Homebrew Beer Recipes

Page 7424 of our growing list of 305,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
COVID's Kitchen Sink	American IPA	5.5 Gallons	1.045	1.011	4.41	54.79	10.21 °L	337	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2020 8:52 PM Notes:
MobyBoys PedAle	American Pale Ale	54 Litres	1.041	1.008	4.35	25.2	7.12 °L	337	0
Author: Jean-Philippe Barrette Boil Size: 56 Litres Boil Time: 30 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2022 7:58 AM Notes: Add 20mg of potassium metabisulphite
Dave Pale Ale	American Pale Ale	5.5 Gallons	1.063	1.013	6.66	42.98	5.77 °L	337	0
Author: Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2022 2:25 PM Notes:
Hefe's Robust Coconut Porter	American Porter	5.5 Gallons	1.067	1.017	6.59	28.58	35.77 °L	337	0
Author: Jeff Summerlin Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2021 10:29 PM Notes: Toast the coconut prior to brewday. Only use UNSWEETENED Coconut flakes or shredded. I also drop 2 oz of coconut extract in the keg before the transfer. Note that coconut drinks wort...so if you're short of wort for the fermenter - leave it out. I am hacking the Brewer's Best Robust Porter kit...this is an attempt to get my own AG Robust Coconut Porter. The kit has 6.6 lbs of Amber LME and the last 6 malts as steeping grains.
Buffalo Sweat	American Stout	3 Gallons	1.055	1.016	5.18	22.58	47.59 °L	337	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3oz Creation Date: 9/27/2021 7:34 PM Notes:
Malty Amber	American Amber Ale	12 Gallons	1.052	1.014	5.01	30.99	11.81 °L	337	1
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/29/2021 12:08 AM Notes:
Meet Me At The Swim Up Bar	American Porter	5.5 Gallons	1.065	1.02	5.94	29.08	34.61 °L	337	0
Author: YancyDC Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 3/21/2021 12:18 PM Notes:
Mocha Mucca Milk Stout	Imperial Stout	5.5 Gallons	1.061	1.017	5.86	47.74	42.73 °L	337	0
Author: gjgehres@msn.com Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 22.36 psi Creation Date: 11/21/2020 8:33 PM Notes: Toasted Flaked Oats and Flaked Barley for 45 minutes at 320 deg
California Common (Anchor Steam Clone)	California Common	5 Gallons	1.054	1.016	4.92	46.25	10.1 °L	337	1
Author: SwoleKick Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/15/2020 4:22 PM Notes:
Cashbro-1 8L	American IPA	8 Litres	1.064	1.013	6.75	55.17	9.08 °L	337	0
Author: joonasgr Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2020 8:59 AM Notes:
#011 PINKMAGGIT Brewing Simcoe Mist	American IPA	7.7 Litres	1.064	1.015	6.44	54.08	5.59 °L	337	1
Author: PINKMAGGIT Brewing Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2017 5:14 AM Notes: 5/17 Start Crash by Mixer OG 1.064 Hop Stand at 71C 30min 5/20 Dry Hop in Primary Ferm. 5/25 Dry Hop in Secondary Ferm. 1.013 6/4 Bottling FG 1.012 Priming sugar : Stick Sugar + Force Carbonation
Bells Two Hearted Clone - 5 Gallons	American IPA	5 Gallons	1.064	1.014	6.6	72.55	7.03 °L	337	0
Author: jkwuc89 Boil Size: 6.6 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/23/2020 8:06 PM Notes:
High West Brown Ale	American Brown Ale	5 Gallons	1.051	1.012	5.22	21.79	30.39 °L	337	1
Author: Bracken Boil Size: 6.95 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 11.46 psi Creation Date: 4/19/2020 1:46 PM Notes: I had ingredients on hand for a gingerbread brown ale that I failed to brew in the winter. I'm taking the grain bill and adding High West Slopeside Syrup (pure maple syrup aged in High West whiskey barrels) at the end of the boil.
You Gotta Be Shittin’ Me! 2	American IPA	5.5 Gallons	1.032	1.013	2.48	0	6.64 °L	337	1
Author: Jeremy Ross Boil Size: 5.79 Gallons Boil Time: 30 Boil Gravity: 1.03 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2019 3:49 PM Notes: Initial dry hop at 48 hours.
Dusty Zombie	American IPA	5.5 Gallons	1.065	1.017	6.29	86.84	8.2 °L	337	0
Author: JoVieBräu Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 5:33 PM Notes: Crash @ 42 deg and hold for 10 - 14 days
Moses's Red	American Amber Ale	5.5 Gallons	1.059	1.016	5.74	34.07	16.48 °L	337	0
Author: Big Al's Backyard Brewin' Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2019 3:34 PM Notes:
IPA V4	American IPA	6 Gallons	1.066	1.015	6.69	49.57	4.97 °L	337	0
Author: I_playdrums Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2019 12:22 PM Notes:
Double Hearted Ale	American IPA	60 Litres	1.067	1.017	6.59	50.11	4.19 °L	337	0
Author: cathairs420 Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 180 Creation Date: 1/12/2019 12:49 AM Notes: 13/01/2019 Pitched at 26 degrees Celsius 13/01/2019 SG 1.051 16/01/2019 SG 1.034 17/01/2019 SG 1.027 17/01/2019 Dry hopped with 100 grams simcoe, 120 grams galaxy, 120 grams mosaic 19/01/2019 SG 1.022 20/01/2019 SG 1.015 21/01/2019 SG 1.013 22/01/2019 SG 1.012
Stupid Dog Stout	American Stout	5.5 Gallons	1.057	1.014	5.75	36.81	31.17 °L	337	0
Author: Stupid Dog Brewery Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: force carb Priming Amount: N/A Creation Date: 11/26/2018 5:46 PM Notes:
SIMPLE CITRA IPA	American IPA	5.25 Gallons	1.062	1.011	6.63	76.74	7.3 °L	337	0
Author: CObloom2388 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2018 6:48 AM Notes:
« First ‹ Previous 7420 7421 7422 7423 7424 7425 7426 7427 7428 Next › Last »							Page 7424 of 15,332 20 Recipes of 306,636