Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mosaic Hazy Pale	American Pale Ale	6 Gallons	1.047	1.01	4.91	73.36	4.85 °L	439	0
Author: Peter B. Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 92 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2020 8:29 PM Notes:
That's Fuckin Bullshit	American Brown Ale	6 Gallons	1.057	1.02	4.9	16.61	31.86 °L	439	0
Author: Bonger Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2024 4:27 AM Notes:
Gose	Berliner Weisse	5.5 Gallons	1.046	1.009	4.9	12.15	3.13 °L	439	0
Author: AngelicaAdorno Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/14/2023 7:17 PM Notes:
#40 Czech Pilsner With Saaz	Czech Pale Lager	11 Gallons	1.05	1.013	4.95	25.04	3.71 °L	439	0
Author: orono Boil Size: 14.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2022 6:42 PM Notes: Made a yeast starter with 2 cans of Propper yeast starter and 2 cans of distilled water. Mash for 60 minutes @150 degrees
Kind Of A Brown Ale	American Brown Ale	5.5 Gallons	1.051	1.013	4.95	24.86	25.69 °L	439	0
Author: Jjk Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2022 7:29 PM Notes:
Mossie's Irish Stout	Irish Stout	93 Gallons	1.053	1.015	4.97	19.67	48.22 °L	439	0
Author: Hop Yard Boil Size: 90.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2021 5:24 PM Notes:
Evlis Lives (brewdog Rip-off)	No Profile Selected	20 Litres	1.046	1.008	4.98	60.55	5.99 °L	439	0
Author: ChrisHam Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2021 8:24 PM Notes:
Burley's Birthday Blonde Ale	No Profile Selected	5.5 Gallons	1.047	1.009	4.98	19.97	3.98 °L	439	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: cornsyrup Priming Amount: 7.1 oz Creation Date: 2/10/2021 6:22 PM Notes:
Pumpkin Patch Ale	Autumn Seasonal Beer	5.5 Gallons	1.05	1.012	4.96	34.28	11.4 °L	439	0
Author: Wrench and Ratchet Brewhouse Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 10/25/2020 5:00 PM Notes:
Session APE	American IPA	23 Litres	1.049	1.012	4.91	13.02	5.1 °L	439	0
Author: Cabrini Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2020 3:33 AM Notes:
CHOO Weizen	Weissbier	5 Gallons	1.052	1.014	5	14.15	4.3 °L	439	0
Author: CHOO BEER Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 54 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2017 9:30 AM Notes:
Purple Kölsch	Kölsch	6 Gallons	1.048	1.011	4.89	22.4	5.69 °L	439	1
Author: 10 Palms Boil Size: 8.25 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 60 ° F Priming Method: dextrose Priming Amount: 5.6 oz Creation Date: 2/8/2020 9:31 PM Notes:
Blonde Ale	Blonde Ale	24 Litres	1.043	1.006	4.89	17.69	4.98 °L	439	0
Author: lukeyouth@yahoo.com Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 77 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 147.7 g Creation Date: 12/19/2019 8:45 PM Notes: Ferments 1 week and then dry hop for 3-5 days.
Orange Beer	Fruit Beer	5 Gallons	1.057	1.02	4.89	24.61	6.4 °L	439	0
Author: mdbitt Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/15/2019 10:58 PM Notes:
Kolsch (49)	Kölsch	25 Litres	1.049	1.011	4.94	20.22	3.78 °L	439	0
Author: Tassie Pete Boil Size: 29.5 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/4/2019 6:52 AM Notes:
#38 Hveteøl	Weissbier	25 Litres	1.048	1.01	4.92	12.49	6.86 °L	439	0
Author: OvreBakkeGardsbryggeri Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2019 7:52 PM Notes: Pitch på 13*C, sett gjæringsskap på 18*C. Justere til 75 % effektivitet neste gang. https://forum.norbrygg.no/threads/paulaner-hefe-weissbier-oppskrift.12762/page-2#post-253301
Easy Does It Pale Ale	American IPA	5 Gallons	1.053	1.015	4.97	84.45	6.34 °L	439	0
Author: Jasper Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 5:08 PM Notes: 3.0 Gallons @ 167F 2.5 Gallons @ 180F 2.0 Gallons @ 165F
Teddy Boy	American IPA	28 Litres	1.048	1.011	4.93	97.03	7.91 °L	439	0
Author: Kotsos Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2018 10:44 AM Notes:
Aus Pale Ale	American Pale Ale	28 Litres	1.045	1.008	4.9	21.75	7.04 °L	439	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2018 6:49 AM Notes:
Kapten Röd	American Light Lager	5 Litres	1.051	1.013	4.98	0	15.57 °L	439	0
Author: Oskar Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2018 5:22 PM Notes:
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