Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Traditional Bock 2	Traditional Bock	15.5 Gallons	1.075	1.02	7.15	35.53	18.15 °L	524	0
Author: Cecil Spivey Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/31/2019 2:17 PM Notes:
Painless Pash Lager	Vienna Lager	21 Litres	1.053	1.008	5.95	28.54	15.37 °L	524	0
Author: Metadeath Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2021 3:06 PM Notes: OG: 1.050 Fermentering 11 C (5 dagar) Steg-ökning till 18 C FG 1.011
Irish Red Ale	Irish Red Ale	13 Litres	1.049	1.009	5.25	28	13.85 °L	524	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2020 5:35 AM Notes:
Foxy's Farmhouse: WFH-19 Midnight Pilsner	German Pilsner (Pils)	10 Gallons	1.049	1.011	5.02	38.13	3.72 °L	524	1
Author: Singapour Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2020 3:09 AM Notes:
Amarilo Wind	Blonde Ale	42 Litres	1.047	1.009	5.03	36.42	3.75 °L	524	0
Author: CaptAwol Boil Size: 49.32 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 74 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2019 6:21 PM Notes:
T Hanks Giving	American Pale Ale	2 Gallons	1.067	1.013	7.07	42.03	15.38 °L	524	1
Author: run dan run Boil Size: 3.75 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2019 12:16 PM Notes:
Nelson Suvin Centennial Pale Ale	American Pale Ale	21 Litres	13.848	3.875	5.38	30.61	5.47 °L	524	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 10.3 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2019 10:31 AM Notes:
Pilsen Otis	German Pilsner (Pils)	150 Litres	1.088	1.016	9.44	20.93	12.01 °L	524	0
Author: JuDa Boil Size: 159.75 Litres Boil Time: 90 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2019 12:57 AM Notes:
'52 Vincent	Irish Red Ale	5.5 Gallons	1.063	1.018	5.87	23.1	15.84 °L	524	0
Author: ScottK Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2019 9:06 PM Notes:
Stoner's Smoked Porter	Brown Porter	5.5 Gallons	1.065	1.019	6.04	32.9	25.22 °L	524	1
Author: a.rolfes@yahoo.com Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.4 oz Creation Date: 8/26/2019 10:41 PM Notes:
Barcode #32	Northern English Brown	4.25 Gallons	1.06	1.016	5.85	25.96	11.34 °L	524	0
Author: bridef Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2014 7:34 PM Notes:
#48 Camp Hazelett Octoberfest V2	Oktoberfest/Märzen	5.5 Gallons	1.056	1.013	5.69	22.17	10.34 °L	524	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2019 3:11 AM Notes:
Kolsch	Kölsch	16 Gallons	1.061	1.014	6.16	27.23	4.65 °L	524	0
Author: Salty beverage Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/20/2019 2:27 AM Notes:
Sterke Nils	German Pilsner (Pils)	30 Litres	1.062	1.015	6.16	66.11	14.36 °L	524	1
Author: Tomofoslo Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2018 7:20 PM Notes:
Krukow Kolsch	Kölsch	5 Gallons	1.044	1.01	4.42	45.32	6.58 °L	524	2
Author: nikkosach@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 66 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2018 5:07 PM Notes:
Ode To Gravy	Doppelbock	5.5 Gallons	1.088	1.021	8.84	29.77	33.19 °L	524	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2018 6:24 PM Notes:
Fjord & Fjell Blümlisalp Steam Beer	California Common Beer	100 Litres	12.104	3.682	4.51	35.55	13.94 °L	524	1
Author: Fjord & Fjell Nano Brewery Boil Size: 107 Litres Boil Time: 70 Boil Gravity: 11.3 Efficiency: 65 Mash Thickness: 3.54 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/3/2017 10:25 AM Notes:
Andrimne Kölsch	Kölsch	25 Litres	1.051	1.012	5.18	26.91	3.27 °L	524	1
Author: l-proald@online.no Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2017 1:27 PM Notes:
Riverside OPA	American Pale Ale	5.5 Gallons	1.051	1.012	5.18	44.54	10.65 °L	524	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2016 8:39 PM Notes:
Toasted Coconut Porter II	Robust Porter	5.5 Gallons	1.081	1.02	7.94	38.4	50 °L	524	1
Author: ChadFryman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2016 4:41 PM Notes:
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