Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lager Over Ale	British Golden Ale	24 Litres	1.045	1.01	4.57	44.3	3.39 °L	435	0
Author: Knapen Brewery Boil Size: 33.5 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2021 3:33 PM Notes:
Daisy's Delight	American Wheat Beer	5.7 Gallons	1.042	1.008	4.46	18.26	4.11 °L	435	0
Author: Salsbury Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 67 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 13.9 psi Creation Date: 5/10/2024 1:24 AM Notes: Crystallized Lemon 12 grams
Raspberry Wheat	Weissbier	5.5 Gallons	1.047	1.012	4.55	11.3	4.62 °L	435	0
Author: Boil Size: 6.64 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2023 1:29 PM Notes:
Kviek APA	No Profile Selected	21 Litres	1.045	1.011	4.45	45.28	5.76 °L	435	0
Author: Hop and Grain Brewstore Boil Size: 11 Litres Boil Time: 30 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2023 1:21 AM Notes:
Irish Stout	Irish Stout	1150 Litres	10.899	2.577	4.42	16.12	40.78 °L	435	0
Author: MarcoMignola Boil Size: 1250 Litres Boil Time: 60 Boil Gravity: 10.5 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2022 12:20 PM Notes:
America's Wheat Beer	American Wheat Beer	5 Gallons	1.043	1.008	4.59	33.08	3.86 °L	435	0
Author: Boil Size: 8.03 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: -3.4 oz Creation Date: 7/12/2022 10:46 PM Notes:
Lager 1	International Pale Lager	55 Litres	10.373	1.879	4.5	17.79	6.05 °L	435	0
Author: Davidcs Boil Size: 60.79 Litres Boil Time: 60 Boil Gravity: 9.4 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 0.46 bar Creation Date: 6/20/2022 4:15 PM Notes:
British Golden - (WORTS Hops Draft)	British Golden Ale	5 Gallons	1.045	1.011	4.55	22.69	3.81 °L	435	1
Author: JZ1018 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2022 3:23 AM Notes:
GB095(Citra)	Special/Best/Premium Bitter	35.8 Litres	1.042	1.008	4.51	30.96	6.59 °L	435	0
Author: Roget Boil Size: 40.2 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 100 Creation Date: 11/5/2021 10:34 AM Notes: 2 Packs M44 @24C FG 1.10 @7 days FG 1.08 @11 days 26.750L into Bottles 1.71 CO2 @19C 97g
Test	Specialty IPA: New England IPA	5.5 Gallons	1.046	1.012	4.55	0	3.92 °L	435	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/14/2021 11:57 AM Notes:
Belgian Pale	Belgian Pale Ale	6 Gallons	1.044	1.01	4.46	30.52	7.97 °L	435	0
Author: Travler Boil Size: 7.5 Gallons Boil Time: 45 Boil Gravity: 1.035 Efficiency: 71 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2018 3:59 PM Notes:
1917 Barclay Perkins X Ale	Dark Mild	19 Litres	1.048	1.014	4.48	20.37	18.84 °L	435	0
Author: Scrattajack Boil Size: 11 Litres Boil Time: 90 Boil Gravity: 1.082 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 59.9 g Creation Date: 12/21/2020 5:09 PM Notes:
Choc Vanilla Milk Stout	Sweet Stout	5.5 Gallons	1.053	1.018	4.5	33.97	35.03 °L	435	2
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 7.63 psi Creation Date: 11/28/2020 4:43 AM Notes:
Leo's Blonde Ale	Blonde Ale	8 Litres	1.042	1.008	4.46	31.66	7.23 °L	435	0
Author: Leoviet1407 Boil Size: 14 Litres Boil Time: 90 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 20 g Creation Date: 8/9/2020 10:19 AM Notes:
Gravity SeNEIPA V3	Specialty IPA: New England IPA	5.5 Gallons	1.041	1.007	4.51	4.51	5.75 °L	435	1
Author: Barter & Trade Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/14/2020 8:03 PM Notes:
Collaboration Bio Ale	Blonde Ale	230 Litres	1.043	1.009	4.47	20.94	3.88 °L	435	0
Author: Bieres&Co. Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1403.4 g Creation Date: 2/8/2020 8:18 AM Notes:
Awesome Recipe	American Porter	5 Gallons	1.044	1.01	4.42	105.98	50 °L	435	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2019 4:51 PM Notes:
Načišen	Fruit Beer	15 Litres	1.045	1.011	4.46	66.58	4.64 °L	435	0
Author: Jernej Horvat Boil Size: 17.4 Litres Boil Time: 36 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 60.2 g Creation Date: 6/9/2019 9:51 PM Notes: Add 200 g raspberry puree at day 4.
3 Legged Dog	British Brown Ale	5.5 Gallons	1.046	1.012	4.54	21.51	20.66 °L	435	0
Author: shockey8oz Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2019 5:58 PM Notes:
Ominika Blonde Pilot 1	Blonde Ale	42 Litres	11.536	2.968	4.57	25.76	4.41 °L	435	0
Author: Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2018 10:58 PM Notes:
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