Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Betting System - Trident	American IPA	32 Gallons	1.067	1.023	5.67	79.08	6.93 °L	444	0
Author: Loaded Dice Brewery Boil Size: 34.17 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/31/2020 9:49 PM Notes:
Mein German Pilsner	German Pilsner (Pils)	17 Gallons	1.052	1.009	5.62	32.54	3.29 °L	444	1
Author: Todd Burns Boil Size: 19 Gallons Boil Time: 70 Boil Gravity: 1.047 Efficiency: 83.5 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2024 4:42 PM Notes: Protein Rest at 131, 10 Min Mash Step at 144, 40 Min Mash Step at 160, 30 Min Saccharification and Mash out, 168 for 20 Min
Pacific Punch (Pacific Ale)	American Wheat Beer	21 Litres	1.053	1.011	5.66	23.35	3.99 °L	444	0
Author: Humes Natural Law Boil Size: 25.56 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 150.2 g Creation Date: 10/26/2023 7:05 AM Notes: Tropical-fruit forward pale ale. Low bitterness. Big hit of passionfruit and mango Super fresh, with good forward texture and a clean finish
Jo Mama Porter	American Porter	5 Gallons	1.055	1.012	5.63	27.57	31.86 °L	444	0
Author: Junkyard Jesse Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2021 8:12 PM Notes:
Awesome Recipe	Munich Dunkel	20.8 Litres	1.056	1.014	5.6	36.7	21.66 °L	444	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2021 2:43 AM Notes:
Sleepy Pale Ale	American Pale Ale	5.5 Gallons	1.052	1.009	5.65	56.6	6.99 °L	444	1
Author: TDC Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/22/2021 5:47 PM Notes:
Born In A Barn - Farmhouse Saison	Saison	12 Gallons	1.05	1.007	5.68	25.97	6.27 °L	444	0
Author: Hoodwinked Brewing Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2020 6:59 AM Notes:
Uncle John's Perfect Blonde	Belgian Blond Ale	12.5 Litres	1.052	1.009	5.59	23.31	3.86 °L	444	2
Author: John Faber Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 106.5 g Creation Date: 8/1/2020 3:10 PM Notes:
Chrankshaft Clone	American Pale Ale	31 Litres	1.053	1.01	5.7	36.02	8.15 °L	444	0
Author: Klibbe Boil Size: 36.52 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18.7 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2020 9:22 AM Notes:
LAGER #1	American Light Lager	12 Gallons	1.054	1.011	5.58	32.16	3.27 °L	444	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 56 ° F Priming Method: co2 Priming Amount: 13.9 psi Creation Date: 6/28/2020 2:10 AM Notes:
SMASH: Moteuka Epiphany Pale	American Pale Ale	5.5 Gallons	1.052	1.009	5.59	34.24	3.59 °L	444	1
Author: Jensenium Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2017 12:44 AM Notes:
Hyzer Boom Sauce	No Profile Selected	5.5 Gallons	1.057	1.014	5.73	50.82	6.26 °L	444	0
Author: 24 Chains Disc Golf Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2020 2:13 PM Notes:
Delta - Sitrus Lager	American Pale Ale	20 Litres	1.051	1.009	5.58	16.58	9.36 °L	444	0
Author: Gløshaugen Bryggeforum Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2020 4:48 PM Notes: Påskeøl: Malt kommer fra en modifisert pale ale, hva er endret: ABV 4 -> 5,8 Mer humle Coco-nibs? Tørrhumletid Hvor mye gjær? Kaldt i kjellern, men lav OG...
Geeza Pleaser IPA	English IPA	25 Litres	1.056	1.014	5.63	64.54	13.69 °L	444	1
Author: Yellot Boil Size: 31 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: dextrose Priming Amount: 125.1 g Creation Date: 7/25/2019 6:20 AM Notes:
Irish Red	Irish Red Ale	30 Litres	1.054	1.012	5.58	25.48	18.7 °L	444	0
Author: Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/6/2019 7:33 PM Notes:
Sex With Gods	Belgian Blond Ale	5.5 Gallons	1.055	1.012	5.61	28.79	3.84 °L	444	1
Author: Snoppyquop Boil Size: 7.4 Gallons Boil Time: 70 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 3:25 PM Notes: My take on Kalyke Blonde by Scott Strain and Bobby Kros. Fermentation Notes: Day 1 - Pitch at 68° F Day 2 - Controlled rise to 72°F
Slayer Ipa	American IPA	20 Litres	1.057	1.014	5.72	50.73	4.75 °L	444	5
Author: Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2018 9:31 PM Notes:
Mosaic Pale	American Pale Ale	13 Litres	1.053	1.01	5.66	31.25	6.15 °L	444	0
Author: Dirty Horse Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2018 1:10 PM Notes: 20 ml CRS
Summer Breeze (Makes Me Feel Fine)	American Pale Ale	5 Gallons	1.056	1.014	5.59	51.54	9.37 °L	444	0
Author: Woodwardo Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2018 6:50 PM Notes: Can substitute Saaz for Summer if can't find.
First Saison	Saison	10 Gallons	1.051	1.008	5.58	48.05	3.29 °L	444	0
Author: JohnnyWhiskey Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2018 5:14 AM Notes:
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