Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Moyer Red Lager	Dark American Lager	5.5 Gallons	1.045	1.014	4.17	19.16	17.81 °L	431	0
Author: Bulldog76 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2019 12:33 AM Notes:
Light Lager	Light American Lager	2.5 Gallons	1.04	1.008	4.14	11.95	2.96 °L	431	1
Author: Boil Size: 3.64 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.6 oz Creation Date: 5/26/2025 2:53 AM Notes:
Awesome Recipe	Czech Pale Lager	23 Litres	1.037	1.006	4.11	21.11	3.2 °L	431	0
Author: Brew it Bru Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2022 9:18 AM Notes:
Colpoys CRASH Citra	American IPA	5 Gallons	1.041	1.01	4.06	102.92	3.11 °L	431	0
Author: kmacwilliam Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/20/2021 11:37 PM Notes: CRushable (almost) smASH IPA. Trying to clone a Cowbell Citra IPA that was really good. Targeting a little lower ABV since I always tend to overshoot. Don't want this to be more than 5%; preferably 4.5%. Looking for some haze, hence the wheat.
British Golden Ale (5gal)	British Golden Ale	5.5 Gallons	1.05	1.018	4.29	31.1	5.04 °L	431	0
Author: petearruda Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2021 1:25 AM Notes:
Brown Bear	No Profile Selected	9 Litres	1.041	1.01	4	21.95	14.74 °L	431	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2021 8:03 AM Notes:
Sourdough Farmhouse Ale	Saison	5 Gallons	1.045	1.015	4	42.68	3.4 °L	431	1
Author: LushyDuck Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 3/7/2021 4:10 PM Notes:
Lutra Stout	Dry Stout	11.5 Litres	1.039	1.009	3.99	41.21	40.76 °L	431	0
Author: Boil Size: 14 Litres Boil Time: 75 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2020 7:10 PM Notes:
Matt And Pips Pale	American Light Lager	28 Litres	1.044	1.012	4.25	20.51	4.97 °L	431	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2020 8:40 PM Notes:
H-3	International Pale Lager	50 Gallons	1.041	1.01	4.05	15.52	4.77 °L	431	0
Author: Boil Size: 48 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 8:49 PM Notes:
Awesome Recipe	American Pale Ale	15 Litres	1.04	1.008	4.21	79.52	11.93 °L	431	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2017 11:44 PM Notes:
Rut Rho Rrown Rorter (No Chill)	English Porter	5 Gallons	1.048	1.015	4.31	38.18	33.36 °L	431	0
Author: Todd Cogswell Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/25/2019 8:37 PM Notes:
BIAB Pale Ale	Standard/Ordinary Bitter	19 Litres	1.039	1.008	4.07	68.64	13.62 °L	431	0
Author: jimmybrew Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dme Priming Amount: 29.2 g Creation Date: 7/16/2019 5:16 AM Notes:
Summer Session IPA 2019	American Pale Ale	21 Litres	1.042	1.01	4.14	47.23	4.42 °L	431	0
Author: MiffytheGhost Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2019 3:08 AM Notes:
Two Week Quick Beer	British Golden Ale	24 Litres	1.041	1.01	4.08	25.02	6.06 °L	431	1
Author: DAS Good Brewing Co. Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 2.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 12:11 PM Notes:
Awesome Recipe	No Profile Selected	5 Litres	1.041	1.01	4	9.8	3.17 °L	431	0
Author: ozwaldrs Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 65 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2019 6:08 PM Notes:
Modifed Four Finger Jack	American Pale Ale	23 Litres	1.046	1.015	4.05	57.52	4.64 °L	431	0
Author: EdLewis Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2018 11:35 AM Notes: Bulldog Brew Four Finger Jack malt extract used as base. Zeus Hops boiled in approx. 2 L of wort then added to fermenter.
Rye Bourbon IPA	Specialty IPA: Rye IPA	19 Litres	1.04	1.008	4.21	202.9	13.7 °L	431	0
Author: BTHO Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2018 7:53 AM Notes:
Phillip Se Stout	Sweet Stout	200 Litres	1.046	1.014	4.17	18.13	33.38 °L	431	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.322 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2018 7:49 AM Notes:
Eagle Brew	American Pale Ale	20 Litres	1.045	1.012	4.27	53.15	10.77 °L	431	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2018 12:02 PM Notes:
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