Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA - COVIDDEAD II	American IPA	45 Litres	1.054	1.012	5.55	44.71	5.21 °L	457	0
Author: raffaelpretto Boil Size: 48 Litres Boil Time: 40 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 10:43 PM Notes:
23 YKM Fresh Hop	American IPA	4.8 Gallons	1.04	0.998	5.56	68.65	10.37 °L	457	2
Author: highlanderninerkc Boil Size: 6.44 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/19/2023 10:22 PM Notes: Used home grown hops. Mixture of Fuggle, Tettnang and Hallertau of unknown proportions.
Psuedo Lager	No Profile Selected	40 Litres	1.056	1.013	5.54	29.89	5.34 °L	457	0
Author: CitraAvenue Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2023 3:31 PM Notes:
Durin's Stout	Oatmeal Stout	6 Gallons	1.051	1.009	5.49	25.77	28.58 °L	457	0
Author: FeralBrewMinster Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2022 7:41 AM Notes:
Scottish Munich Ale	No Profile Selected	5.25 Gallons	1.054	1.011	5.61	72.76	8.02 °L	457	0
Author: CuriousShadow Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2022 5:12 PM Notes:
New Belgian IPA	Specialty IPA: New England IPA	19 Litres	1.054	1.012	5.51	50.44	4.79 °L	457	0
Author: Marshy_17 Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2021 1:57 PM Notes: Not yet brewed, for Iron Brewer Competition.
Pineapilsner V2	No Profile Selected	28 Litres	1.051	1.009	5.53	31.49	3.01 °L	457	0
Author: bo_jackson34 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2021 6:16 PM Notes:
BlueBerry Smoothie Sour	Berliner Weisse	1 Gallons	1.056	1.014	5.55	21.24	3.85 °L	457	0
Author: Boil Size: 2 Gallons Boil Time: 45 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2021 5:47 PM Notes:
Golden Naked Cap	American Pale Ale	12 Litres	12.848	2.418	5.58	46.37	5.6 °L	457	1
Author: berger Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 10.7 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2021 7:44 PM Notes:
Milk Chocolate Vanilla Stout	Sweet Stout	5 Gallons	1.063	1.021	5.51	37.19	30.51 °L	457	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.84 psi Creation Date: 5/15/2020 11:23 PM Notes:
A Whiter Shade Of Pale - Ale	American Pale Ale	20 Litres	1.054	1.011	5.55	43.81	5.23 °L	457	0
Author: Ankue Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: 4.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2017 8:17 AM Notes:
Van Bogaert Apple Wit	Witbier	5 Gallons	1.058	1.015	5.59	13.78	4.07 °L	457	0
Author: JimV Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 4/5/2020 3:54 AM Notes:
Valencia Barvarian	American Pale Ale	5.5 Gallons	1.052	1.01	5.58	33.79	5.66 °L	457	0
Author: meatball Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 5:38 PM Notes: LHBS didn't have mandarina Bavaria, had to substitute Nugget
American Wheat	American Wheat Beer	1 Gallons	1.056	1.014	5.55	26.25	4.19 °L	457	0
Author: caribbeanbrewing Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2019 7:49 PM Notes:
Citra Pale Ale	American Pale Ale	24 Litres	1.05	1.008	5.53	34.99	3.18 °L	457	0
Author: Lala Boil Size: 31 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/30/2019 7:35 AM Notes:
Chai Stout	Dry Stout	150 Litres	1.054	1.013	5.49	34.44	35.85 °L	457	0
Author: Boil Size: 160 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2019 8:57 PM Notes:
Belgian Wit	Witbier	6.5 Gallons	1.056	1.013	5.6	22.99	4.03 °L	457	0
Author: Final Gravity Homebrew Supply Boil Size: 7.9 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2018 3:47 PM Notes:
Saison Blend	Saison	5.5 Gallons	1.065	1.023	5.5	0	3.64 °L	457	1
Author: Boil Size: 7.5 Gallons Boil Time: 80 Boil Gravity: 1.048 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2018 9:59 PM Notes: OG 1.051
Bleik-kveik	American Pale Ale	25 Litres	1.055	1.013	5.49	37.48	4.01 °L	457	1
Author: Dovrebrygg Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 77 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2017 9:26 AM Notes: Malt fra Stor-Gaalaas. Gjæret med Vossakveik. Starter i 2,5 dager på vørterøl.
What The Wort 2	Specialty IPA: Black IPA	5.5 Gallons	1.061	1.018	5.57	54.68	31.27 °L	457	0
Author: Murphey13 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2017 2:48 PM Notes:
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