Homebrew Beer Recipes

Page 7632 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lacto Raspberry Sour	Fruit Lambic	1 Gallons	1.06	1.021	5.11	0	3.66 °L	427	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 3/31/2020 3:30 AM Notes:
Bianca	Witbier	20 Litres	1.053	1.014	5.06	15.49	3.92 °L	427	0
Author: Boil Size: 25.83 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2024 5:22 PM Notes:
Overcast	American Wheat Beer	5.5 Gallons	1.051	1.013	5.06	29.15	16.73 °L	427	3
Author: Bridgetown Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2022 10:24 PM Notes:
K. East Coast Blonde Ale	Blonde Ale	5.5 Gallons	1.056	1.017	5.06	20.92	4.37 °L	427	1
Author: Dnicolas Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2022 6:05 AM Notes:
Tropical Blonde	Blonde Ale	5 Gallons	1.051	1.013	5.03	26.75	4.67 °L	427	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2021 7:02 PM Notes:
So Kolsch, But Yet So Far! V2	Kölsch	3.25 Gallons	1.05	1.011	5.12	23.59	4.52 °L	427	1
Author: GuzBrew Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 14.89 psi Creation Date: 9/10/2021 5:55 PM Notes:
Stout	No Profile Selected	23 Litres	1.052	1.014	5.03	0	28.02 °L	427	0
Author: Wiltee Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/23/2021 8:42 AM Notes:
Dunkles N1 Moldava	Dunkles Weissbier	20 Litres	1.053	1.015	5.08	18.5	16.82 °L	427	0
Author: Ruizico Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 123.2 g Creation Date: 6/5/2021 4:06 PM Notes:
Blueneck Ale - 5 Gallon Pilot	Kentucky Common	6 Gallons	1.053	1.014	5.07	25.78	17.49 °L	427	0
Author: Cross Creek Brewing Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2021 3:18 PM Notes:
Coconut Stout	American Stout	3 Gallons	1.047	1.009	5.03	19.28	50 °L	427	0
Author: Alex.L Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.3 oz Creation Date: 3/20/2021 5:39 AM Notes:
Irish Red	Irish Red Ale	23 Litres	1.051	1.012	5.11	19.95	13.7 °L	427	0
Author: Krekki Tyler Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 69 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2018 12:39 PM Notes: swapped out the original wyeyeast irish ale 10284
M-43	Clone Beer	5.5 Gallons	1.052	1.013	5.1	0	3.59 °L	427	0
Author: G2mason Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2019 1:45 AM Notes:
KCHANILLA PALE ALE	American Pale Ale	125 Litres	1.05	1.011	5.09	42.19	9.18 °L	427	0
Author: Sergioddr Boil Size: 167 Litres Boil Time: 80 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2019 8:41 PM Notes: LEVADURA LEV MIC CALIFORNIA ALE
Milk Stout	Sweet Stout	5.5 Gallons	1.055	1.016	5.07	25.52	40.98 °L	427	0
Author: Mark VB Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2019 7:15 PM Notes:
Smoking Red Rocket	Irish Red Ale	25 Litres	1.047	1.008	5.13	26.24	15.3 °L	427	1
Author: TuckBrew Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/10/2019 1:16 PM Notes:
Classic American Pale Ale II	American Pale Ale	25 Litres	1.051	1.013	5.05	40.49	6.44 °L	427	0
Author: Stvervaag Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2019 3:04 PM Notes:
Loose Bag Brew	American Pale Ale	11 Litres	1.048	1.009	5.08	25.33	2.62 °L	427	1
Author: Garth Brews Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 100g Creation Date: 2/5/2019 9:28 AM Notes:
Winter Ale	Spice, Herb, or Vegetable Beer	5 Gallons	1.053	1.015	5.05	21.2	15.7 °L	427	0
Author: Walfromp Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 5:58 AM Notes:
Mandarina Pale	Belgian Pale Ale	1 Gallons	1.054	1.015	5.07	28.83	8.72 °L	427	1
Author: JoshD Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: N/A Creation Date: 6/6/2018 4:23 AM Notes:
American Pale Ale	American Pale Ale	23 Litres	1.047	1.008	5.11	38.35	9.47 °L	427	0
Author: Harry97 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2018 12:36 PM Notes:
« First ‹ Previous 7628 7629 7630 7631 7632 7633 7634 7635 7636 Next › Last »							Page 7632 of 15,924 20 Recipes of 318,469