Run To The Pils
|
German Pils
|
5 Gallons |
1.054 |
1.013 |
5.42 |
27.8 |
3.71 °L
|
695 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/6/2018 9:23 PM |
Notes: Sparge temp 180 |
|
Quad
|
Belgian Dark Strong Ale
|
165 Litres |
1.085 |
1.008 |
10.07 |
31.31 |
16.29 °L
|
695 |
0 |
|
|
Boil
Size: 163.55 Litres |
Boil Time: 90 |
Boil Gravity: 1.086 |
Efficiency: 88 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.03 bar |
Creation
Date: 2/16/2023 9:11 AM |
Notes: |
|
A Kuhl Of Their Own-LTD
|
Kölsch
|
341 Gallons |
12.003 |
2.566 |
5.03 |
21.45 |
3.71 °L
|
695 |
1 |
|
|
Boil
Size: 370 Gallons |
Boil Time: 75 |
Boil Gravity: 11.2 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2022 5:31 PM |
Notes: |
|
Triple Tribe
|
Belgian Tripel
|
5 Litres |
1.074 |
1.01 |
8.42 |
29.11 |
8.39 °L
|
695 |
1 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 31.8 g |
Creation
Date: 9/26/2021 12:07 PM |
Notes: |
|
Mexican Honey Clone
|
American Lager
|
11 Gallons |
1.085 |
1.024 |
8.1 |
12.03 |
5.4 °L
|
695 |
1 |
|
|
Boil
Size: 12.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2020 5:40 PM |
Notes: |
|
Bob Toot's Cream Ale (Homebrewsupply.com)
|
Cream Ale
|
5.25 Gallons |
1.049 |
1.013 |
4.76 |
17.11 |
3.1 °L
|
695 |
3 |
|
|
Boil
Size: 6.19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2020 11:49 PM |
Notes: |
|
Leichtbier
|
German Leichtbier
|
5.5 Gallons |
1.032 |
1.008 |
3.15 |
31.89 |
3.13 °L
|
695 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2019 6:56 PM |
Notes: |
|
Widmers Hefeweizen Clone
|
American Wheat Beer
|
15 Litres |
1.049 |
1.013 |
4.83 |
24.11 |
6.41 °L
|
695 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2018 1:04 PM |
Notes: |
|
Dark Lager
|
Czech Dark Lager
|
50 Litres |
1.054 |
1.014 |
5.23 |
26.87 |
22.25 °L
|
695 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 78 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 9 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2018 8:06 PM |
Notes: |
|
Szűretlen Csehó
|
Czech Premium Pale Lager
|
40 Litres |
1.048 |
1.012 |
4.83 |
33.3 |
3.38 °L
|
695 |
0 |
|
|
Boil
Size: 48 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 61.5 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2018 9:46 AM |
Notes: |
|
Winter Warmer (19A)
|
Old Ale
|
5.5 Gallons |
1.081 |
1.024 |
7.44 |
31.94 |
14.91 °L
|
695 |
0 |
|
Author:
|
|
mschneidt
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 72 ° F |
Priming Method: Force Carbonate |
Priming Amount: N/A |
Creation
Date: 10/21/2015 2:08 PM |
Notes: *2 packages of yeast |
|
Safale Pils
|
Czech Premium Pale Lager
|
11 Gallons |
1.049 |
1.009 |
5.27 |
43.8 |
3.76 °L
|
695 |
0 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2017 4:02 PM |
Notes: 4 packs of S23 rehydrated. |
|
Buvez Les Fleurs Grisette
|
Fruit Beer
|
5.5 Gallons |
1.035 |
1.008 |
3.55 |
25.78 |
2.65 °L
|
695 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2017 11:30 AM |
Notes: Also Using Wyeast 3031-Private Collection Saison-Brett Blend
Remove the whole plant dandelions after 30 min. |
|
DNR Honey Kolsch
|
International Pale Lager
|
5.5 Gallons |
1.043 |
1.01 |
4.36 |
34.56 |
3.76 °L
|
695 |
2 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2017 2:03 PM |
Notes: |
|
Pita Lager
|
Festbier
|
40 Litres |
1.057 |
1.009 |
6.28 |
23.33 |
5.46 °L
|
695 |
0 |
|
|
Boil
Size: 44 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2017 11:34 AM |
Notes: 15g CaCl2 |
|
Amberi Lageri
|
International Amber Lager
|
21 Litres |
1.05 |
1.011 |
5.06 |
23.52 |
9.97 °L
|
695 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 4.9 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2017 8:14 PM |
Notes: |
|
Flanders Red Base
|
Flanders Red Ale
|
12 Gallons |
1.056 |
1.014 |
5.5 |
0 |
21.4 °L
|
695 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2016 7:16 PM |
Notes: |
|
Equilibrium Lager
|
International Pale Lager
|
15 Litres |
1.061 |
1.012 |
6.4 |
59.36 |
4.54 °L
|
695 |
1 |
|
|
Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2016 6:44 AM |
Notes: |
|
Pat's Kolsch
|
Kölsch
|
6 Gallons |
1.044 |
1.009 |
4.54 |
24.46 |
2.92 °L
|
695 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2016 3:56 AM |
Notes: |
|
Munich Madness
|
American Light Lager
|
6 Gallons |
1.061 |
1.017 |
5.87 |
23.74 |
14.82 °L
|
695 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2016 5:16 PM |
Notes: |
|
|
|