Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bube's Belgian Blond	Belgian Blond Ale	90 Gallons	1.053	1.004	6.54	24.64	3.47 °L	550	0
Author: mitchromig Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2019 9:21 PM Notes:
Belgian Blonde Ale	Belgian Blond Ale	56 Litres	1.049	1.006	5.65	24.27	3.3 °L	550	1
Author: Dave Carlton Boil Size: 69.84 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2023 5:14 AM Notes:
Mandarin Gose	Gose	20 Litres	1.045	1.006	5.21	12.8328	3.7 °L	550	0
Author: Boil Size: 23 Litres Boil Time: 75 Boil Gravity: N/A Efficiency: 58 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 12/26/2021 10:58 AM Notes:
Grisette Crystal	Brett Beer	21.5 Litres	1.034	1.003	4.11	29.51	2.82 °L	550	1
Author: Matroc28 Boil Size: 26.5 Litres Boil Time: 90 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/8/2021 9:13 PM Notes:
Smoke IN The Water	Specialty Smoked Beer	5.5 Gallons	1.054	1.016	5	25.01	4.07 °L	550	0
Author: DrewworX Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2021 2:24 AM Notes:
Fjord & Fjell Schwandwald	Gose	100 Litres	10.213	1.324	4.69	10.2	2.75 °L	550	1
Author: Fjord & Fjell Nano Brewery Boil Size: 108.18 Litres Boil Time: 60 Boil Gravity: 10 Efficiency: 65 Mash Thickness: 2.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/9/2021 2:55 PM Notes:
IPA	Saison	44 Litres	1.04	1.003	4.82	0	9.57 °L	550	0
Author: L. Montes Boil Size: 50.65 Litres Boil Time: 70 Boil Gravity: 1.034 Efficiency: 57 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 268.5 g Creation Date: 7/11/2020 3:05 AM Notes:
2020 Freedom Saison	Saison	6 Gallons	1.062	1.015	6.18	37.34	5.89 °L	550	0
Author: PHB2234 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/11/2020 11:03 PM Notes:
Isolation Collaboration	Belgian Tripel	3 Gallons	1.085	1.011	9.67	38.52	3.85 °L	550	1
Author: BrettyV Boil Size: 5.25 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 87 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/27/2020 9:27 PM Notes:
King Saison	Saison	19 Litres	1.057	1.011	6.15	22.3	8.57 °L	550	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/12/2020 1:20 PM Notes:
Belgian Dubbel	Belgian Dubbel	5.5 Gallons	1.068	1.011	7.51	21.97	14.29 °L	550	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2015 2:59 AM Notes:
Autumn Tripel	Belgian Tripel	19 Litres	1.081	1.009	9.36	32.68	4.24 °L	550	1
Author: Lwegener Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2019 4:48 AM Notes: OVER-ESTIMATED AMOUNT OF BOIL OFF: Expected 4L/hr, so 6L for a 1.5 hr boil. Only 3.5 LItres boiled off, so had 22.5 Litres instead of 19. OG 1.07 instead of 1.078
Dubbel 1	Belgian Dubbel	5.5 Gallons	1.083	1.017	8.6	39.8	43.32 °L	550	0
Author: Laid Back Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2019 10:14 AM Notes:
Tønne øl	Mixed-Style Beer	25 Litres	1.057	1.013	5.75	32.32	21.3 °L	550	0
Author: Jan Torstein Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2019 3:05 PM Notes:
[FHS] Fish Outta Water	Belgian Pale Ale	5 Gallons	1.052	1.011	5.47	30	9.89 °L	550	0
Author: LongHouseBrews Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 11:37 PM Notes:
Wennersborgs Wheat Saison	Saison	19 Litres	1.063	1.014	6.4	26.46	5.7 °L	550	0
Author: Wennersborgs Broggeri Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2018 3:06 PM Notes:
Awesome Recipe	Bière de Garde	21 Litres	1.073	1.015	7.71	35.16	5.59 °L	550	0
Author: Erikrodskjegg Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2018 5:36 PM Notes:
Santa Paws	Specialty Smoked Beer	5 Gallons	1.046	1.011	4.68	34.35	23.94 °L	550	0
Author: MBertrand Boil Size: 5.8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2018 8:09 PM Notes:
Drafted Entropy #2	Belgian Pale Ale	5 Gallons	1.052	1.012	5.18	48.92	10.04 °L	550	1
Author: Beeryard Tech Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2018 6:14 PM Notes: Ferment at 66 degrees
Belgian Dubbel	Belgian Dubbel	5.25 Gallons	1.077	1.018	7.82	19.55	18.66 °L	550	0
Author: brewcules Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2016 11:47 PM Notes:
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