Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hybrid - American IPA/NEIPA	American IPA	9 Litres	1.055	1.013	5.48	78.92	8.35 °L	449	0
Author: ross212121 Boil Size: 406.9 Litres Boil Time: 65 Boil Gravity: 1.001 Efficiency: 75 Mash Thickness: 7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2019 5:18 PM Notes:
Rothausish Fast II PM	Kellerbier: Amber Kellerbier	16.2 Litres	1.054	1.011	5.58	36.39	7.94 °L	449	0
Author: JohanTob Boil Size: 19.5 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2022 3:26 PM Notes: Yellow Full water
Coffee Stout	Oatmeal Stout	5 Gallons	1.052	1.01	5.49	27.42	37.03 °L	449	0
Author: T-geoff Boil Size: 6.77 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/10/2022 1:13 AM Notes:
New Belgian IPA	Specialty IPA: New England IPA	19 Litres	1.054	1.012	5.51	50.44	4.79 °L	449	0
Author: Marshy_17 Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2021 1:57 PM Notes: Not yet brewed, for Iron Brewer Competition.
Pineapilsner V2	No Profile Selected	28 Litres	1.051	1.009	5.53	31.49	3.01 °L	449	0
Author: bo_jackson34 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2021 6:16 PM Notes:
Ruis IPA	Specialty IPA: Rye IPA	60 Litres	1.059	1.017	5.53	109.71	10.38 °L	449	1
Author: Glenpipe Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/11/2021 8:32 AM Notes:
Dry Malt Lambic	Fruit Lambic	5 Gallons	1.057	1.014	5.58	5.49	3.02 °L	449	1
Author: rich.miller114@gmail.com Boil Size: 5 Gallons Boil Time: 30 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/24/2020 7:45 PM Notes:
Fatty's Strawberry Balls	Weissbier	21 Litres	1.052	1.009	5.58	30.31	4.78 °L	449	1
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2020 2:53 AM Notes:
Light Helles Bock	Maibock/Helles Bock	30 Litres	1.056	1.014	5.56	29.97	8.36 °L	449	0
Author: norriseio Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2020 1:02 AM Notes: Clarity ferm to fermenter
Tim's Black Forest Porter	No Profile Selected	23 Litres	1.059	1.016	5.56	30.23	27.81 °L	449	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2020 11:59 AM Notes:
Awesome Recipe	American Pale Ale	20 Litres	1.056	1.014	5.53	0	3.91 °L	449	0
Author: juvejonas Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2015 7:22 AM Notes:
Plato Ale	American Pale Ale	24 Litres	1.052	1.01	5.47	36.75	6.45 °L	449	0
Author: OvreBakkeGardsbryggeri Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2019 7:54 AM Notes:
Dorada Pampeana	No Profile Selected	22 Litres	1.056	1.014	5.51	18.72	4.31 °L	449	0
Author: BrainHops Brewing & Co. Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2019 7:27 PM Notes:
Pilbra Ale	Blonde Ale	10 Litres	1.05	1.008	5.48	27.22	9.7 °L	449	1
Author: Stafo Boil Size: 17 Litres Boil Time: 40 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 63.5 g Creation Date: 5/15/2019 11:16 PM Notes:
Lambic	Lambic	4 Gallons	1.058	1.016	5.46	9.69	3.69 °L	449	0
Author: The Kaptain Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2019 4:08 PM Notes:
Dark Matter II	Oatmeal Stout	24 Litres	1.058	1.016	5.58	25.41	34.74 °L	449	0
Author: Jan Erik Johansen Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 8:48 AM Notes:
KBC FARMHOUSE IPA	Saison	100 Litres	1.056	1.014	5.5	43.74	3.94 °L	449	0
Author: Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2018 3:58 PM Notes: 50g Dry Hop
Honey Kolsch	Kölsch	5.5 Gallons	1.057	1.014	5.55	23.02	8.27 °L	449	0
Author: BrewerJim Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2018 11:44 PM Notes:
Fields Of Glory (Kölsch)	Kölsch	14 Gallons	1.054	1.012	5.51	23.85	3.73 °L	449	1
Author: Tbagger Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: 12psi Creation Date: 6/4/2018 1:03 AM Notes: Primary Fermentation: 10 Days at 65 degrees Secondary Fermentation: Cold crash to 35 for 4 days then keg If G03 is unavailable, use 2565
Weiss	Weissbier	25 Litres	1.048	1.006	5.53	13.18	4.28 °L	449	0
Author: carloshenrique001 Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2016 10:53 PM Notes:
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