|
Independence Palex
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.011 |
5.43 |
42.28 |
5.34 °L
|
430 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2019 5:13 AM |
| Notes: |
|
|
Awesome Recipe
|
Witbier
|
16 Litres |
1.055 |
1.014 |
5.39 |
11.9 |
3.56 °L
|
430 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2022 5:06 PM |
| Notes: |
|
|
Belgian Light Abbey Ale
|
Belgian Pale Ale
|
5.5 Gallons |
1.049 |
1.008 |
5.4 |
46.87 |
3.16 °L
|
430 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2021 5:12 PM |
| Notes: |
|
|
Amber Ale I
|
American Amber Ale
|
5.5 Gallons |
1.056 |
1.014 |
5.48 |
27.08 |
11.27 °L
|
430 |
0 |
|
|
|
| Boil
Size: 7.56 Gallons |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/23/2021 8:25 PM |
| Notes: |
|
|
Golden Simon
|
British Golden Ale
|
21 Litres |
1.051 |
1.01 |
5.4 |
25.53 |
5.64 °L
|
430 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2021 8:19 PM |
| Notes: |
|
|
Amarillo By Morning Pellet Hops
|
American IPA
|
11 Gallons |
1.055 |
1.014 |
5.39 |
32.59 |
6.74 °L
|
430 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2021 11:50 AM |
| Notes: |
|
|
Altbier
|
Düsseldorf Altbier
|
11 Gallons |
1.055 |
1.013 |
5.48 |
31.29 |
17.6 °L
|
430 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/22/2021 6:05 PM |
| Notes: |
|
|
Bitter
|
Ordinary Bitter
|
5.5 Gallons |
1.056 |
1.014 |
5.48 |
30.98 |
9.03 °L
|
430 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2021 2:44 PM |
| Notes: |
|
|
#2.Hallertau Heaven*****
|
No Profile Selected |
4 Gallons |
1.054 |
1.013 |
5.42 |
41.33 |
13.85 °L
|
430 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/10/2020 12:41 PM |
| Notes: |
|
|
German Kolsh 2
|
Kölsch
|
18 Gallons |
1.054 |
1.012 |
5.45 |
24.88 |
3.13 °L
|
430 |
0 |
|
|
|
| Boil
Size: 21 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 28 |
Creation
Date: 10/26/2019 1:20 PM |
| Notes: |
|
|
Saison
|
Saison
|
5.5 Gallons |
1.057 |
1.016 |
5.44 |
40.84 |
3.93 °L
|
430 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2017 7:09 PM |
| Notes: |
|
|
Raspberry Wheat
|
Fruit Beer
|
6 Gallons |
1.056 |
1.015 |
5.46 |
28.72 |
5.93 °L
|
430 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2019 8:43 PM |
| Notes: |
|
|
SEIPA
|
No Profile Selected |
5.5 Gallons |
1.054 |
1.013 |
5.41 |
58 |
5.48 °L
|
430 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/20/2019 6:09 PM |
| Notes: |
|
|
Kaffeeklatsch Kolsch 5G AG
|
Kölsch
|
5 Gallons |
1.055 |
1.014 |
5.46 |
18.27 |
5.19 °L
|
430 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2019 4:56 PM |
| Notes: |
|
|
Mark's Altbier
|
Altbier
|
5.5 Gallons |
1.056 |
1.014 |
5.49 |
46.4 |
12.61 °L
|
430 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2019 7:25 PM |
| Notes: |
|
|
19/02/02 BrewTan_KHC_공동양조_Czech Premium Pale Lager
|
Czech Pale Lager
|
22 Litres |
1.047 |
1.006 |
5.42 |
33.93 |
3.23 °L
|
430 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 86 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2019 5:36 AM |
Notes: Caramel Rising - Pilsen Light DME 200g
Water 1L |
|
|
Flanders 2019
|
Flanders Red Ale
|
5 Gallons |
1.059 |
1.018 |
5.39 |
17.86 |
12.25 °L
|
430 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2018 1:14 AM |
| Notes: |
|
|
25. Kingston (Lager)
|
German Pils
|
40 Litres |
1.049 |
1.008 |
5.39 |
15.14 |
4.72 °L
|
430 |
1 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2018 4:36 PM |
| Notes: |
|
|
Amaizing Pale Ale III
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.013 |
5.39 |
40.32 |
5.17 °L
|
430 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: Corn Sugar |
Priming Amount: 5 oz |
Creation
Date: 7/14/2018 5:30 PM |
| Notes: |
|
|
Biab August 17
|
English IPA
|
30 Litres |
1.05 |
1.008 |
5.48 |
82.02 |
8.76 °L
|
430 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2017 1:36 PM |
| Notes: |
|
|
|
|