Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cosmic Sherpa 2023	No Profile Selected	288 Gallons	15.856	4.128	6.38	0	3.86 °L	486	0
Author: lostcook Boil Size: 310 Gallons Boil Time: 70 Boil Gravity: 14.8 Efficiency: 77.5 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2022 1:34 AM Notes:
Quick One	No Profile Selected	5 Gallons	1.059	1.011	6.25	72.16	10.1 °L	486	0
Author: jcobbiv Boil Size: 6.65 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2024 8:44 PM Notes:
Hola Señor Thompson...	hoppy lager	40 Litres	1.076	1.017	7.76	92.46	5.37 °L	486	0
Author: AlejandroRC-AKD Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2023 5:16 PM Notes:
Pina Colada Ale	No Profile Selected	5 Gallons	1.058	1.012	6.11	72.46	8.25 °L	486	0
Author: Big Tone Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2023 5:31 PM Notes: Toasted coconut soaked in tequila dry hop, 1/2 lb 5 day soak shaken daily, 5 day dry hop, add tequila also
Disastrophize	No Profile Selected	5.5 Gallons	1.074	1.015	7.82	88.89	5.75 °L	486	0
Author: Deathtickler Boil Size: 7.17 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2023 1:35 AM Notes:
2023 TN Pils	No Profile Selected	11 Gallons	1.055	1.01	6	36.54	3.57 °L	486	1
Author: Todd Cogswell Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/18/2023 3:41 PM Notes: Add 3.25 g Brewtan B to mash water (12 gal) Add 2.25 g Brewtan B to Boil at begin of boil Water calcs done on Bru'n Water - calculated pH 5.24 when Na- Meta is included
Orange Mead Bad	No Profile Selected	2 Gallons	1.105	1.034	9.37	8.59	5.1 °L	486	0
Author: Gohawks Boil Size: 2.2 Gallons Boil Time: 5 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2023 3:33 PM Notes:
Blueberry Sour	No Profile Selected	23 Litres	1.061	1.014	6.22	11.1	8.38 °L	486	0
Author: realOG Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2023 9:45 AM Notes:
Rising Together	No Profile Selected	380 Gallons	1.066	1.011	7.26	0	4.35 °L	486	0
Author: Keeton Boil Size: 410 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 99 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2023 7:02 PM Notes:
NZ Hops	No Profile Selected	23 Litres	1.051	1.01	5.42	22.55	4.27 °L	486	0
Author: Boil Size: 29.02 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2023 2:16 AM Notes:
Rainy Pilsner	German Pilsner (Pils)	5 Gallons	1.06	1.015	5.91	0	11.49 °L	486	0
Author: Tannis Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2016 6:03 PM Notes: One can my tons Pilsner and 3 pounds dime. Unfiltered no clearing agent
Kozzies Kolsch 27/08/22	No Profile Selected	42 Litres	1.056	1.012	5.86	28.89	4.05 °L	486	0
Author: Bottom Shelf Brewery Boil Size: 65 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 87 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/25/2022 4:08 AM Notes: Added 40 grams of saaz fir a litre of water boiled for 30 mins to up bitterness, probably could of doubled it. Recipe was sweeter than expected, possibly just due to higher ABV. Would of been better off watering it down a bit. Batch size was perfect for kegs. We used 6kg Voyager Pils Malt and 1 Kg of Weyermeer Pils malt NOT GLADFIELD Targeted a PH in Brew ' N' water of 5.23 1st Reading @ 10mins PH 5.4 (added 1g Citric) 2nd Reading @ 20mins PH 5.4 Mashing at 65C was spot on, used the strike calculator. Ended with 65L of Water, Target was 63. Pretty much spot on once accounting for boil down and equipment loss.
Cider Saison	No Profile Selected	100 Litres	1.053	1.005	6.3	19.86	4.03 °L	486	0
Author: ljp49 Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/27/2022 8:06 PM Notes:
Galaxy Hazy IPA	No Profile Selected	5.5 Gallons	1.063	1.012	6.74	86.89	6.23 °L	486	0
Author: Jthallberg1187 Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2022 8:12 AM Notes:
One For All	No Profile Selected	5 Litres	1.045	1.009	4.82	26.52	7.41 °L	486	0
Author: surfk Boil Size: 7 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 27.8 g Creation Date: 4/15/2022 3:47 AM Notes:
Milkshake Ipa	No Profile Selected	21 Litres	1.07	1.021	6.46	0	5.71 °L	486	0
Author: Koska Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2021 9:28 PM Notes:
IPA	No Profile Selected	5.5 Gallons	1.063	1.016	6.24	0	4.25 °L	486	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2021 4:55 AM Notes:
Awesome Recipe	German Pilsner (Pils)	5.5 Gallons	1.059	1.016	5.69	65.12	4.04 °L	486	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/6/2020 11:28 PM Notes:
LIMECUT PILS	German Pilsner (Pils)	50 Litres	1.084	1.022	8.25	31.44	5.28 °L	486	0
Author: Fossøla Gårdsbryggeri Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/15/2019 9:35 AM Notes: BRYGGEDATO: 15/9-2019 Gjærstarter WLP800 Limepurré 1 kg (tilsettes etter stormgjæring) OG: 1.076 FG: ?.???
Sterke Nils	German Pilsner (Pils)	30 Litres	1.062	1.015	6.16	66.11	14.36 °L	486	1
Author: Tomofoslo Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2018 7:20 PM Notes:
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