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NEIPineApple
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Specialty IPA: New England IPA
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5.5 Gallons |
1.079 |
1.015 |
8.28 |
56.4 |
6.48 °L
|
475 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.073 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2024 2:53 AM |
| Notes: |
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Deuce's NEIPA V.2
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Specialty IPA: New England IPA
|
5.5 Gallons |
1.067 |
1.017 |
6.53 |
49.98 |
4.51 °L
|
475 |
3 |
|
|
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| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: co2 |
Priming Amount: 7.22 psi |
Creation
Date: 2/6/2024 11:05 PM |
| Notes: |
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Hazy IPA
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Specialty IPA: New England IPA
|
5 Gallons |
1.086 |
1.024 |
8.21 |
66.35 |
6.02 °L
|
475 |
0 |
|
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| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2020 7:35 PM |
| Notes: |
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Tree House II
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Specialty IPA: New England IPA
|
20.8 Litres |
1.092 |
1.03 |
8.13 |
39.41 |
6.83 °L
|
475 |
0 |
|
|
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2023 11:47 AM |
| Notes: |
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EDEN1
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Specialty IPA: New England IPA
|
5 Litres |
1.058 |
1.017 |
5.42 |
22.56 |
4.01 °L
|
475 |
0 |
|
|
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| Boil
Size: 10.71 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2022 8:00 AM |
| Notes: |
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James, Out!
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Specialty IPA: New England IPA
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12 Gallons |
1.058 |
1.012 |
6 |
34.54 |
4.29 °L
|
475 |
0 |
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| Boil
Size: 13.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 79 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/9/2022 9:55 PM |
Notes: --1/2# RICE HULLS IN MASH.
--START PRIMARY AT 65° AND RAMP TO 69° TO FINISH.
--DH CHARGE #1 ON DAY 3 OF PRIMARY.
--AT TERMINAL AFTER VDK PASS, CRASH TO 60° FOR TRUB DUMP, THEN DH CHARGE #2 FOR 2 DAYS.
--BEGIN CRASH OF 5° PER DAY DOWN TO 40° AND HOLD.
--2-3 TRUB DUMPS EVERY OTHER DAY WHILE CRASHING.
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Juicy Scoops
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Specialty IPA: New England IPA
|
6 Gallons |
1.065 |
1.012 |
6.93 |
31.08 |
3.96 °L
|
475 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.052 |
Efficiency: 72 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 13.13 psi |
Creation
Date: 1/2/2021 5:09 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
3.5 Gallons |
1.057 |
1.014 |
5.59 |
75.48 |
4.7 °L
|
474 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 53 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2021 8:57 PM |
| Notes: |
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Pale American Ale
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.012 |
5 |
34 |
6.04 °L
|
474 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/21/2021 2:06 AM |
| Notes: |
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E.NYGMA
|
No Profile Selected |
50 Litres |
1.048 |
1.009 |
5.12 |
40.8 |
3.33 °L
|
474 |
0 |
|
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|
| Boil
Size: 67.27 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 287.7 g |
Creation
Date: 4/12/2021 5:16 PM |
| Notes: |
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Orange Blossm Vienna II
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No Profile Selected |
21 Litres |
1.044 |
1.008 |
4.68 |
23.35 |
7.78 °L
|
474 |
0 |
|
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2021 2:01 PM |
| Notes: |
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#28 Citra, Loki, Single Hop Series
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No Profile Selected |
5 Gallons |
1.068 |
1.014 |
7.19 |
28.84 |
4.7 °L
|
474 |
0 |
|
|
Author:
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JFKBrews
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 100 ° F |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 4/2/2021 7:28 AM |
| Notes: just a 30 min Boil. |
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NEIPA From Facebook Homebrew Club
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No Profile Selected |
4 Gallons |
1.072 |
1.012 |
7.89 |
73.21 |
6.92 °L
|
474 |
0 |
|
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 89 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2018 2:29 AM |
| Notes: |
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1349
|
No Profile Selected |
6000 Litres |
28.525 |
7.507 |
12.13 |
72.89 |
42.21 °L
|
474 |
0 |
|
|
|
| Boil
Size: 9300 Litres |
Boil Time: 60 |
Boil Gravity: 19.4 |
Efficiency: 82 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2020 11:34 AM |
| Notes: |
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SESSION IPA
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No Profile Selected |
21 Litres |
1.046 |
1.01 |
4.8 |
88.41 |
5.38 °L
|
474 |
0 |
|
|
|
| Boil
Size: 26.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 56.2 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/22/2020 2:18 PM |
Notes: FG
OG
ABV
Preboil ska ligga på 1.036 |
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Awesome Recipe
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No Profile Selected |
35 Litres |
1.052 |
1.016 |
4.65 |
0 |
3.74 °L
|
474 |
0 |
|
|
Author:
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| Boil
Size: 42.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/2/2020 10:55 PM |
| Notes: |
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No One Puts Baby In A Corner
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No Profile Selected |
6.6 Gallons |
1.066 |
1.013 |
6.91 |
12.36 |
7.47 °L
|
474 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 60 |
Mash Thickness: 1.58 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2020 3:54 AM |
| Notes: |
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American Pale Ale 6- Fort Point
|
No Profile Selected |
6 Gallons |
16.221 |
4.06 |
6.62 |
41.33 |
3.73 °L
|
474 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 14.3 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2020 10:12 PM |
| Notes: |
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DIPA DIPA
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No Profile Selected |
90 Litres |
18.032 |
4.163 |
7.6 |
62.7 |
4.62 °L
|
474 |
0 |
|
|
|
| Boil
Size: 95 Litres |
Boil Time: 80 |
Boil Gravity: 17.1 |
Efficiency: 83 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2019 4:26 PM |
| Notes: |
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Wheat Beer
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No Profile Selected |
5.5 Gallons |
1.057 |
1.014 |
5.63 |
20.38 |
3.8 °L
|
474 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2019 7:25 PM |
| Notes: |
|
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