Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American IPA	20.8 Litres	1.138	1.035	13.63	0	9.73 °L	517	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.12 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2020 9:54 PM Notes:
Awesome Recipe	American Pale Ale	2.5 Gallons	1.104	1.02	11.01	133.66	9.12 °L	517	0
Author: The Heavy Hopper Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2023 6:34 PM Notes:
White Imperial Stout	Experimental Beer	3 Litres	1.12	1.041	10.38	31.16	9.33 °L	517	0
Author: Lybe Boil Size: 8.75 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2023 6:58 AM Notes:
First Beer	American Light Lager	0.5 Gallons	1.112	1.001	14.57	0	6.58 °L	517	0
Author: Boil Size: 1 Gallons Boil Time: 45 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/30/2022 6:11 PM Notes:
Stout	Russian Imperial Stout	2.5 Gallons	1.107	1.024	10.87	88.72	50 °L	517	0
Author: Boil Size: 4.02 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2022 2:37 AM Notes:
096. Cu To Chil Ratio	Semi-Sweet Mead	4.7 Litres	1.13	1.045	11.07	0	5.73 °L	517	0
Author: CraftBeerBanter Boil Size: 4.7 Litres Boil Time: 60 Boil Gravity: 1.13 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2024 9:31 AM Notes: It was 3 oranges. Approx 0.75kg.
Double Imperial Massive Chestnut Brown	British Brown Ale	7 Gallons	1.106	1.027	10.33	24.96	16.56 °L	517	0
Author: Samwhois75 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/26/2021 12:34 AM Notes: Local Berg, Vortex and Centennial hops at KO Pinch if cinnamon, clove and nutmeg and KO
Sanction Stout	Russian Imperial Stout	5.3 Gallons	1.099	1.019	10.44	62.12	38.8 °L	517	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2021 10:25 AM Notes:
Bremen Amber	Dry Mead	31 Gallons	1.097	1.01	11.51	33.34	21.09 °L	517	0
Author: Jackcordial Boil Size: 36 Gallons Boil Time: 70 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2021 1:27 PM Notes: Barrel aged for 2 years in bourbon barrels with med toast levels to extract the vanillins and caramel flavors with the smokiness of the bourbon. Prob. use (2) 15 gal barrels? Packaging ideas: serve in crowler (?) cans with packaging exterior designed to look like a barrel. Name a reference to Ten Towns area of Faerun known for treasure hunting.
Awesome Recipe	Belgian Tripel	20.8 Litres	1.171	1.039	17.37	0.01	12.84 °L	517	0
Author: Nozzies Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.312 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BelgianCandySyrup Priming Amount: 176.8 g Creation Date: 4/30/2020 5:18 AM Notes:
Naughty Santa Hooch	Metheglin	4 Gallons	1.119	1.008	14.61	0	5.24 °L	517	0
Author: Boil Size: 5 Gallons Boil Time: 1 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 77 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2019 5:29 AM Notes: Naughty Santa Hooch Metheglin Mead 12 lbs Honey - 10lbs clear - 2lbs raw 1/2 lb Dates (next time make date puree) 4 gal Purified Water Safbrew S-33 (11g) Yeast & Safcider (5g) Yeast Good Fermentation in 24 hours Stirred and aerated every 12 hours for 4 days Rack at 3 weeks Secondary - add Sache and Blood Orange At 5 weeks add Potassium Sorbate & Back Sweeten with 1/2 lb honey and 1/2 lb maltodextrin At 6 weeks Bottle
Quad Test - Pils, Candi Syrup, Wlp500	Belgian Dark Strong Ale	6 Gallons	1.114	1.023	11.91	0	45.39 °L	517	0
Author: josephwilson86 Boil Size: 9 Gallons Boil Time: 75 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2019 11:05 PM Notes:
Romulan Ale	No Profile Selected	1.5 Gallons	1.094	1.015	10.38	7.23	5.56 °L	517	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2019 4:34 PM Notes:
Awesome Recipe	Spice, Herb, or Vegetable Beer	10 Litres	1.146	1.02	16.61	21.8	50 °L	517	0
Author: Ninanotte Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.122 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2019 10:47 AM Notes:
Ferdinand's Demise	Imperial Stout	5.5 Gallons	1.115	1.03	11.16	77.02	38.22 °L	517	0
Author: Old Grumps Boil Size: 8.25 Gallons Boil Time: 120 Boil Gravity: 1.077 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/6/2019 4:22 PM Notes:
Tripel	Belgian Tripel	5.5 Gallons	1.095	1.014	10.57	14.07	5.7 °L	517	0
Author: Toot Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2018 12:48 AM Notes:
12W50	Imperial Stout	5.5 Gallons	1.115	1.022	12.22	49.44	50 °L	517	0
Author: Dorimo Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2017 6:11 PM Notes:
Non-Alcoholic West Coast IPA	Mixed-Style Beer	5.5 Gallons	1.024	1.019	0.64	2.91	2.21 °L	516	0
Author: sittingturbo Boil Size: 6.84 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 74 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 32.35 psi Creation Date: 1/30/2025 5:26 PM Notes:
Jimmy Red Cord	No Profile Selected	6 Gallons	1.018	1.004	1.83	0	22.08 °L	516	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.015 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2021 8:56 PM Notes:
Recipei	Bière de Garde	30 Gallons	1.004	1.001	0.41	0	1.49 °L	516	0
Author: munkles Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2018 10:52 PM Notes:
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