Pils
|
Bohemian Pilsener
|
5.5 Gallons |
1.052 |
1.008 |
5.79 |
33 |
2.72 °L
|
307 |
1 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.1 oz |
Creation
Date: 11/29/2019 11:29 PM |
Notes: |
|
Len's Light Lager- Clone @ Whirlpool Brewing
|
Light American Lager
|
21 Litres |
1.043 |
1.008 |
4.58 |
10.79 |
2.69 °L
|
307 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 54 ° C |
Priming Method: co2 |
Priming Amount: 2.5 bar |
Creation
Date: 5/10/2023 6:05 AM |
Notes: |
|
Weizenbock
|
Traditional Bock
|
20.8 Litres |
1.068 |
1.02 |
6.3 |
20.11 |
16.72 °L
|
307 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 70 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 172.4 g |
Creation
Date: 10/15/2022 8:32 AM |
Notes: |
|
LA Summer Blonde
|
Blonde Ale
|
8.5 Gallons |
1.042 |
1.007 |
4.54 |
21.66 |
4 °L
|
307 |
1 |
|
|
Boil
Size: 9.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5.0 oz |
Creation
Date: 7/26/2022 5:33 PM |
Notes: Not the LA in California. Think Lower Alabama. Borrowed an old little used recipe, and tweaked it slightly to try it out. |
|
Take It Easy
|
Kölsch
|
10.5 Gallons |
1.049 |
1.012 |
4.92 |
27.9 |
4.36 °L
|
307 |
0 |
|
|
Boil
Size: 12.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 12.08 psi |
Creation
Date: 7/8/2021 1:49 PM |
Notes: |
|
Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.047 |
1.009 |
4.9 |
21.59 |
3.8 °L
|
307 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/30/2021 11:06 PM |
Notes: |
|
Black Session IPA
|
Schwarzbier
|
2 Gallons |
1.057 |
1.018 |
5.15 |
61.7 |
36.95 °L
|
307 |
4 |
|
|
Boil
Size: 3.68 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2020 3:33 PM |
Notes: |
|
Hoppy Pilsner
|
Classic American Pilsner
|
5.5 Gallons |
1.049 |
1.011 |
5.04 |
16.34 |
3.75 °L
|
307 |
0 |
|
|
Boil
Size: 7.08 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 11.25 psi |
Creation
Date: 11/20/2020 5:38 PM |
Notes: |
|
2021 Oktoberfest - 28x28x28
|
Oktoberfest/Märzen
|
23 Litres |
1.066 |
1.013 |
6.92 |
38 |
9.18 °L
|
307 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 9 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2020 2:44 PM |
Notes: Yeast - Using slurry from Schonramerisch Pils. |
|
Maibock
|
Maibock/Helles Bock
|
23 Litres |
1.068 |
1.019 |
6.35 |
27.03 |
6.8 °L
|
307 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 7:17 AM |
Notes: |
|
Easy Blonde Ale
|
Blonde Ale
|
6 Gallons |
1.057 |
1.014 |
5.7 |
18.2 |
4.98 °L
|
307 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2015 4:27 PM |
Notes: |
|
Rabbel Pils
|
Bohemian Pilsener
|
28 Litres |
1.051 |
1.013 |
4.95 |
23.08 |
2.93 °L
|
307 |
1 |
|
Author:
|
|
|
|
Boil
Size: 33 Litres |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 0.83 bar |
Creation
Date: 8/25/2019 6:48 PM |
Notes: |
|
190620 Citra Blonde 15 Gal
|
Blonde Ale
|
18 Gallons |
11.546 |
2.312 |
4.91 |
26.23 |
3.83 °L
|
307 |
0 |
|
|
Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 10.4 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 63 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/20/2019 3:29 PM |
Notes: |
|
Bohemia Pilsner
|
Bohemian Pilsener
|
10 Litres |
1.056 |
1.012 |
5.82 |
32.55 |
4.47 °L
|
307 |
0 |
|
|
Boil
Size: 15.11 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: sucrose |
Priming Amount: 51.3 g |
Creation
Date: 4/8/2019 10:46 AM |
Notes: |
|
Octoberfest From Northern Brewer
|
Oktoberfest/Märzen
|
7 Gallons |
1.056 |
1.014 |
5.48 |
14.42 |
9.21 °L
|
307 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2019 7:48 PM |
Notes: |
|
Sulsul
|
American Wheat or Rye Beer
|
21 Litres |
1.054 |
1.015 |
5.16 |
58.43 |
4.23 °L
|
307 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2019 1:40 AM |
Notes: |
|
Lukas Bohemian Pilsner
|
Bohemian Pilsener
|
20 Litres |
1.064 |
1.016 |
6.28 |
22.71 |
4.19 °L
|
307 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2019 3:04 PM |
Notes: |
|
Tcho German PIls
|
German Pilsner (Pils)
|
100 Litres |
1.044 |
1.01 |
4.47 |
20.94 |
6.23 °L
|
307 |
0 |
|
|
Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2018 4:10 PM |
Notes: |
|
Craig's Kolsch
|
Kölsch
|
5.5 Gallons |
1.053 |
1.012 |
5.35 |
24.74 |
3.62 °L
|
307 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2018 8:40 PM |
Notes: |
|
Adam's Oktoberfest
|
Oktoberfest/Märzen
|
21 Litres |
1.053 |
1.009 |
5.8 |
28.18 |
8.25 °L
|
307 |
0 |
|
|
Boil
Size: 24.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2018 10:52 PM |
Notes: |
|
|
|