Brew Log History
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
8 lb |
Belgian - Pilsner8 lb Pilsner |
|
37 |
1.6 |
69.6% |
0.50 lb |
Belgian - Biscuit0.5 lb Biscuit |
|
35 |
23 |
4.3% |
3 lb |
Strawberry3 lb Strawberry - (late boil kettle addition) |
|
3.15 |
0 |
26.1% |
11.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
HBU0.5 oz HBU Hops |
|
Pellet |
9.6 |
Boil
|
60 min |
19.64 |
100% |
0.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
HBU (Pellet) 0.49999999885628 oz HBU (Pellet) Hops |
|
19.64 |
100% |
0.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Back From the Dead Red - Strawberry Blonde" Belgian Pale Ale beer recipe by AIH. All Grain, ABV 5.57%, IBU 19.64, SRM 4.41, Fermentables: (Pilsner, Biscuit, Strawberry) Hops: (HBU)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-03 20:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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