Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Spanaway Shanty Haze 2.0	Specialty IPA: New England IPA	9.5 Gallons	1.065	1.011	7.06	38.25	4.41 °L	453	0
Author: Treble Hook Brewing Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: dextrose Priming Amount: 7.7 oz Creation Date: 3/1/2021 3:56 PM Notes:
Treehouse Clone	Specialty IPA: New England IPA	5.5 Gallons	1.071	1.014	7.37	51.81	6.91 °L	453	0
Author: CrazeBrewer Boil Size: 7.14 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2024 5:45 AM Notes:
Category 19	Specialty IPA: New England IPA	2 Gallons	1.077	1.019	7.5	30.8	5.11 °L	453	0
Author: MonsieurT14 Boil Size: 3.56 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/12/2022 2:58 AM Notes:
Mckinneys Recipe	No Profile Selected	8 Gallons	1.073	1.016	7.4	0	10 °L	453	0
Author: JC Everest Boil Size: 9.2 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2022 12:32 PM Notes:
Late Summer IPA	American IPA	5.5 Gallons	1.069	1.013	7.34	94.51	9.74 °L	453	0
Author: David Gast Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2022 2:54 PM Notes: Kegged
Double Trouble	Double IPA	5.5 Gallons	1.076	1.02	7.45	70.26	7.34 °L	453	0
Author: Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2022 2:40 PM Notes:
Brunch Stout	Russian Imperial Stout	5.5 Gallons	1.07	1.012	7.53	51.35	50 °L	453	0
Author: Andy Colquitt Boil Size: 6.89 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4 oz Creation Date: 5/14/2022 2:25 AM Notes:
Wet Willy	Double IPA	5 Gallons	1.071	1.014	7.47	0	7.5 °L	453	0
Author: Mr. Junior Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2022 5:28 PM Notes:
The Bottom Half (W.C. IPA W/ South African And NZ Hops)	American IPA	6 Gallons	1.069	1.012	7.48	40.38	9.99 °L	453	0
Author: ninjabob Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 85 ° F Priming Method: sucrose Priming Amount: 4.4 oz Creation Date: 6/14/2021 1:25 PM Notes:
Reinheitsgebot Intense Panzer Attack (IPA)	Dunkles Bock	3 Gallons	1.068	1.012	7.36	77	18.31 °L	453	1
Author: ThomasShirk Boil Size: 3.78 Gallons Boil Time: 30 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 5.7 oz Creation Date: 5/5/2021 2:29 PM Notes: Let's take a German ale and frankenstein it with an IPA. A dunkel/bock gets an Intense Panzer Attack of bittering and aroma hops (German of course), slightly higher final ABV, an ale yeast and of course, continued adherence to the Reinheitsgebot!
Fjord & Fjell Gotlandsdrikku	Specialty Smoked Beer	85 Litres	17.163	4.067	7.15	20.43	12.31 °L	453	1
Author: Fjord & Fjell Nano Brewery Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 17.2 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 26 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/22/2018 7:49 PM Notes: Stater: 1l mariaue
Chocolate Orange Stout	Tropical Stout	5.5 Gallons	1.07	1.014	7.34	34.12	34.99 °L	453	1
Author: llvtt Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2020 6:09 PM Notes: No temperature control plan intended for this, since reports about this yeast suggest it does better when the temperature is permitted to free-rise. Orange peel is zested and added to the boil. 4oz cocoa nibs will be soaked in a small amount of vodka, to be combined in a batch with the beer at bottling time.
Melvin IPA Clone (maybe)	No Profile Selected	2.5 Gallons	1.068	1.013	7.24	80.84	6.75 °L	453	0
Author: Big Al's Backyard Brewin' Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2020 12:13 AM Notes:
The Brown Bee	Czech Amber Lager	10 Gallons	1.065	1.011	7.11	30.59	17.04 °L	453	0
Author: Flight of the Dodo Brewery Boil Size: 13.25 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2020 7:26 PM Notes:
Huffin 'n Puffin	No Profile Selected	5 Gallons	1.071	1.015	7.43	63.62	6.21 °L	453	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/8/2020 2:05 AM Notes:
All Citra NEIPA	American IPA	5.5 Gallons	1.074	1.019	7.2	31.36	4.78 °L	453	2
Author: Blanch040 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2020 9:17 PM Notes:
Sweet Potato Pie	Spice, Herb, or Vegetable Beer	5 Gallons	1.066	1.011	7.44	17.84	14.31 °L	453	0
Author: Dstick Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 63 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2019 11:09 PM Notes:
Hop Salad 2	Specialty IPA: New England IPA	28 Litres	1.067	1.014	7.27	60.47	6.59 °L	453	0
Author: Gmarg Boil Size: 31.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 61 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 16.5 ° C Priming Method: dextrose Priming Amount: 180 g Creation Date: 9/2/2019 5:16 PM Notes:
JY White IPA	Specialty IPA: White IPA	20 Litres	1.07	1.015	7.25	72.87	4.55 °L	453	0
Author: KIM JIN YOUNG Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 9:30 AM Notes:
Brut IPA	American IPA	6 Gallons	1.057	1.001	7.24	20.91	3.5 °L	453	0
Author: Ian Bender Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 1:05 PM Notes:
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