Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Ale Abril	American Amber Ale	16 Litres	1.06	1.016	5.8	33.37	12.23 °L	504	0
Author: Boil Size: 22.56 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2021 8:05 PM Notes:
Red Dragon IPA	American IPA	25 Litres	1.054	1.009	5.89	7	6.59 °L	504	0
Author: steve thorn Boil Size: 3 Litres Boil Time: 20 Boil Gravity: 1.451 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2023 10:51 PM Notes:
DOUBLE AMBREE	No Profile Selected	22 Litres	1.058	1.015	5.75	13.16	14.2 °L	504	0
Author: ali001 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2023 12:15 PM Notes:
9. Tarmac Chocolate 290323	Sweet Stout	24 Litres	1.068	1.023	5.81	20.61	28.03 °L	504	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/26/2023 9:32 AM Notes:
Echo Chamber	American IPA	5.5 Gallons	1.057	1.012	5.88	52.66	4.98 °L	504	0
Author: ragingmoon Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2022 8:55 PM Notes:
Cori Saison BA-22	Saison	22 Litres	1.05	1.006	5.86	32.95	4.26 °L	504	0
Author: ETURU Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2022 5:15 PM Notes:
Brandon's White IPA	Specialty IPA: White IPA	2 Gallons	1.06	1.015	5.91	68.74	7.24 °L	504	0
Author: Citizen Brandon Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2022 5:27 PM Notes:
Trappist Single	Trappist Single	6 Gallons	1.052	1.007	5.79	33.26	4.36 °L	504	0
Author: Bonger Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2021 2:59 PM Notes: Mash 3.59 g Sparge 6.40g Total 10.00g Strike temp 164deg
Next Weekend IPA	American IPA	20 Litres	1.054	1.01	5.76	50	11.28 °L	504	0
Author: vl Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2021 11:47 AM Notes:
Kentucky Common 2	Kentucky Common	5.5 Gallons	1.055	1.01	5.87	29.68	8.53 °L	504	0
Author: Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2021 2:02 PM Notes:
Grampys PA	American Pale Ale	3.5 Gallons	1.055	1.01	5.81	36.92	8.71 °L	504	0
Author: Lunchmeat79 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2015 12:07 AM Notes: 5/1/15 OG 1.056- was very sweet, great hops flavors but not very bitter. First bubbles within an hour! 5/10/15 MG 1.017- transfer to bucket, going to let sit a few days, tasted good, grainy flavors and fruity hoppy aftertaste but not very bitter!
Nagini	American Pale Ale	21 Litres	1.058	1.014	5.81	44.68	8.47 °L	504	0
Author: Boil Size: 27 Litres Boil Time: 65 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2020 6:14 PM Notes:
Irish Red Ale	Irish Red Ale	40 Litres	1.062	1.017	5.88	25.05	11.13 °L	504	0
Author: Demián Cervecero Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: sucrose Priming Amount: 236 g Creation Date: 4/24/2020 10:01 PM Notes:
Farmground	Irish Extra Stout	5.5 Gallons	1.058	1.013	5.9	28.13	32.91 °L	504	0
Author: BilltownBrewingCo Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2019 6:24 PM Notes:
Blanca Pale - 10/14/2019	American Pale Ale	6.25 Gallons	1.054	1.01	5.78	115.14	6.64 °L	504	0
Author: dang23 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/15/2019 6:50 PM Notes:
Milk Carton Stout #2	American Stout	5 Gallons	1.069	1.023	5.95	25.24	19.21 °L	504	0
Author: sloughbrewer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2019 8:50 PM Notes: Brew date 9/1/2019 Modified from Milk Stout original -- Lactose at final 2 min and aroma hops at whirlpool. Tweaked hops and choc up a little. Uses about 2 cups of yeast fro previous brews --took off strong fermenting in 5 hours
Ipa Argenta	Specialty IPA: White IPA	20 Litres	1.06	1.015	5.87	0	8.37 °L	504	0
Author: Pablocabj Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2019 10:37 PM Notes:
MoreBeer! Neapolitan Stout	Dry Stout	5.25 Gallons	1.06	1.015	5.96	49.89	28.6 °L	504	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2018 12:52 PM Notes:
The Pale- P1	American Pale Ale	22 Litres	1.06	1.015	5.86	37.03	7.96 °L	504	1
Author: fuddbutter Boil Size: 31.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2018 10:35 PM Notes:
Awesome Recipe	American Pale Ale	23 Litres	1.057	1.012	5.81	40.68	3.5 °L	504	0
Author: D Crew Brew Boil Size: 30 Litres Boil Time: 75 Boil Gravity: 1.043 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: 160gm Creation Date: 5/19/2017 12:37 AM Notes:
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