Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Old Bastard	Scottish Export	85 Litres	1.057	1.011	6.07	20.7	16.42 °L	549	0
Author: Choleboy Boil Size: 95 Litres Boil Time: 75 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.54 bar Creation Date: 8/12/2020 7:13 PM Notes:
Amber Ale (Oktoberfest '24) 5 Gal	American Amber Ale	5.38 Gallons	1.056	1.01	6.03	17.43	12.25 °L	549	0
Author: MilesCole Boil Size: 6.935 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 68 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2024 8:11 PM Notes:
Beer	American IPA	17 Gallons	1.057	1.011	6.02	65.28	3.51 °L	549	0
Author: dnezmusic Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 71 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/14/2023 5:34 AM Notes:
AmaRyeLo IPA	Specialty IPA: Rye IPA	5 Gallons	1.061	1.015	6	52.62	6.69 °L	549	0
Author: JoeT Boil Size: 6.75 Gallons Boil Time: 70 Boil Gravity: 1.045 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2022 8:18 PM Notes:
West Coast ABYSS	American IPA	1300 Litres	1.062	1.016	6.09	17.01	5.51 °L	549	0
Author: Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2022 2:57 PM Notes:
Hazy Session IPA	No Profile Selected	22.5 Litres	1.056	1.011	5.95	29.21	4.65 °L	549	0
Author: Boil Size: 28 Litres Boil Time: 50 Boil Gravity: 1.051 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2021 9:56 AM Notes:
CR' Weizen	Witbier	18.9 Litres	1.063	1.017	6.08	13.15	27.48 °L	549	2
Author: Sun CR Boil Size: 11.4 Litres Boil Time: 70 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 177.7 g Creation Date: 4/10/2021 6:15 AM Notes:
Shakespeare Stout	American Stout	5.25 Gallons	1.061	1.015	5.98	58.82	45.46 °L	549	0
Author: Herr Braumeister Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2021 5:55 PM Notes: Rogue clone
Secret Oasis Hazy	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.015	6.06	43.38	6.12 °L	549	0
Author: weldedsord Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/12/2021 5:19 PM Notes:
Peanut Butter Stout	American Stout	5.5 Gallons	1.062	1.015	6.07	58.97	50 °L	549	1
Author: Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2020 9:37 PM Notes:
Montpellier	Saison	21 Litres	1.056	1.01	6.01	29.42	4.7 °L	549	0
Author: kwmcsweeney Boil Size: 24.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2016 8:05 PM Notes:
APA OSIRIS #2	American Pale Ale	12.5 Gallons	1.056	1.01	6.03	42	3.81 °L	549	0
Author: Boil Size: 14.08 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 8/1/2020 1:18 AM Notes:
Golden Sour	Mixed-Fermentation Sour Beer	31 Gallons	1.056	1.01	5.99	5.42	3.78 °L	549	0
Author: Boil Size: 39 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/4/2020 12:22 PM Notes: Bring to volume in BK, boil for 5 mins, reduce pH to below 4.5 with lactic acid, add Brevis, resume boil once at 3.5 pH or below by taste
Irish Red Ale	No Profile Selected	5 Gallons	1.059	1.013	5.99	24.81	14.4 °L	549	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/5/2019 4:18 PM Notes:
Fat And Sassy Saison	Saison	5.5 Gallons	1.06	1.014	5.99	40.02	5.25 °L	549	0
Author: mtbowlin Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 7.7 oz Creation Date: 10/7/2019 2:22 AM Notes:
Dan's Milk Stout	Sweet Stout	10 Gallons	1.061	1.015	6.08	31.97	42.84 °L	549	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2019 1:58 AM Notes:
Grain To Glass Pale Ale	American Pale Ale	5.5 Gallons	1.055	1.009	5.96	40.56	6.38 °L	549	0
Author: JordanZS Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 7/8/2019 11:40 PM Notes:
Jimmy's Doppelbock	Doppelbock	5.5 Gallons	1.062	1.015	6.08	0	25.04 °L	549	0
Author: brewzz1 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2018 1:53 AM Notes:
Flowers Blond	Belgian Blond Ale	22 Litres	1.051	1.004	6.09	22.05	4.55 °L	549	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2018 4:52 PM Notes:
Julestjernen 3	Belgian Dubbel	45 Litres	1.06	1.015	5.95	37	14.13 °L	549	0
Author: Lea Gardsbryggeri Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 61 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2017 2:54 PM Notes: Brygga12.9.17 Krydder kokes i humlepose siste 15 min 40 g sjokoladenibs i humlepose dag 7 4 poser gjær FG 1020 Vol: Batch 54 Gang 3
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