Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Robust Porter	5 Gallons	1.06	1.02	5.2	28.51	33.08 °L	487	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 3.1 oz Creation Date: 3/28/2020 11:09 PM Notes:
Gamecock Hazy IPA	Specialty IPA: White IPA	11 Gallons	1.053	1.013	5.23	44.77	3.48 °L	487	0
Author: Friar Tom Boil Size: 15 Gallons Boil Time: 70 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2023 3:47 PM Notes:
American Lager	International Pale Lager	200 Litres	1.047	1.008	5.19	20.64	3.96 °L	487	0
Author: Boil Size: 180 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2023 3:16 PM Notes:
Awesome Recipe	American Brown Ale	25 Litres	1.048	1.008	5.22	20.68	26.58 °L	487	0
Author: sayio91 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2022 8:50 PM Notes:
NB Kama Citra PICO Pro	American IPA	1.4 Gallons	1.048	1.009	5.21	64.99	11.67 °L	487	0
Author: BrewinHSYPA Boil Size: 1.98 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 47 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2022 8:20 PM Notes:
Dangerous Frank V2.0	No Profile Selected	1736 Gallons	13.158	3.401	5.24	0	3.63 °L	487	0
Author: Coppertail Brewing Boil Size: 1736 Gallons Boil Time: 60 Boil Gravity: 13.2 Efficiency: 92 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2022 4:30 PM Notes:
Lutra Pseuda Lager	German Pilsner (Pils)	21 Litres	1.049	1.01	5.15	35.23	3.71 °L	487	0
Author: hoekie Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2021 5:38 PM Notes:
Abbotsford Bronx Lager	Vienna Lager	22 Litres	1.055	1.015	5.21	20.78	4.88 °L	487	0
Author: Jamie S Boil Size: 28.45 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2021 8:57 AM Notes:
C.R.E.A.M.	Cream Ale	41.6 Litres	1.056	1.016	5.18	17.83	5.39 °L	487	1
Author: Yeasty Boy Boil Size: 49 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2021 4:17 AM Notes:
Competition Brett	Berliner Weisse	20 Litres	1.049	1.009	5.21	25.55	4 °L	487	0
Author: cdnchef7 Boil Size: 22.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 67.7 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2021 8:51 PM Notes:
Saison(1/2) With Wyeast Farmhouse 5/29	American Light Lager	8 Gallons	1.046	1.007	5.15	38.56	4.69 °L	487	0
Author: Johnv Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 54 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2017 1:49 PM Notes: low efficiency placed at 69 degree environment then pitched started held at about 74 for the first day. took off within 12 hours.
Irish Red	Irish Red Ale	21 Litres	1.052	1.013	5.18	25.69	17.48 °L	487	1
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 67.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2020 11:56 AM Notes:
Coco Princess Porter	American Porter	5 Gallons	1.066	1.026	5.2	21.36	35.71 °L	487	1
Author: ssmbrewersguild Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.5 oz Creation Date: 12/15/2019 3:48 PM Notes: Created for Ghazal and named after her dog Coco! Doing both cocoa powder and a secondary of nibs. Soak nibs in vodka for 3 days prior to secondary.
Farm Fresh Pale Ale	American Pale Ale	35 Gallons	1.054	1.015	5.17	6.94842	8.37 °L	487	1
Author: EmancipationBrewing Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1 Primary Temp: 67 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 8/23/2019 2:31 PM Notes: 1 tsp CACL per 5gal water 1/2 tsp Gypsum per 5gal water Mash 150, mash out 168, sparge at 168.
Rå(tt)	Specialty IPA: New England IPA	25 Litres	1.049	1.01	5.21	57.01	4.22 °L	487	0
Author: BHolthe Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2019 11:22 AM Notes:
Emma Lemongrass Pale Ale Stor	American Pale Ale	50 Litres	1.051	1.011	5.21	39.52	8.27 °L	487	1
Author: Mathias Chr. Mathiesen Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2019 12:56 PM Notes: Water: Mesh Strike: 26 liters Sparge: 19 liters Add to Boil: 25 liters
Rye Ale	American Pale Ale	5 Gallons	1.052	1.012	5.22	42.36	9.73 °L	487	1
Author: winniethebrew Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 83 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 1:39 PM Notes:
Tant Pils	German Pils	5 Gallons	1.047	1.007	5.24	32.45	3.26 °L	487	0
Author: shrob Boil Size: 6.84 Gallons Boil Time: 80 Boil Gravity: 1.034 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 2:31 PM Notes:
Hamish's Pint	Scottish Export 80/-	5.5 Gallons	1.056	1.016	5.24	31.59	15.48 °L	487	0
Author: CCHS Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2018 8:48 PM Notes:
Helles	Munich Helles	5.25 Gallons	1.061	1.021	5.19	18.02	4.25 °L	487	0
Author: Minimalixt Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 56 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/5/2018 4:23 PM Notes: Og: 1.064
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