Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Adel Ipa	American IPA	12 Litres	1.061	1.016	5.96	59.76	8.61 °L	866	0
Author: webbo Boil Size: 18 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2017 8:17 PM Notes:
Dark Soul IPA; Black IPA; English	Specialty IPA: Black IPA	4.5 Gallons	1.068	1.015	6.95	63.9	36.46 °L	866	0
Author: BierKlaus Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2023 2:05 AM Notes:
Q2/23-GF Beach Brew	Alternative Grain Beer	21 Litres	1.044	1.01	4.4	20.47	8.07 °L	866	1
Author: GFHomebrew Boil Size: 24.98 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2023 9:56 PM Notes:
LEGACY - Extra Special Bitter	Extra Special/Strong Bitter (ESB)	5.75 Gallons	1.058	1.016	5.53	33.52	13.08 °L	866	0
Author: Hoodwinked Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2022 4:28 AM Notes:
HallowHops	Autumn Seasonal Beer	4.5 Gallons	1.071	1.013	7.53	26.52	11.54 °L	866	0
Author: tylerhindman Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2021 4:49 AM Notes: 6.56 Gallons Strike water 159 F Strike temp
Granite Water	No Profile Selected	4 Gallons	1.161	1	25.13	0	0 °L	866	1
Author: Liquid Motivation Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.161 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2021 9:29 PM Notes:
MRT_201904_BOHEMIANKVEIK	Bohemian Pilsener	21 Litres	1.056	1.015	5.38	45.2	3.41 °L	866	0
Author: birankara Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 8:01 AM Notes:
Winter Saison V1.2	Saison	6 Gallons	1.058	1.012	5.92	17.23	15.47 °L	866	0
Author: Jeremiah White Boil Size: 7.4 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 76 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 10:33 PM Notes:
Shiner	Traditional Bock	5.5 Gallons	1.051	1.008	5.69	21.9	16.96 °L	866	0
Author: JoshJones Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2018 7:08 PM Notes:
Carabelgian V1.2	Belgian Dark Strong Ale	6 Gallons	1.079	1.017	8.21	25.96	19.24 °L	866	0
Author: Jeremiah White Boil Size: 8.06 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: Keg Priming Amount: N/A Creation Date: 9/25/2017 7:38 PM Notes:
Rye Ale	American Wheat or Rye Beer	2.5 Gallons	1.054	1.013	5.31	41.51	17.21 °L	866	2
Author: SchuBrew Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2013 2:17 PM Notes:
Brew #15 FF IPA	American IPA	1 Gallons	1.052	1.011	5.42	73.74	6.48 °L	866	0
Author: booschnache Boil Size: 1.5 Gallons Boil Time: 45 Boil Gravity: 1.035 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2016 8:56 PM Notes: Came in a little under efficient. I had just a little more than 1 gallon after the boil, this hurt the efficient a bit.
One TripEL For Happiness	Belgian Tripel	23 Litres	1.089	1.027	8.11	26.73	4.01 °L	866	0
Author: danielebongiardino Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2016 10:30 AM Notes:
Dora Do SMaSH	American Pale Ale	5 Gallons	1.052	1.01	5.51	55.95	3.59 °L	866	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2016 5:53 PM Notes:
Brown Bear Pilsner	Dark American Lager	60 Litres	1.048	1.012	4.75	30.86	19.27 °L	866	0
Author: Guy Hunt Boil Size: 72.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2016 6:58 PM Notes:
Pils	Bohemian Pilsener	5 Gallons	1.06	1.014	6.1	57.59	3.7 °L	866	0
Author: Jerryusc Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2015 12:40 PM Notes: Mash at 147° F (64° C) for 90 minutes. Boil for 90 minutes starting with 7-gallon pre-boil volume. Ferment at 50° F (10° C) for three weeks then let it rise gradually for 2-3 days to 65° F (18° C). lager for four weeks at 35° F (2° C).
Acid Dunkel	Munich Dunkel	40 Litres	1.054	1.015	5.15	25.7	15.68 °L	866	0
Author: Hepner Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2015 7:23 AM Notes:
Brown Ale VI	American Brown Ale	22.5 Litres	1.058	1.015	5.64	29.93	28.16 °L	866	0
Author: #Mandonride Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 61 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2015 9:54 PM Notes:
Old Harbor Carolina-22	American Pale Ale	680 Gallons	12.287	3.168	4.88	38.79	8.53 °L	866	0
Author: Boil Size: 650 Gallons Boil Time: 90 Boil Gravity: 12.8 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2015 1:39 PM Notes:
Citra Pale Ale	American Pale Ale	10 Gallons	1.066	1.018	6.22	33.55	7.87 °L	866	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2015 8:13 PM Notes:
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