Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
500 g |
Dry Malt Extract - Amber500 g Dry Malt Extract - Amber |
|
42 |
10 |
64.9% |
|
500 g / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Centennial5 g Centennial Hops |
|
Pellet |
10 |
Boil
|
20 min |
21.33 |
33.3% |
|
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
14.04 |
66.7% |
|
15 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Centennial (Pellet) 15 g Centennial (Pellet) Hops |
|
35.37 |
100% |
|
15 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1 L |
|
Steeping |
70 °C |
68 °C |
60 min |
Priming
|
Method: dme
Amount: 39 g
Temp: 20 °C
CO2 Level: 2.52 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Mafia #1 (American Amber Ale)" American Amber Ale beer recipe by Seve. Extract, ABV 5.59%, IBU 35.38, SRM 14.99, Fermentables: (Dry Malt Extract - Amber) Steeping Grains: (Dextrin Malt, Château Crystal, CaraRed) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-02 11:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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