014	6.25	141.31	8.45 °L	302	0
Author: MPBrews Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2018 1:31 PM Notes:
2018 IPA 1El Do	American IPA	5.5 Gallons	1.055	1.013	5.49	121.06	9.47 °L	302	0
Author: Darren C Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 51 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2018 1:16 AM Notes: Scored 30 at Ohio State Fair. A little too bitter, and more pine/resin than i hoped
Mystery Hopper	American IPA	5.5 Gallons	1.058	1.016	5.55	73.68	17.91 °L	302	0
Author: Grandpa's Genius Beer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2018 4:54 AM Notes:
The Night Before	American IPA	26 Litres	1.049	1.011	4.95	59.2	5.11 °L	302	0
Author: SFSteve Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2018 4:03 PM Notes:
Minimal Harmony	American IPA	4 Gallons	1.067	1.014	6.89	69.24	6.57 °L	302	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 71 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2017 5:38 PM Notes:
Simtrillo IPA	American IPA	5.5 Gallons	1.064	1.011	6.94	69.14	7.83 °L	302	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 74 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2017 5:35 AM Notes:
Simcoe Fizz	American IPA	24 Litres	1.05	1.003	6.28	21.83	5.53 °L	302	0
Author: wals Boil Size: 25 Litres Boil Time: 15 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2016 6:39 AM Notes: Total Volume: 29.16L Strike Volume: 21.96L @ 64.6c Dilution Volume: 7.20L Add 29.16L to kettle & treat with campden tablet Remove 7.20L 5ml Amyloglucosidase 4.5ml 60% lactic 4.5g gypsum 4.5g calcium carbonate Mash calculated @ 5.3 ph 60 minute mash Add 7.84L after mash 15 minute boil Immersion chill to just below 70c & add 70g simcoe. Immediately continue chilling to pitching temp (21c) Ferment in corney with 0.5ml antifoam, spunding set to 10psi at room temp (24c). Corney has fermentasaurus floating dip tube installed. Dry hop @ 24 hours Set spunding to 40psi @ 48 hours = 3 vols c02 Remove spunding & cold crash at day 7. Serve on day 9.
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