|
Pils
|
German Pils
|
6 Gallons |
1.047 |
1.011 |
4.72 |
39.6 |
4.08 °L
|
450 |
0 |
|
|
|
| Boil
Size: 8.61 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 2.95 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 21.32 psi |
Creation
Date: 12/10/2020 9:09 PM |
| Notes: |
|
|
Witbier - Tom And Molly
|
Witbier
|
11.2 Gallons |
1.048 |
1.012 |
4.68 |
0 |
3.77 °L
|
450 |
0 |
|
|
|
| Boil
Size: 12.6 Gallons |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 71 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2024 6:14 PM |
| Notes: |
|
|
Pen15
|
No Profile Selected |
40 Litres |
1.048 |
1.012 |
4.73 |
17.65 |
4.85 °L
|
450 |
0 |
|
|
|
| Boil
Size: 45.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/29/2023 4:46 PM |
| Notes: |
|
|
Awesome Recipe
|
Mild
|
5 Gallons |
1.048 |
1.012 |
4.75 |
0 |
26.54 °L
|
450 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2022 6:27 PM |
| Notes: |
|
|
Salted Watermelon II
|
American Light Lager
|
5 Gallons |
1.044 |
1.008 |
4.71 |
43.71 |
7.58 °L
|
450 |
1 |
|
|
Author:
|
|
irish1811
|
|
| Boil
Size: 6.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/15/2022 5:01 PM |
| Notes: |
|
|
SBC Dutch Lager
|
No Profile Selected |
20.8 Litres |
1.044 |
1.007 |
4.74 |
31.13 |
3.63 °L
|
450 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/2/2022 11:31 AM |
| Notes: OG 1.038 |
|
|
Awesome Recipe
|
Weissbier
|
4 Gallons |
1.046 |
1.01 |
4.71 |
10.94 |
4.43 °L
|
450 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2021 12:22 AM |
| Notes: |
|
|
Kolsh
|
Kölsch
|
90 Litres |
1.044 |
1.008 |
4.73 |
18.01 |
4.71 °L
|
450 |
0 |
|
|
|
| Boil
Size: 85 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2021 6:31 AM |
| Notes: |
|
|
Eh, Kolsch Enough
|
German Leichtbier
|
5.5 Gallons |
1.047 |
1.012 |
4.64 |
35.22 |
6.06 °L
|
450 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2021 5:59 PM |
| Notes: |
|
|
Pump Up The Volume
|
American IPA
|
49 Litres |
1.047 |
1.011 |
4.69 |
0 |
4.14 °L
|
450 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2021 2:48 PM |
| Notes: |
|
|
Oak Butt Brown Ale
|
American Brown Ale
|
20.5 Litres |
1.049 |
1.013 |
4.68 |
24.17 |
16.18 °L
|
450 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2017 1:42 PM |
| Notes: |
|
|
A Small Fountain
|
British Golden Ale
|
23 Litres |
1.048 |
1.013 |
4.64 |
46.09 |
4.34 °L
|
450 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 90 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2020 11:21 AM |
Notes: WAter treatment, want 3:1 sulphate forwards....
1.8ml/L H2SO4
0.2ml/L HCl
Mash pH bang on 5.3! Result!
Mashed in with 25Lt.
Preboil 1036 at 48C = 1044 24.5L 87% efficiency
19L at 1046 in the FV - delay whilst I picked up helmet meant that almost all of the hot break settled out, giving a clearer wort. 29/11/20
Note: Forgot the protofloc!
2/11/20 - 1020.
5/11/20 - 1020 |
|
|
IPA LMCH (1 Intento)
|
No Profile Selected |
21 Litres |
1.044 |
1.008 |
4.71 |
64.58 |
6.37 °L
|
450 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 52 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2020 7:05 PM |
| Notes: |
|
|
Serra Pale Ale
|
Belgian Pale Ale
|
60 Litres |
1.05 |
1.014 |
4.7 |
22.23 |
7.98 °L
|
450 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/27/2020 5:54 PM |
| Notes: |
|
|
Coconut Ginger Blonde
|
Blonde Ale
|
5 Gallons |
1.045 |
1.01 |
4.66 |
27.62 |
4.11 °L
|
450 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2019 2:58 PM |
| Notes: |
|
|
Kolsch EXBEERIMENT
|
Kölsch
|
24 Litres |
1.046 |
1.01 |
4.73 |
26.44 |
3.4 °L
|
450 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2019 4:29 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
9 Gallons |
1.046 |
1.011 |
4.64 |
0 |
12.82 °L
|
450 |
0 |
|
|
|
| Boil
Size: 10.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2019 7:29 PM |
| Notes: |
|
|
Session IPA
|
American IPA
|
23 Litres |
1.044 |
1.008 |
4.7 |
40.2 |
11.8 °L
|
450 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2018 3:09 AM |
| Notes: 22.4 |
|
|
Hula Girl
|
American Pale Ale
|
6.5 Gallons |
1.072 |
1.036 |
4.73 |
69.57 |
6.56 °L
|
450 |
0 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 82 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2018 12:26 AM |
| Notes: |
|
|
Work Wheat III
|
Weissbier
|
41 Litres |
1.047 |
1.011 |
4.76 |
26.01 |
3.35 °L
|
450 |
0 |
|
|
|
| Boil
Size: 54 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2018 5:55 PM |
| Notes: Brew #6 |
|
|
|
|