Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pandemic Punk Ale	American Pale Ale	5 Gallons	1.06	1.014	6.06	76.89	12.24 °L	465	0
Author: dontspamthemonkey@gmail.com Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/3/2021 10:33 PM Notes:
Oak City Weissbier	Weissbier	5.75 Gallons	1.055	1.008	6.11	13.72	4.24 °L	465	1
Author: Bay Brewing Boil Size: 6.61 Gallons Boil Time: 80 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 2:04 AM Notes: Dough in at 105°F (41°C). Raise to 112°F (44°C) and hold 25 min. Pull 40% of mash for a decoction, heat to 160°F (71°C), and hold for 15 min. Raise to 212°F (100°C) and boil for 20 min. Add back to mash and raise to 147°F (64°C) and hold 20 min. Raise to 160°F (71°C) and hold for 30 min. Mash out at 170°F (77°C). **Wait until after the ferrulic rest to add the phosphoric acid
Awesome Recipe	Irish Red Ale	5.25 Gallons	1.063	1.016	6.2	33.66	12.22 °L	465	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2022 8:37 PM Notes:
LA FRIA IPA	American IPA	6 Gallons	1.058	1.01	6.24	35.51	5.03 °L	465	0
Author: R_SATX Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2022 4:19 PM Notes:
'22 Centennial Fresh Hop	American IPA	3 Gallons	1.058	1.012	6.09	54.08	6.13 °L	465	0
Author: Black Well Homebrew Boil Size: 4.04 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2022 7:21 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.058	1.011	6.14	0	6.06 °L	465	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2022 5:44 AM Notes:
Hop Harvest IPA	American IPA	5.5 Gallons	1.059	1.013	6.06	85.1	5.86 °L	465	0
Author: C.W. Boil Size: 7.44 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.24 psi Creation Date: 1/18/2022 2:56 AM Notes: Chuck's Hop Harvest IPA recipe brewed with home-grown OBC Cascade, Cintennial, & Chinook whole cone hops. Original extract recipe: 5 lb. Briess pilsen light DME 1 lb. Maris Otter 0.25 lb. Briess Crystal 20L 0.25 Briess Carapils
Viejobeer	Märzen	24 Litres	1.056	1.01	6.13	33.13	12.97 °L	465	0
Author: Tomashc2 Boil Size: 30.9 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 12 ° C Priming Method: dextrose Priming Amount: 160.2 g Creation Date: 10/18/2021 10:08 AM Notes:
Lager Saison Classic	American Light Lager	7 Litres	1.051	1.005	6.1	20.6	3.71 °L	465	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2021 5:57 AM Notes:
Orange Julius Milkshake IPA (3gal)	Specialty IPA: New England IPA	3 Gallons	1.064	1.018	6.09	10.83	5.73 °L	465	0
Author: ninjabob Boil Size: 3.3 Gallons Boil Time: 30 Boil Gravity: 1.068 Efficiency: 56 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.1 oz Creation Date: 7/15/2021 7:13 PM Notes: Post-brewing notes: OH MY GOD what a pain this was to mash even with a protein rest. Beer has a lot of esters from the wlp066, and a big kick of flavor from the hops. Hop flavor is very fruity, and for sure orangey, but also has some earthy/noble/spice cabinet(basil?) flavors that stand out as well. Mouth feel is perfect. I think I'd have liked this beer a lot more with either less or no lactose though. totally forgot to add orange zest -.- Next brew notes: Replace pale ale with Maris Otter or add some thing to bump up the malt flavor to balance better with the hops, yeast, and sweetness. Add less Lactose? I really don't much care for the flavor it adds... maybe I might just pass on this style in the future. Pre-brewing notes: Milkshake IPA w/ orange zest. Julius is a hop from Mighty Axe which is supposed to be an orange leaning Cascade derived hop. Conan yeast strain for mouthfeel, and residual sweetness. ~50% adjunct for high FG and mouthfeel, should also make it very hazy.
HG BrownAle	American Amber Ale	41 Litres	1.062	1.016	6.13	23.74	26.95 °L	465	0
Author: Hamilton Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2017 4:08 PM Notes:
Ostara	Märzen	9 Litres	1.057	1.01	6.17	20.02	7.83 °L	465	0
Author: seankelly789 Boil Size: 7 Litres Boil Time: 90 Boil Gravity: 1.073 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2021 3:01 PM Notes:
Tank 7	Wild Specialty Beer	5.5 Gallons	1.059	1.012	6.16	28.47	3.29 °L	465	0
Author: rgrosholz Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/10/2020 7:10 PM Notes:
Hot Brunette Beta	International Pale Lager	5 Gallons	1.055	1.008	6.17	16.33	3.81 °L	465	0
Author: Zig27 Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.83 psi Creation Date: 8/23/2020 10:09 PM Notes:
Home For The Holidays	Holiday/Winter Special Spiced Beer	5.5 Gallons	1.064	1.017	6.21	51.32	19.79 °L	465	0
Author: B-Seff Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.47 psi Creation Date: 11/15/2019 3:32 PM Notes:
Six Degrees North Brewing Co Hop Classic Clone	Specialty IPA: Belgian IPA	19 Litres	1.061	1.013	6.2	66.73	3.41 °L	465	0
Author: Stvervaag Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/29/2019 5:24 PM Notes:
Wytai	Specialty IPA: White IPA	5.5 Gallons	1.062	1.015	6.1	59.07	6.08 °L	465	1
Author: Ted Armstrong Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 7/24/2019 1:09 PM Notes:
Test	Specialty IPA: Black IPA	600 Litres	1.063	1.016	6.18	63.53	35.66 °L	465	0
Author: Boil Size: 710 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 2:59 AM Notes:
Marzen Extra Wort Pulled	American Light Lager	7 Gallons	1.063	1.016	6.21	0	7.79 °L	465	0
Author: grod31 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.147 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2018 9:24 PM Notes:
Two Small NZ	American Pale Ale	25 Litres	1.06	1.014	6.12	39.58	8.2 °L	465	0
Author: Iankost Boil Size: 31 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2018 2:05 AM Notes:
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