Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bells 2 Hearted	American IPA	5.2 Gallons	1.067	1.014	7.01	68.26	6.97 °L	308	0
Author: Puck8605 Boil Size: 6.25 Gallons Boil Time: 75 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 5:24 PM Notes: 6.25 gallons going into kettle
"White Woman's Instagram" White PSL Stout	American Stout	65 Gallons	1.07	1.015	7.16	43.49	5.05 °L	308	0
Author: Genus Brewing Boil Size: 69.36 Gallons Boil Time: 40 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2023 7:20 PM Notes: Make tincture with spices
King Of Storms Imperial Stout	Imperial Stout	110 Litres	1.073	1.014	7.79	51.23	33.95 °L	308	0
Author: Rob Cook Boil Size: 117.18 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 81 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/6/2023 12:31 AM Notes:
Bite The Bulleit	Imperial Stout	4 Gallons	1.087	1.021	8.73	79.88	43.97 °L	308	0
Author: Enzy Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 62 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2019 4:11 PM Notes: Tincture: 4oz cacao beans in bourbon for a week. Pour in when adding coffee beans.
Christmas Coffee Stout	American Stout	5 Gallons	1.06	1.014	5.97	40.28	50 °L	308	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 11/10/2019 4:50 PM Notes:
Choco Coco BA Imperial Stout	Imperial Stout	6 Gallons	1.094	1.029	8.62	67.24	41.33 °L	308	1
Author: Lazy Dags Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2019 3:59 PM Notes: Primary for 3 weeks. Transfer to secondary and add 1 lb of toasted coconut and 4 oz of cacao nibs. Let sit for an additional 3 weeks. then add whiskey barrel chips. After 2 weeks, transfer to keg. Age for 4 weeks.
Easy Cascade Pale Ale	American IPA	5 Gallons	1.058	1.01	6.25	40.07	4.15 °L	308	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2019 12:56 AM Notes:
IPA 7	American IPA	20 Litres	1.049	1.009	5.22	60.29	6.01 °L	308	0
Author: plindiman Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: 112g Creation Date: 8/5/2019 8:57 PM Notes:
HAZY IPA	American IPA	18 Litres	1.062	1.019	5.65	63.26	5.68 °L	308	0
Author: JJETHOS Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2019 1:12 AM Notes:
Second Runnings Carrot Cake	Imperial Stout	4 Gallons	1.067	1.019	6.25	29.77	50 °L	308	0
Author: DBOYDR Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 22 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 8:24 PM Notes:
Arzu Kuş	American IPA	25 Litres	1.053	1.014	5.09	35.32	7.74 °L	308	0
Author: Buluthan Yeşilay Boil Size: 29 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2018 8:45 AM Notes:
Classic Ipa	American IPA	27 Litres	1.057	1.011	6.03	67.86	7.29 °L	308	0
Author: Firestone Boil Size: 28.5 Litres Boil Time: 45 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2019 11:17 AM Notes:
El Camino Boston IPA 2/11/2019	American IPA	48 Litres	1.055	1.011	5.87	72.23	6.82 °L	308	0
Author: Boris El Camino Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2019 3:59 PM Notes: Mash ph5.00 - too low!!! remove the acid completely! Result - 48l in the kettle at 1.052 Need to add more fermentables? Sparge less and boil down to 45l?
Barrel Collective RIS	Imperial Stout	5.5 Gallons	1.115	1.029	11.3	78.79	49.04 °L	308	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2019 10:13 PM Notes:
The Best Walking On Water Yet	American IPA	11 Gallons	1.076	1.026	6.66	66.95	4.95 °L	308	0
Author: austmack Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2018 2:28 AM Notes: 8g gypsum 5.5 epsom 3.5 CaCl 2 tbsp pH stabilizer camden in HLT r/o in mash used boil kettle to heat strike water because we had such a heavy grain bill. will recirculate with HLT.
Moonage IPA	American IPA	5.75 Gallons	1.064	1.015	6.54	76.09	4.46 °L	308	1
Author: andlebars Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.72 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2018 2:38 AM Notes:
High Attentuation IPA (maine Beer Style)	American IPA	250 Litres	1.062	1.014	6.3	54.22	5.67 °L	308	0
Author: Boil Size: 270 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2018 6:26 AM Notes:
Lee's Kiwi Express	American IPA	5.5 Gallons	1.06	1.014	6.14	30.77	4.85 °L	308	0
Author: brianmc Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2018 6:29 PM Notes:
All In IPA	American IPA	5.5 Gallons	1.069	1.017	6.83	53.71	7.36 °L	308	1
Author: MarkS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2018 2:22 PM Notes:
#LetsGetShellhamered	American IPA	6 Gallons	1.063	1.014	6.47	102.46	4.57 °L	308	0
Author: Tom Boileau Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2018 10:16 PM Notes:
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