|
Possibly Horrible
|
Fruit Beer
|
1 Gallons |
1.072 |
1.013 |
7.72 |
75.93 |
50 °L
|
498 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 58 ° F |
Priming Method: sucrose |
Priming Amount: 1 oz |
Creation
Date: 2/19/2020 8:25 PM |
Notes: Rather than black currant, black currant juice was used,
Priming sugar replaced with just over 11 oz of black currant juice. |
|
|
Lime And Elderflower Cider
|
Other Specialty Cider or Perry
|
6 Gallons |
1.048 |
1.002 |
6.12 |
0 |
2.54 °L
|
498 |
1 |
|
|
|
| Boil
Size: 0.75 Gallons |
Boil Time: 5 |
Boil Gravity: 1.387 |
Efficiency: 95 |
Mash Thickness: 2.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: 12.15 psi |
Creation
Date: 7/28/2025 9:34 PM |
| Notes: |
|
|
Fruit Berry
|
Fruit Beer
|
55 Litres |
1.067 |
1.017 |
6.56 |
18.97 |
12.34 °L
|
498 |
0 |
|
|
|
| Boil
Size: 62.35 Litres |
Boil Time: 70 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2024 10:34 PM |
| Notes: |
|
|
Bruno's Lemon Derby
|
American Lager
|
6 Gallons |
1.042 |
1.013 |
3.77 |
8.69 |
3.31 °L
|
498 |
0 |
|
|
|
| Boil
Size: 7.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2024 2:20 PM |
Notes: single hop lemon drop,4.0 oz
whirlpool for about 20min at 176 degrees
dry hop 2 oz lemon drop on Day 4 for 3 days
made changes to recipe from clawhammer single hop lemon drop home brew recipe. also use water profile from Newport news |
|
|
Excel #5
|
Belgian Dubbel
|
25 Litres |
1.075 |
1.017 |
7.58 |
15.22 |
14.85 °L
|
498 |
0 |
|
|
|
| Boil
Size: 30.46 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2023 9:34 PM |
| Notes: |
|
|
West Coast Citra
|
American Light Lager
|
12 Gallons |
1.064 |
1.011 |
6.96 |
90.79 |
6.7 °L
|
498 |
0 |
|
|
|
| Boil
Size: 14.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2021 6:57 PM |
| Notes: |
|
|
Märzenbier
|
Old Ale
|
23 Litres |
12.645 |
2.875 |
5.23 |
0 |
10.38 °L
|
498 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 10.2 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2021 11:24 AM |
| Notes: |
|
|
Rob’s Raspberry Wheat Ale
|
Fruit Beer
|
5.5 Gallons |
1.051 |
1.009 |
5.46 |
11.59 |
5.73 °L
|
498 |
1 |
|
|
|
| Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 73 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: -12 psi |
Creation
Date: 9/22/2020 2:39 PM |
| Notes: |
|
|
Sumac Pale Ale
|
Fruit Beer
|
6.3 Gallons |
1.056 |
1.013 |
5.61 |
42.01 |
7.66 °L
|
498 |
0 |
|
|
|
| Boil
Size: 6.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 0.72 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 71.6 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2020 7:43 PM |
| Notes: |
|
|
Apricot Wheat
|
Fruit Beer
|
225 Gallons |
1.053 |
1.012 |
5.43 |
9.21 |
3.52 °L
|
498 |
0 |
|
|
|
| Boil
Size: 230 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2020 10:03 PM |
| Notes: |
|
|
Bold Rye Porter1
|
American Light Lager
|
5 Gallons |
1.07 |
1.017 |
6.87 |
0 |
35.77 °L
|
498 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2016 5:01 PM |
| Notes: |
|
|
Hello Bori
|
International Pale Lager
|
28 Litres |
1.055 |
1.009 |
5.98 |
44.11 |
4.94 °L
|
498 |
0 |
|
|
|
| Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 155.5 g |
Creation
Date: 1/3/2020 1:33 PM |
| Notes: |
|
|
Friend Of Friends
|
American Light Lager
|
6.5 Gallons |
1.057 |
1.014 |
5.83 |
19.42 |
3.65 °L
|
498 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 76 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 42 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2019 10:07 AM |
| Notes: |
|
|
AG#14 GH American Wheat
|
American Wheat Beer
|
20 Litres |
1.042 |
1.009 |
4.36 |
24.54 |
3.06 °L
|
498 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2019 2:51 PM |
| Notes: |
|
|
Tsjekkisk Pils
|
American Light Lager
|
50 Litres |
1.049 |
1.017 |
4.18 |
31.72 |
3.99 °L
|
498 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 73 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2019 7:20 AM |
| Notes: |
|
|
Awesome Recipe
|
Cyser (Apple Melomel)
|
1 Gallons |
1.055 |
1.009 |
6.1 |
0 |
4.44 °L
|
498 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: N/A |
Boil Gravity: 1.055 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2018 1:42 AM |
| Notes: |
|
|
Blonde W/ Coriander
|
American Light Lager
|
3.5 Gallons |
1.061 |
1.011 |
6.61 |
18.41 |
4.98 °L
|
498 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: Honey |
Priming Amount: N/A |
Creation
Date: 6/24/2018 12:53 AM |
| Notes: |
|
|
British Brown Ale Nut Brown
|
American Light Lager
|
5.5 Gallons |
1.054 |
1.013 |
5.44 |
26.49 |
16.32 °L
|
498 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2017 2:41 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1.055 |
1.014 |
5.33 |
73.8 |
3.72 °L
|
498 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2017 8:41 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.077 |
1.019 |
7.58 |
95.09 |
13.32 °L
|
498 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2016 4:04 AM |
| Notes: |
|
|
|
|