Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bitter	Best Bitter	21 Litres	1.047	1.016	4.09	37.81	10.29 °L	465	1
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 7:11 PM Notes:
Simply The Best, Better Than All The Rest Bitter	Special/Best/Premium Bitter	21 Litres	1.047	1.015	4.23	38.56	11.31 °L	465	1
Author: edwards_josh Boil Size: 29.2 Litres Boil Time: 30 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/11/2024 2:58 PM Notes:
WestCoastLove	Belgian Blond Ale	500 Litres	1.047	1.014	4.32	14.85	9.6 °L	465	0
Author: Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2023 6:44 AM Notes:
Señorita	Blonde Ale	238.48 Litres	1.039	1.008	4.1	4.72	3.13 °L	465	0
Author: AlbertoD Boil Size: 181.7 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2023 3:54 PM Notes:
Sgwarnog Gwyn	American Pale Ale	80 Litres	1.041	1.01	4.07	18.94	3.17 °L	465	0
Author: Boil Size: 88.3 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2023 3:53 PM Notes:
Seth Roggen Beer	Roggenbier (German Rye Beer)	26 Litres	1.044	1.011	4.27	23.64	8.58 °L	465	0
Author: Sam Beasor Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2021 1:08 PM Notes:
My First Pale Ale	American Pale Ale	16 Litres	1.041	1.009	4.13	39.84	6.53 °L	465	0
Author: Sean Dawson Boil Size: 20.7 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 79 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/26/2021 10:20 AM Notes: No chill
Stout - 001	Oatmeal Stout	20.8 Litres	1.05	1.018	4.29	41.73	50 °L	465	2
Author: Matleroux09 Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 9/25/2020 4:10 AM Notes: Ma gravité de départ était de 1,040 Je visais 1,050 Trop bas... j'aurais dû ajouter du temps à mon mash
Parker's Milk Stout 7/29/20	Sweet Stout	105 Gallons	1.052	1.02	4.17	25.67	35.08 °L	465	0
Author: rivesborland Boil Size: 112 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 4:23 PM Notes: 1 tbsp fermcap just prior to boil 18 g whirlfloc with 15 min left in boil 1 g zinc with 15 min left in boil oxygen for 1 min at 3 L/min through carb stone pitch 1 x 500g packet S-04 at 66F Set gylcol controller for 70F
Pacific Summer Ale (My Own Summer)	British Golden Ale	25 Litres	1.049	1.016	4.32	42.21	3.69 °L	465	1
Author: Noe Alex Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 114.1 g Creation Date: 4/21/2020 12:49 AM Notes:
Leftys American Pale Ale	American IPA	10 Gallons	1.039	1.008	4.08	55.37	6.42 °L	465	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2015 4:50 PM Notes:
Golden Days	British Golden Ale	5.5 Gallons	1.041	1.009	4.21	42.89	4.1 °L	465	0
Author: shrob Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2020 3:55 PM Notes:
Short And Irish Stout	Irish Stout	1.5 Gallons	1.043	1.011	4.27	43.41	33.98 °L	465	0
Author: Boil Size: 2.25 Gallons Boil Time: 30 Boil Gravity: 1.029 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/9/2019 2:08 AM Notes:
2019-11-16 - Summer Ale (Vedana)	Blonde Ale	20 Litres	1.039	1.008	4.05	18.33	4.36 °L	465	0
Author: rsrocha2004 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.04 bar Creation Date: 11/15/2019 3:15 PM Notes:
Red El Camino	Irish Red Ale	5 Gallons	1.045	1.013	4.28	29.78	12.55 °L	465	1
Author: Runginator Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2019 6:44 PM Notes:
Chulrua	Irish Red Ale	3.5 Gallons	1.046	1.014	4.2	18.85	13.37 °L	465	0
Author: fauxpunker Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.27 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2019 1:11 PM Notes: Bronze at Hammerdown Brew Cup 2019
3bbl Saison	Saison	105 Gallons	10.935	3.287	4.07	35.73	3.16 °L	465	0
Author: StuBrews Boil Size: 115 Gallons Boil Time: 90 Boil Gravity: 10 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 4:38 PM Notes:
JUPE BLONDE	Blonde Ale	20.8 Litres	1.039	1.006	4.25	38.82	4.57 °L	465	0
Author: DuncanReid Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2019 5:48 PM Notes:
Jasper Lite	Cream Ale	6 Gallons	1.038	1.006	4.12	16.75	3.63 °L	465	0
Author: PutnamBrew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2018 3:20 PM Notes:
Session IPA 2.5	American IPA	2.5 Gallons	1.051	1.018	4.33	102.38	6.42 °L	465	0
Author: caribbeanbrewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2018 2:53 PM Notes:
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