Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Farmhouse Saison	Saison	5 Gallons	1.052	1.004	6.31	35.47	4.38 °L	471	0
Author: RockLobster Boil Size: 6.53 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 33.48 psi Creation Date: 4/4/2020 2:14 PM Notes:
IPA Magia Negra	American IPA	200 Litres	1.059	1.011	6.23	49.48	4.38 °L	471	0
Author: Ola Calavera Boil Size: 240 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2024 10:29 PM Notes:
First Pitch West Coast IPA	American IPA	11 Gallons	1.059	1.012	6.27	86.99	19.33 °L	471	0
Author: 4DogsBrewing Boil Size: 12.7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2023 2:47 AM Notes:
6 Mile Smash	American Pale Ale	6.5 Gallons	1.064	1.016	6.3	47.54	6.25 °L	471	0
Author: rippy Boil Size: 8.15 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2022 4:46 PM Notes:
Sweden - Ukraine	Specialty IPA: Black IPA	1000 Litres	15.63	4.067	6.28	59.66	28.48 °L	471	0
Author: lxs Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 14.9 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2022 12:29 PM Notes:
Garrison-Burmingham St.	English IPA	360 Gallons	1.062	1.014	6.28	40.26	8.47 °L	471	0
Author: Amapola Ales Boil Size: 384 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2022 5:05 AM Notes: finish fermentation with cali yeast
Dbl Batch - Belgian Gold - Nov. 28	Belgian Pale Ale	44 Litres	1.064	1.016	6.21	22.56	8.45 °L	471	1
Author: Gilles' Brew (Dr. G) Boil Size: 50.68 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 73 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 10/12/2021 8:48 PM Notes: Double batch with double grain bill where: - half is fermented with WLP570 Belgian Golden Ale (w starter) - half with Mangrove Jack's Belgian Abbey Yeast M47 Made changes to grain bill...increased Wheat and cookie while decreased Munich
Sjimphansens Kneipa #2	Specialty IPA: New England IPA	20 Litres	1.058	1.012	6.22	0	5.8 °L	471	0
Author: SjimpHansen Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2021 1:13 PM Notes:
Rabröl	Fruit Beer	19 Litres	1.056	1.008	6.3	30.45	9.32 °L	471	0
Author: FemFatÖl Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2020 10:26 AM Notes:
Pony Milkshake	Specialty IPA: New England IPA	21 Litres	1.065	1.017	6.26	32.68	4.3 °L	471	1
Author: Midas Nanobrasserie Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 73 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 4/29/2020 2:34 PM Notes: J#3 : Flusher levures et DH 100 Citra / 100 Mosaic J#6 : Purée de mangue/fruit de la passion J#9 : Flusher houblon et mettre Vanille J#12 : Cold-Crash J#14 : Mettre en keg
Hop Overload	Irish Red Ale	60 Litres	1.064	1.015	6.34	92.39	21.27 °L	471	0
Author: Vultyr Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2017 2:51 PM Notes:
Lawn & Order	American IPA	5.5 Gallons	1.063	1.015	6.33	107.32	5.64 °L	471	1
Author: Matt_D Boil Size: 9 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: sucrose Priming Amount: 4.6 oz Creation Date: 1/2/2020 8:37 PM Notes:
Belgium Blond Ale 3 Kafadar Biraburada.com	Belgian Blond Ale	20 Litres	1.064	1.015	6.36	19.12	3.71 °L	471	0
Author: emrevuran Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.65 bar Creation Date: 7/28/2019 9:29 AM Notes:
Thymus Serpyllum	Spice, Herb, or Vegetable Beer	70 Litres	14.271	2.644	6.26	13.62	5.38 °L	471	0
Author: stoyan ninov Boil Size: 80 Litres Boil Time: 30 Boil Gravity: 13.8 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2019 8:06 AM Notes:
Tree House - Julius Clone	No Profile Selected	20 Litres	1.063	1.015	6.26	75.43	6.35 °L	471	0
Author: Bad Mouth Beer Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2019 11:36 AM Notes:
Memoria	Saison	21 Litres	1.061	1.013	6.35	28.76	5.67 °L	471	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/27/2019 12:22 PM Notes:
Che Che IPA	American IPA	35 Gallons	1.06	1.013	6.2	74.3	4.5 °L	471	1
Author: Cerveza Bruer Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 8:21 PM Notes: Se utiliza Slurry de levadura American I BSI
American Amber Ale	American Amber Ale	40 Litres	1.066	1.017	6.37	31.03	13.31 °L	471	0
Author: Boil Size: 47 Litres Boil Time: 75 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2018 11:30 PM Notes:
VolunTOLD	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.018	6.24	48.67	3.89 °L	471	1
Author: skatonic Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 10:35 AM Notes:
Backyard Brown '18	American Brown Ale	11 Gallons	1.067	1.019	6.24	76.35	27.89 °L	471	1
Author: duncan.luke Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2018 6:53 PM Notes:
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