|
CJ Braun Helles
|
International Pale Lager
|
74 Litres |
1.048 |
1.012 |
4.77 |
19.82 |
3.76 °L
|
501 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 85 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2019 1:06 AM |
| Notes: |
|
|
Rice Lager
|
International Pale Lager
|
3.5 Gallons |
1.047 |
1.007 |
5.21 |
21.91 |
3.08 °L
|
501 |
0 |
|
|
|
| Boil
Size: 4.53 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 3.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2025 7:34 PM |
| Notes: Did a cereal mash of 24 ounces rice with 5 ounces of Pilsner for 15 minutes at 160 heated up to 190 then let cool a bit before adding to mash. Had to add 2 quarts boiling water to mash to raise to 152 for 60 minute rest stirring every 15 minutes. |
|
|
Hoppy Lager
|
International Pale Lager
|
220 Litres |
1.045 |
1.011 |
4.48 |
26.42 |
3.7 °L
|
501 |
0 |
|
|
Author:
|
|
pohx@icloud.com
|
|
| Boil
Size: 120.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.9 bar |
Creation
Date: 1/15/2024 6:00 PM |
| Notes: |
|
|
Daydream
|
Cream Ale
|
5.5 Gallons |
1.053 |
1.012 |
5.49 |
22.2 |
4.65 °L
|
501 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2023 10:15 PM |
| Notes: |
|
|
Earnest AF
|
Festbier
|
53 Gallons |
1.05 |
1.008 |
5.42 |
20.59 |
3.95 °L
|
501 |
0 |
|
|
|
| Boil
Size: 55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2022 1:07 AM |
| Notes: |
|
|
Munich Dunkel
|
International Amber Lager
|
5.5 Gallons |
1.053 |
1.008 |
5.86 |
17.93 |
5.27 °L
|
501 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2021 3:41 PM |
| Notes: |
|
|
American Wheat Beer 4
|
American Wheat Beer
|
25 Litres |
1.054 |
1.012 |
5.5 |
21.84 |
5.95 °L
|
501 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 74 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2021 7:16 AM |
| Notes: brewed 14.02.2021 |
|
|
Czech Pilsner
|
Czech Pale Lager
|
21 Litres |
1.047 |
1.007 |
5.23 |
33.69 |
4.03 °L
|
501 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/13/2021 6:16 AM |
| Notes: Pressure ferment. |
|
|
Dry Hopped Pils
|
Czech Premium Pale Lager
|
5 Gallons |
1.057 |
1.013 |
5.75 |
34.69 |
3.59 °L
|
501 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.23 psi |
Creation
Date: 3/11/2020 4:45 PM |
| Notes: |
|
|
Pilsner Urquell Netfiltrovany Lezak
|
Czech Premium Pale Lager
|
11.5 Gallons |
1.053 |
1.014 |
5.14 |
30.84 |
6.29 °L
|
501 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2020 8:15 PM |
| Notes: |
|
|
Davon Pale Ale
|
Cream Ale
|
20 Litres |
1.045 |
1.008 |
4.91 |
53.39 |
4.65 °L
|
501 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2017 11:53 AM |
| Notes: |
|
|
Jimmy Cracked Cream (and I Don't Care)
|
Cream Ale
|
5 Gallons |
1.048 |
1.009 |
5.07 |
19.11 |
3.18 °L
|
501 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.2 oz |
Creation
Date: 9/2/2019 10:19 PM |
| Notes: |
|
|
Dark Lager
|
Czech Dark Lager
|
2000 Litres |
15.345 |
3.989 |
6.16 |
0 |
32.95 °L
|
501 |
0 |
|
|
|
| Boil
Size: 2050 Litres |
Boil Time: 60 |
Boil Gravity: 15 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/22/2019 4:07 PM |
| Notes: |
|
|
Crema De Vainilla
|
Cream Ale
|
55 Litres |
1.046 |
1.008 |
4.94 |
20.35 |
4.02 °L
|
501 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 78 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.73 bar |
Creation
Date: 8/21/2019 6:25 AM |
| Notes: |
|
|
Urquale 1 Berw 8
|
Czech Pale Lager
|
23 Litres |
1.055 |
1.009 |
6.07 |
19.49 |
5.12 °L
|
501 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 54 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/10/2019 5:50 AM |
| Notes: 1 tablet flokuleringsmiddel |
|
|
River Of Mud
|
American Light Lager
|
11 Gallons |
1.053 |
1.01 |
5.59 |
0 |
20.62 °L
|
501 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2019 4:01 PM |
| Notes: |
|
|
Mutants Of Wort 2.0 RD
|
American Wheat Beer
|
5.5 Gallons |
1.045 |
1.012 |
4.32 |
81.2 |
3.25 °L
|
501 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2019 3:10 PM |
| Notes: |
|
|
Helles
|
Munich Helles
|
5.5 Gallons |
1.046 |
1.007 |
5.17 |
5.45 |
2.85 °L
|
501 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 0.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 50 ° F |
Priming Method: Keg |
Priming Amount: N/A |
Creation
Date: 12/20/2018 3:22 PM |
| Notes: |
|
|
Oktoberfest Lager
|
International Pale Lager
|
5.5 Gallons |
1.031 |
1.009 |
2.86 |
43.84 |
7.09 °L
|
501 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.023 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 53 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2018 5:04 PM |
| Notes: |
|
|
Pale Lager No. 1
|
International Pale Lager
|
28 Litres |
1.049 |
1.008 |
5.35 |
33.57 |
4.26 °L
|
501 |
0 |
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2017 5:20 PM |
| Notes: |
|
|
|
|