Fermentation History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Motueka0.5 oz Motueka Hops |
|
Pellet |
7.4 |
Boil
|
30 min |
11.73 |
11.1% |
1 oz |
Motueka1 oz Motueka Hops |
|
Pellet |
7.4 |
Whirlpool at 175 °F
|
30 min |
3.02 |
22.2% |
1.50 oz |
Yakima Valley Hops - Southern Passion1.5 oz Southern Passion Hops |
|
Pellet |
11.2 |
Whirlpool at 175 °F
|
30 min |
6.86 |
33.3% |
1.50 oz |
Yakima Valley Hops - Southern Passion1.5 oz Southern Passion Hops |
|
Pellet |
11.2 |
Dry Hop
|
5 days |
|
33.3% |
4.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.5 gal |
|
Infusion |
-- |
154 °F |
60 min |
3.5 gal |
|
Sparge |
-- |
168 °F |
60 min |
Priming
Method: co2
CO2 Level: 3.75 Volumes |
Target Water Profile
Yellow Balanced (Brun' Water)
"Lazy Sour" Berliner Weisse beer recipe by Barter & Trade. All Grain, ABV 3.21%, IBU 21.61, SRM 2.79, Fermentables: (Floor-Malted Bohemian Pilsner, Red Wheat, Vienna, Flaked Oats, Carapils (Dextrine Malt)) Hops: (Motueka, Southern Passion) Other: (Whirlfloc, Calcium Chloride (dihydrate), Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-16 18:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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