Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Abismo	American Pale Ale	6 Gallons	1.045	1.01	4.58	0	3.5 °L	431	0
Author: Quique Torres Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 4/21/2020 3:56 PM Notes: Bat Venom Abyss - Nahthan OG 1.045, 30 IBU 55% Viking 2-row 45% Rah 2-row 156F Motueka, Wakatu, Riwaka, Waimea DH Mosaic pellets, Sabro, Loral cryo 001/US-05 65F
Lager Me Lager You	Munich Helles	23 Litres	1.045	1.009	4.69	23.43	3.35 °L	431	0
Author: bikehelmet Boil Size: 23 Litres Boil Time: 8 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: InvertSugar Priming Amount: 167.7 g Creation Date: 9/26/2022 10:39 AM Notes:
OBK's Session IPA	No Profile Selected	5 Gallons	1.042	1.007	4.59	63.4	7.46 °L	431	2
Author: Loyll Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/20/2022 2:55 PM Notes:
Awesome Recipe	Roggenbier	5 Gallons	1.044	1.01	4.52	28.51	23.57 °L	431	0
Author: Hepatits Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/17/2021 11:23 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	25 Litres	1.046	1.012	4.55	0	3.69 °L	431	0
Author: SilverbackGC Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2021 12:41 PM Notes:
Belgian Single	Trappist Single	23 Litres	1.048	1.013	4.49	32.21	4.57 °L	431	1
Author: Vermont Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2020 11:38 AM Notes:
Dan's Red Ale	Ordinary Bitter	20 Litres	1.047	1.012	4.5	24.48	15.83 °L	431	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2020 9:59 PM Notes:
10/25/20 Jalapeño Lime Cream Ale	Cream Ale	5.5 Gallons	1.043	1.007	4.69	18.35	2.92 °L	431	0
Author: Jmjrva Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/24/2020 6:03 PM Notes:
Punches In The Pub	Irish Red Ale	20 Litres	1.045	1.011	4.47	18.16	12.76 °L	431	0
Author: riodevs Boil Size: 23.8 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 116.6 g Creation Date: 6/18/2020 5:47 PM Notes:
Blonde Beer	Blonde Ale	15 Litres	1.044	1.01	4.54	40.64	5.25 °L	431	4
Author: Dazza1969 Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 95.3 g Creation Date: 5/10/2020 8:18 PM Notes:
Octopus Garden	Irish Red Ale	53 Litres	1.044	1.01	4.53	20.45	12.69 °L	431	0
Author: Alexandre Oliveira Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2017 7:01 PM Notes:
Kolsch	Kölsch	3 Gallons	1.045	1.01	4.57	24.51	3.98 °L	431	0
Author: Iron Mike Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.026 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/4/2020 4:28 PM Notes:
Session IPA 01	American IPA	22 Litres	1.046	1.012	4.55	51.74	6.01 °L	431	0
Author: Spike beer Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: InvertSugar Priming Amount: 79.1 g Creation Date: 10/23/2019 2:25 PM Notes:
BrewDog - Small Batch: Kellerbier	Specialty Beer	5.3 Gallons	1.043	1.011	4.5	25	8.6 °L	431	0
Author: avantassel Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/1970 12:00 AM Notes: First Brewed 2017 A pale lager, with toasty biscuit malt balances against a robust spicy bitterness. Kellerbier translates to cellar beer, if you don’t have a cellar just make sure to keep the fermentation temperature as close as possible to what you'd expect in a bavarian basement. https://www.brewdog.com/beers/diy-dog
Selvagem	Wild Specialty Beer	14 Litres	1.044	1.01	4.58	25.7	4.05 °L	431	0
Author: Gustavo Marsan Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 50 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 6:26 PM Notes:
Awesome Recipe	Weissbier	23 Litres	1.046	1.01	4.64	14.2	3.59 °L	431	0
Author: byebyethehihi Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2019 9:05 PM Notes:
Guiness Extra Stout	Irish Stout	3.5 Gallons	1.047	1.012	4.64	0	31.85 °L	431	0
Author: Boil Size: 5 Gallons Boil Time: 75 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 9:44 PM Notes:
Bohemian Summer	Cream Ale	6.5 Gallons	1.044	1.009	4.56	13.91	2.65 °L	431	1
Author: Evan Moore Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/12/2018 1:33 AM Notes:
Apple Cider (RifayBrew) (v21)	Common Cider	19 Litres	11.61	2.988	4.6	0	0 °L	431	0
Author: ultrashock Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 11.6 Efficiency: 100 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/12/2018 5:45 AM Notes: Apple Cider from apples. 19L apple juice with Mangrove Jack's M02 CIDER YEAST. 12 days fermentation, additional 0,2g Malolactic bacteria for 14 days, then bottle.
Awesome Recipe	American Light Lager	1875 Litres	10.517	2.055	4.48	0	2.76 °L	431	0
Author: Vincent M Boil Size: 1900 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2018 8:35 AM Notes:
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