|
Semi Sweet Mead
|
Semi-Sweet Mead
|
3 Gallons |
1.105 |
1.002 |
13.54 |
0 |
4.5 °L
|
438 |
3 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2019 1:02 PM |
| Notes: |
|
|
BrewDog - AB:10
|
Imperial IPA
|
20 Litres |
1.096 |
1.02 |
11.5 |
80 |
57.5 °L
|
438 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2011 12:00 AM |
Notes: First Brewed 10/2011
A decadent, robust and encapsulating Imperial Ale. A rollercoaster of devilish berries, smooth vanilla, toasted marshmallow and wine gums; caramel malt balanced with moderate bitterness and a roasty edge. Be careful of sticking the run-off. There are a lot of specialty malts in this mash that can prove problematic if pulled onto the run-off plates.
https://www.brewdog.com/beers/diy-dog |
|
|
Connor
|
No Profile Selected |
3 Gallons |
1.132 |
1.014 |
15.49 |
0 |
1.13 °L
|
438 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.132 |
Efficiency: 75 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/2/2023 1:21 AM |
| Notes: |
|
|
Braggadocious Barley Wine
|
American Barleywine
|
5.5 Gallons |
1.105 |
1.022 |
10.93 |
51.85 |
5.82 °L
|
438 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2022 5:08 AM |
| Notes: |
|
|
Coconutter
|
American Porter
|
5.5 Gallons |
1.379 |
1.095 |
37.26 |
0 |
50 °L
|
438 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.303 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2022 7:18 PM |
| Notes: |
|
|
Fauxtopia
|
No Profile Selected |
5.5 Gallons |
1.191 |
1.05 |
18.56 |
82.76 |
22.94 °L
|
438 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 120 |
Boil Gravity: 1.086 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2021 7:05 AM |
| Notes: |
|
|
B&B Session IPA
|
American IPA
|
25 Litres |
1.046 |
1.018 |
3.69 |
20.32 |
8.68 °L
|
437 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2020 6:12 PM |
| Notes: |
|
|
Eclipse
|
Specialty IPA: White IPA
|
1250 Litres |
9.802 |
2.909 |
3.65 |
20.95 |
2.7 °L
|
437 |
0 |
|
|
|
| Boil
Size: 1350 Litres |
Boil Time: 60 |
Boil Gravity: 9.1 |
Efficiency: 81 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2024 1:47 PM |
| Notes: |
|
|
Shandy
|
Fruit Beer
|
11 Gallons |
1.024 |
1.003 |
2.8 |
10.22 |
5.73 °L
|
437 |
0 |
|
|
Author:
|
|
Worts & All
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2024 5:59 PM |
| Notes: |
|
|
BBG Beer 3 2023
|
No Profile Selected |
1 Gallons |
1.019 |
1.002 |
2.21 |
20.55 |
2.6 °L
|
437 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 30 |
Boil Gravity: 1.015 |
Efficiency: 46 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2023 5:01 PM |
| Notes: |
|
|
Why Trial Members Can Not Delete Recipes?
|
No Profile Selected |
20 Litres |
1 |
1 |
0 |
0 |
0.06 °L
|
437 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2023 3:33 PM |
| Notes: |
|
|
J's No.1 V2
|
American Pale Ale
|
26 Litres |
1.033 |
1.005 |
3.56 |
33.43 |
4.69 °L
|
437 |
1 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.91 bar |
Creation
Date: 11/24/2020 1:47 PM |
| Notes: |
|
|
Haystack Black Ale
|
American Porter
|
6 Gallons |
1.038 |
1.012 |
3.41 |
24.95 |
32.88 °L
|
437 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2018 4:12 AM |
| Notes: |
|
|
BdK Standard Bitter Allgrain V3
|
Standard/Ordinary Bitter
|
10 Litres |
1.032 |
1.009 |
3.01 |
29.52 |
11.06 °L
|
437 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: 36 gr |
Creation
Date: 7/27/2020 8:00 AM |
| Notes: |
|
|
Pantie Dropper 3.0
|
Experimental Beer
|
2 Gallons |
1 |
1 |
0 |
0 |
0 °L
|
437 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1 |
Efficiency: N/A |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -15.4 psi |
Creation
Date: 2/6/2020 7:00 PM |
Notes: 2 gallons of RO water
40 oz of vodka
2 tbsp of key lime extract
carb at 15 psi |
|
|
"Sub-Committee" Dark Mild
|
Dark Mild
|
5 Gallons |
1.038 |
1.01 |
3.76 |
27.41 |
22.09 °L
|
437 |
1 |
|
|
Author:
|
|
dpc166
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2019 1:32 PM |
| Notes: |
|
|
Sweet Tator Stout
|
American Porter
|
5 Gallons |
1.036 |
1.01 |
3.35 |
66.12 |
50 °L
|
437 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2019 5:58 PM |
| Notes: |
|
|
Lemon Mint Pilsner
|
Classic American Pilsner
|
3 Gallons |
1.022 |
1.006 |
2.11 |
81.73 |
3.17 °L
|
437 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2019 5:23 AM |
Notes: 1oz mint tea @145-155 F for 15 min
1oz lemon peel @145-155 for 15 min
2oz lemon juice at flame out |
|
|
Dark Mild 5
|
Dark Mild
|
6 Gallons |
1.038 |
1.011 |
3.47 |
23.02 |
18.68 °L
|
437 |
1 |
|
|
|
| Boil
Size: 7.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 74 |
Mash Thickness: 1.41 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2019 1:50 AM |
| Notes: |
|
|
22HL Einkorn Turbid Mash
|
American Light Lager
|
2200 Litres |
1.033 |
1.008 |
3.22 |
0 |
2.52 °L
|
437 |
0 |
|
|
Author:
|
|
jmcjannett
|
|
| Boil
Size: 2200 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2019 5:46 PM |
| Notes: |
|
|
|
|