|
Ginger Mead
|
No Profile Selected |
5 Gallons |
1.126 |
1 |
16.54 |
0 |
5.1 °L
|
561 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.126 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2021 9:52 PM |
| Notes: |
|
|
Sweet Crystal Mead
|
No Profile Selected |
3 Gallons |
1.132 |
1.005 |
16.67 |
4.54 |
20.9 °L
|
561 |
0 |
|
|
|
| Boil
Size: 3.2 Gallons |
Boil Time: 15 |
Boil Gravity: 1.124 |
Efficiency: 95 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/29/2020 10:23 AM |
| Notes: |
|
|
Awesome Recipe
|
German Pilsner (Pils)
|
12 Litres |
1.5 |
1.125 |
49.22 |
0 |
50 °L
|
561 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 75 |
Boil Gravity: 1.5 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2019 2:43 AM |
| Notes: |
|
|
LITE LAGER
|
American Light Lager
|
5 Gallons |
1.033 |
1.007 |
3.44 |
27.05 |
8.66 °L
|
560 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 45 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2018 5:12 AM |
| Notes: |
|
|
Frut -
|
Fruit Beer
|
20.8 Litres |
1.038 |
1.009 |
3.71 |
57.51 |
4.69 °L
|
560 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2023 7:35 PM |
| Notes: |
|
|
WGV Smash
|
Ordinary Bitter
|
9 Litres |
1.033 |
1.008 |
3.23 |
34.56 |
4.63 °L
|
560 |
1 |
|
|
|
| Boil
Size: 15.15 Litres |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/2/2022 7:20 AM |
| Notes: |
|
|
Dark Mild
|
Dark Mild
|
6 Gallons |
1.036 |
1.009 |
3.56 |
23.08 |
25.54 °L
|
560 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 240 |
Boil Gravity: 1.02 |
Efficiency: 87 |
Mash Thickness: 1.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2020 1:11 AM |
| Notes: |
|
|
비오밀
|
Weissbier
|
21 Litres |
1.041 |
1.011 |
3.92 |
35.07 |
3.79 °L
|
560 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 54 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2019 1:50 AM |
| Notes: |
|
|
Table
|
Belgian Specialty Ale
|
5 Gallons |
1.032 |
1.008 |
3.12 |
0 |
9.65 °L
|
560 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2019 11:57 AM |
| Notes: |
|
|
5. Snake Oil
|
American Wheat Beer
|
7 Gallons |
1.024 |
1.007 |
2.32 |
15.81 |
3.66 °L
|
560 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 52 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2019 8:11 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1.021 |
1.005 |
2.08 |
0 |
5.08 °L
|
560 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2016 8:33 PM |
| Notes: |
|
|
Bletchley’s Best Bitter (Surefire Extract Recipe)
|
Ordinary Bitter
|
23 Litres |
1.039 |
1.011 |
3.69 |
16.53 |
8.09 °L
|
560 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2018 12:46 PM |
| Notes: |
|
|
Pat's Berliner
|
Berliner Weisse
|
5.5 Gallons |
1.034 |
1.009 |
3.36 |
5.32 |
2.94 °L
|
560 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 15 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2018 1:06 AM |
| Notes: |
|
|
Rye Test
|
American Light Lager
|
4 Litres |
1.012 |
1.003 |
1.17 |
21.12 |
3.63 °L
|
560 |
0 |
|
|
Author:
|
|
Darep
|
|
| Boil
Size: 4.8 Litres |
Boil Time: 15 |
Boil Gravity: 1.01 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2018 8:13 PM |
| Notes: |
|
|
Mostly Mild
|
Mild
|
2 Gallons |
1.039 |
1.012 |
3.62 |
16.61 |
18.56 °L
|
560 |
1 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2018 3:09 AM |
| Notes: |
|
|
Jabuticaba Selvagem
|
No Profile Selected |
10 Litres |
1.031 |
1.008 |
3.1 |
24.7 |
5.22 °L
|
560 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2017 11:28 PM |
| Notes: |
|
|
British Mild
|
Dark Mild
|
10 Gallons |
1.031 |
1.004 |
3.43 |
31.38 |
20.33 °L
|
560 |
0 |
|
|
|
| Boil
Size: 16.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 59 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2017 3:48 AM |
| Notes: |
|
|
Basic Bitter
|
Ordinary Bitter
|
21 Litres |
1.036 |
1.009 |
3.62 |
29.69 |
11.34 °L
|
560 |
0 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 73 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2017 1:21 PM |
| Notes: |
|
|
Newbie Brew
|
Specialty IPA: Brown IPA
|
5.5 Gallons |
1.035 |
1.009 |
3.44 |
45.54 |
3.86 °L
|
560 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2017 8:53 PM |
| Notes: |
|
|
#50 Weizen
|
Weissbier
|
18 Litres |
1.04 |
1.011 |
3.8 |
14.98 |
3.54 °L
|
560 |
0 |
|
|
Author:
|
|
Moebbels
|
|
| Boil
Size: 23 Litres |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2017 6:49 PM |
| Notes: |
|
|
|
|