Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
citra15 g citra Hops |
|
Pellet |
11 |
Boil at 100 °C
|
20 min |
12.14 |
6.4% |
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
11 |
Boil at 100 °C
|
15 min |
13.27 |
8.5% |
20 g |
azacca20 g azacca Hops |
|
Pellet |
13 |
Boil at 100 °C
|
10 min |
11.46 |
8.5% |
20 g |
mosaic20 g mosaic Hops |
|
Pellet |
11 |
Boil at 100 °C
|
5 min |
5.33 |
8.5% |
60 g |
mosaic60 g mosaic Hops |
|
Pellet |
11 |
Dry Hop at 18 °C
|
5 days |
|
25.5% |
40 g |
citra40 g citra Hops |
|
Pellet |
11 |
Dry Hop at 18 °C
|
5 days |
|
17% |
60 g |
azacca60 g azacca Hops |
|
Pellet |
11 |
Dry Hop at 18 °C
|
5 days |
|
25.5% |
235 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15.6 L |
|
Infusion |
-- |
67 °C |
60 min |
8.4 L |
|
Sparge |
-- |
78 °C |
30 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"American IPA 20L" American IPA beer recipe by Brewer #203164. All Grain, ABV 7.06%, IBU 42.19, SRM 6.99, Fermentables: (Maris Otter Pale, Caramel / Crystal 20L) Hops: (citra, Mosaic, azacca, mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-02 22:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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